You know when you get vanilla ice cream or whipped cream and it has the little flecks of vanilla caviar? Nothing feels more luxurious or gourmet to me. This homemade vanilla bean glaze recipe will give you that classic, indulgent look but requires just 3 simple ingredients. Perfect for drizzling over cakes, cookies, scones, and muffins for the final touch! See the full post Easy Homemade Vanilla Bean Glaze for Cookies, Scones + More here.| Milk Glass Home & Kitchen
This one-bowl apple yogurt cake is deceptively simple. The secret is to use just the right balance of ingredients and spices. Every bite is soft, moist, and full of real apple flavor, and the homemade butterscotch sauce takes it over the top! See the full post Applesauce Yogurt Cake with Butterscotch Sauce here.| Milk Glass Home & Kitchen
If you cook with a lot of wooden utensils, then you probably already know what happens if you don't take care of the wood. It splits in half or breaks, ruining a perfectly good tool. This homemade two-ingredient wood butter recipe will keep your favorite spoons in good shape so you can enjoy them for years to come. See the full post Homemade Wooden Spoon Butter Recipe {with Coconut Oil} here.| Milk Glass Home & Kitchen
Soft and chewy with the perfect combination of maple syrup and nutty pecans, these maple pecan blondies taste like fall in every bite. They're also incredibly easy to make and a constant favorite with friends and family. Perfect for a Thanksgiving brunch or just because! See the full post Maple Pecan Blondies here.| Milk Glass Home & Kitchen
Homemade pumpkin pie crumble starts with pumpkin pie on the bottom and a buttery, pecan-infused crumble topping that bakes up crisp and crunchy. The textures and flavors are spot on, and you don't have to fuss with making a crust. Perfect Thanksgiving dessert! See the full post Homemade Pumpkin Pie Crumble here.| Milk Glass Home & Kitchen
This fall simmer pot will make your house instantly cozy! With apple, oranges, herbs, and spices, it's simple to throw together, but with a long-lasting scent ideal for Thanksgiving, fall parties, or just because. See the full post Cozy Fall Simmer Pot here.| Milk Glass Home & Kitchen
Homemade pumpkin pie spice makes the store-bought stuff taste like dust! Best of all, it's ready in mere moments without a trip to the store.| Milk Glass Home & Kitchen
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Honeypatch squash is roasted until fork tender, then topped with hot honey, feta, and fresh parsley. It's the perfect fall side dish!| Milk Glass Home & Kitchen
Made from the finest Iberian pigs, Iberico secreto is a Spanish delicacy known for its intensely marbled fat. Enjoy this delicacy at home!| Milk Glass Home & Kitchen
Skip the trip to the store and make your own homemade pumpkin puree! It's easy once you know how to roast a whole pumpkin.| Milk Glass Home & Kitchen
Homemade oatmeal cranberry walnut cookies are soft and oh-so-chewy with oats, cranberries, and walnuts studded throughout. They’re a humble, simple cookie, but they really pack a flavor! The maple helps keep them nice and chewy on the inside, even after a couple of days. Best part? You can throw them together in no time with mostly pantry staples. See the full post Sweet + Chewy Cranberry Walnut Oatmeal Cookies here.| Milk Glass Home & Kitchen
With a crackly, cinnamon sugar crust and soft, chewy inside, these snickerdoodle blondies taste just like classic snickerdoodles but in bar form! But, you don't have to fuss with rolling cookie dough at all. Just whisk together the batter, pour in a pan, and sprinkle with cinnamon sugar. They're a fun, last-minute dessert for holiday parties or anytime you have a cookie craving! See the full post Chewy Snickerdoodle Blondies here.| Milk Glass Home & Kitchen
Maple Scones are light and fluffy with nutty pecans in every bite and a buttery maple glaze that takes them over the top. They're also minimally sweetened, apart from the frosting, so you get even more maple flavor without the sugar rush! See the full post The Best Maple Scones – Buttery, Flaky, and Packed with Pecans here.| Milk Glass Home & Kitchen
A little sweet and a little spicy, these ginger pear muffins are the perfect treat for any fall gathering. Soft and moist, too!| Milk Glass Home & Kitchen
Welcome to Milk Glass Home & Kitchen, a blog about seasonal eating, cooking from scratch, baking, and food preservation.| Milk Glass Home & Kitchen
Boiled apple cider syrup is a thick, molasses-like ingredient that can be used to make the most delicious cookies, cream cheese, and more!| Milk Glass Home & Kitchen
Pear crumble is an old-fashioned, timeless recipe with some of the coziest flavors of all time. Pure heaven with a scoop of ice cream!| Milk Glass Home & Kitchen
This no pectin plum jam recipe is a classic, and about as easy as can be! Each batch makes 8 half-pint jars to fill your pantry quickly.| Milk Glass Home & Kitchen
Blackberry oatmeal muffins are loaded with plump, summery berries and the warm, cozy oats. Perfect for those busy mornings!| Milk Glass Home & Kitchen
This simple strawberry snack cake uses pantry staples, plus strawberry whipped cream and lots of berries for the dreamiest summer dessert.| Milk Glass Home & Kitchen
Lemon balm's soothing flavor adds a nice herbal twist to any batch of lemonade! This simple lemon balm lemonade relies on just lemon balm syrup, water, and fresh lemon juice, yet has an elevated flavor ideal for brunch or any special occasion. Perfect for anyone with an overgrown patch of lemon balm!| Milk Glass Home & Kitchen
Sweet strawberries and tart rhubarb are the perfect spring flavor duo and are lovely in these soft, tender strawberry rhubarb scones.| Milk Glass Home & Kitchen
Homemade lemon balm pesto is bright and flavorful with the most refreshing aroma ever. You'll want to eat it with a spoon!| Milk Glass Home & Kitchen
Tender and chewy with herbal notes of cardamom in every bite, these super simple cardamom blondies are the perfect last-minute dessert.| Milk Glass Home & Kitchen
These chewy strawberry blondies are soft, chewy, and dense with some of my favorite flavors: fresh strawberries, white chocolate, and lemon.| Milk Glass Home & Kitchen
Juicy raspberries and rich white chocolate are the perfect pair. These raspberry white chocolate muffins are soft, moist, and full of flavor.| Milk Glass Home & Kitchen
Raspberry white chocolate blondies are a total treat. The tart raspberries are the perfect match for the sweetness of the white chocolate, and every bite is chewy and full of flavor. They're the perfect way to celebrate the height of berry season, and since they come together in just one bowl, they shouldn't get much easier!| Milk Glass Home & Kitchen
Lemon brownies are golden brown, chewy, and loaded with lots of fresh lemon flavor. The sweet lemon glaze takes them over the top!| Milk Glass Home & Kitchen
Lemon Blueberry Blondies are soft and chewy with homemade blueberry sauce swirled into each bite. Add a lemon glaze and serve!| Milk Glass Home & Kitchen
Infused with brown sugar, cinnamon, and chunks of apples, these tender, chewy Apple Cinnamon Blondies are loaded with the best fall flavors.| Milk Glass Home & Kitchen
Make your own spicy garlic sauerkraut with this simple recipe! It takes a month to cure, so start fermenting today!| Milk Glass Home & Kitchen
Get a warm, comforting meal on the table in about half an hour! This quick Instant Pot chili is full of classic flavor your family will love!| Milk Glass Home & Kitchen
Smoky, spicy, sweet, and savory. This green chile egg casserole is balanced out with sausage, roasted squash and smoked gouda! Must try!| Milk Glass Home & Kitchen
Make your own DIY baking powder with a few simple ingredients and skip the store-bought stuff for good. If you're a baker, save this recipe!| Milk Glass Home & Kitchen
If you need cornbread quickly and don't want to heat up the whole house, you'll love this easy air fryer cornbread recipe!| Milk Glass Home & Kitchen
If you’re looking to add some bold flavor and the right amount of heat to your next recipe, try making your very own jalapeno salt.| Milk Glass Home & Kitchen
Add a little Southwestern flair to your dinner plate with this green chile meatloaf recipe, You just need one bowl and a sheet pan!| Milk Glass Home & Kitchen
If you have an excess of fresh jalapenos, roast them! Roast jalapenos store incredibly well in the freezer for smoky flavor all winter long.| Milk Glass Home & Kitchen
Spice up your tacos and nachos with the vibrant, tangy flavors of this roasted green tomato salsa recipe. It's a great end to tomato season!| Milk Glass Home & Kitchen
These green chile cheese scones come together lightning fast and have the perfect buttery, flaky texture to match their cheesy, chile flavor.| Milk Glass Home & Kitchen
If you want to add some heat to your favorite recipes but don't always have fresh jalapenos on hand, try making dehydrated jalapenos. It's a great way to store your harvest so you always have spicy peppers available!| Milk Glass Home & Kitchen
Smooth, sweet, and full of rich flavor, this marionberry jam is an easy and delicious way to save your bounty of berries for later!| Milk Glass Home & Kitchen
Get sourdough bread on the table in just a few hours with this easy sourdough honey wheat bread recipe! It's our family favorite.| Milk Glass Home & Kitchen
Preserve the taste of summer with this simple golden raspberry jam! It's a delicious, simple way to make your golden raspberries last.| Milk Glass Home & Kitchen
If you have a pile of fresh blueberries you don't want to go bad, preserve them for later by making this low sugar blueberry jam!| Milk Glass Home & Kitchen
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Sneak more healthy whole foods into your diet with these delicious air fryer delicata squash rings! They're naturally sweet and lower carb.| Milk Glass Home & Kitchen
Done in less than 10 minutes, this easy air fryer broccolini recipe is the perfect nutritious side dish for busy weeknights!| Milk Glass Home & Kitchen
Learn how to freeze jalapenos and other types of hot peppers to use any time you need them! Great for soups, stews, and more.| Milk Glass Home & Kitchen
Dehydrating garlic scapes is the best way to preserve the harvest! Once dried, grind them into garlic scape powder to use like garlic powder!| Milk Glass Home & Kitchen
This moist tayberry snack cake is perfect for sharing with friends or family! The berries are a perfect match for the sweet vanilla cake.| Milk Glass Home & Kitchen
Have way too many garlic scapes on hand? Freeze them for later! Freezing garlic scapes will preserve your scape harvest for months to come.| Milk Glass Home & Kitchen
Roasting garlic scapes is one of the best ways to prepare this seasonal crop, and it only takes a few minutes. Great for an easy summer meal!| Milk Glass Home & Kitchen
Garlic scapes are a limited, seasonal offering at local farmers markets. Grab some to make this tasty garlic scape butter recipe for later!| Milk Glass Home & Kitchen