Yá’át’ééh friends! Today you are in for a sweet treat! Ya’ll know I loooove breakfast and when I am feeling extra fancy I like to make Fancy Blue Corn Crepes. I like to think of them as the fancier version of pancakes. So light and thin, and the beautiful blue color puts a smile on… Continue reading Fancy Blue Corn Crepes Recipe| TheFancyNavajo
Next to my blue corn cupcake recipe, blue corn pancakes are the second most requested recipe. Since it’s fall I wanted to add a fun fall twist, so instead of regular blue corn pancakes, I made Blue Corn Pumpkin Oat Pancakes!! YUM! Blue corn pancakes are my favorite to make on the weekends; but I… Continue reading Fancy Navajo – Blue Corn Pumpkin Oat Pancakes| TheFancyNavajo
If you are looking for a quick and easy dessert to make this winter, then you must try my Fancy Gingerbread Cake with Cranberry Filling. I’ve been making it for years and it’s one of those desserts that encapsulates all those warm cozy feelings. As a Christmas baby, having a “regular” cake this time of… Continue reading Fancy Gingerbread Cake with Cranberry Filling| TheFancyNavajo
Category: Recipes| TheFancyNavajo
Category: Food| TheFancyNavajo
Category: Blue Corn Cupcakes| TheFancyNavajo
School is back in session and today I am sharing three dorm friendly recipes that incorporate indigenous ingredients. I recently partnered with the Southwestern Colorado Area Health Education Center (SWCAHEC) to lead a couple of classes for incoming freshman at Fort Lewis College in Durango, Colorado. It was so much fun sharing these 3 dorm… Continue reading 3 Dorm Friendly Indigenous Recipes| TheFancyNavajo
Hi Friends and Happy Indigenous Peoples’ Day! Today I am partnering with Chobani to share a fun and easy recipe for Fancy Greek Yogurt Blue Corn Pancakes using Chobani® Zero Sugar* Nonfat Greek Yogurt Vanilla. I loooove adding greek yogurt to blue corn pancakes because its one simple way to add extra protein. I also… Continue reading Fancy Greek Yogurt Blue Corn Pancakes Recipe| TheFancyNavajo
Hi Friends!! Today I am partnering with La Brea Bakery Artisan Breads to share another fun and easy recipe for Pumpkin Spice French Toast with Cinnamon Whipped Cream using La Brea Bakery’s Toasted Sunflower Honey Bread. I know fall isn’t quite here yet, but after Labor Day it really starts to feel like fall. Especially… Continue reading Fancy Pumpkin Spice French Toast with Cinnamon Whipped Cream Recipe| TheFancyNavajo
Hi Friends!! Today I am back with another recipe featuring La Brea Bakery Artisan Breads. I’ll start by asking if you have ever had a BLT sandwich? Yes, most likely you have. BUT, have you ever had a Green Chile BLT Sandwich???? If you haven’t, then well you are in luck!! Because today I am… Continue reading Fancy Green Chile BLT Sandwich Recipe| TheFancyNavajo
Hi Friends! Today I am sharing another simple and easy recipe for Fancy Blue Corn Waffles. If you have tried my Fancy Blue Corn Pumpkin Waffles then you are going to love this new recipe!! Typically I reserve Fancy Blue Corn Pumpkin Waffles for the fall, but lately I have been enjoying these Fancy Blue… Continue reading Fancy Blue Corn Waffles Recipe| TheFancyNavajo
Hi Friends!! Today I am partnering with La Brea Bakery to share a recipe for one my favorite breakfast sandwiches, a Fancy Sausage & Cheddar breakfast sandwich on a delicious La Brea Bakery Take & Bake Ciabatta Roll. If you have followed along with me then you know I LOOOOVE breakfast and this breakfast sandwich… Continue reading Fancy Sausage & Cheddar Breakfast Sandwich Recipe| TheFancyNavajo
Hi Friends! Today I am sharing a simple and easy recipe for blue corn donuts, but these aren’t just any donuts, these are Fancy MINI Blue Corn Donuts. I don’t know about you but anything mini sounds 10x more delicious!! I love this bite sized dessert that can be eaten any time of the day.… Continue reading Fancy Mini Blue Corn Donuts Recipe| TheFancyNavajo
Hi Friends!! It’s my favorite time of year again… HATCH GREEN CHILE season!! This year I partnered up with Fry’s Food Stores to share a fun and easy recipe using Hatch green chiles. Did you know that Hatch chile season begins in July and runs through mid-September? As someone who grew up in New Mexico,… Continue reading Fancy Green Chile Tortilla Pinwheels Recipe| TheFancyNavajo
