A familiar label and a familiar taste show you just how good Heaven Hill bourbon can be. But wait, was this made at Heaven Hill?| Bourbon Culture
Four Roses changes things up in 2025 from the typical two recipes it uses for their Father's Day release. Say hello to OBSF.| Bourbon Culture
What does the very first example of Maker's Mark Cask Strength Bourbon show us that modern examples don't?| Bourbon Culture
24 Year Pre-Fire Heaven Hill bottled from Europe? Where have I seen this before?| Bourbon Culture
Belle Meade might be coming back to the market! Let's celebrate with a review from the golden era of barrel-finished MGP bourbon.| Bourbon Culture
Liberty Pole's unique approach to rye whiskey shows us that Pennsylvania Rye Whiskey deserves a spot in the discussion among rye whiskey enthusiasts| Bourbon Culture
I'm hearing good things about Batch B525. Let's see if I can spot anything out of the ordinary.| Bourbon Culture
For enthusiasts of the brand, they were familiar with the quality long before the first batch of Abraham Bowman Cask Strength was released...| Bourbon Culture
...as Wild Turkey enthusiasts tend to do, they find a way to get export releases back into the United States. Friends, family members and...| Bourbon Culture
In the past few years, we've seen the export market getting slightly tweaked versions of Wild Turkey that nobody really cared about...| Bourbon Culture
Discover in-depth bourbon reviews, detailed tasting notes, and recommendations to find your next favorite bottle. Learn more!| Bourbon Culture
An unassuming bottle from 2006 holds a few secrets that become apparent upon the first sip.| Bourbon Culture
A decadent 10-year-old bourbon with a maple syrup surprise.| Bourbon Culture
Eventually in 2025, Wild Turkey brought back the 8/101 to US shores again after a long hiatus. It should be pondered if its release coincid...| Bourbon Culture
The grain itself deserves a section to expand on. Star Hill Farm fields provided 78% of the grain for this project. The rest came from par...| Bourbon Culture
Small distilleries don't have a lot of options when it comes to aging their barrels in a hot environment, or do they?| Bourbon Culture
If you’re chasing nuance over novelty, this bottle of Treaty Oak Ghost Hill delivers. So what's the catch? You’ll probably have to do some...| Bourbon Culture
Bottled at 58.9% ABV, unchillfiltered, and without added color, this release was positioned as one of the most luxurious Càirdeas...| Bourbon Culture
Calumet Farms made the leap by abandoning the short, squat bottle of its past in favor of a new label and a sexy new "Pappy-esque" wine bo...| Bourbon Culture
The one thing I have found out while reviewing other high age statement Barton bourbon is that it doesn't really mature into a more likeab...| Bourbon Culture
Calumet Farms 15 Year Kentucky Bourbon at a reasonable price. So what's the catch?| Bourbon Culture
There are more 18+ year old bourbons on the market now than ever before. Does Calumet Farm 18 have what it takes to compete with the rest?| Bourbon Culture
With so many different single barrel's of Old Forester out there, it's time to start breaking down the warehouse differences. Let's get nerdy| Bourbon Culture
Garrison Brothers' oldest and highest proof bourbon will set you back a pretty penny, but is it worth it?| Bourbon Culture
With a rye whiskey like this, who needs Knob Creek?| Bourbon Culture
The history of Brown-Forman's Kentucky-based Warehouses are more fascinating than you ever imagined. Take a look at their differences and...| Bourbon Culture
Were these single barrels the ratty leftovers that nobody knew what to do with? Or were they still getting better with age? Let's find out...| Bourbon Culture
A high proofed bourbon from a historic distillery shows us that good things are coming out of Green River.| Bourbon Culture
In Scotch terms, this would be a bourbon finished in "3rd-fill casks"| Bourbon Culture
A whiskey that's about as close to tasting like a beer that you can get - without finishing it in a beer cask.| Bourbon Culture
Another label from Rare Character promises to deliver exceptional single barrel experiences. But does this pick from 1789b deliver...| Bourbon Culture
Rare Saint seems like the perfect tie-in to the St. Elmo name. The line rolled out in the second half of 2024 to a few retailers with the...| Bourbon Culture
Considered a less desirable bourbon label back in 1972, does that mean it was filled with bad bourbon?| Bourbon Culture
Most whiskey producers picked up on the public's dislike of rye flavors after WW2, so they lowered the amount they used. Not Old Grand-Dad...| Bourbon Culture
...the barrels used in this release were distilled at the old Heaven Hill distillery in Bardstown prior to fire that burnt it down in 1996...| Bourbon Culture
Once hailed as "the most expensive bourbon in the world," the legend of Old Grand Dad 114 has only grown with time. Step back to 1981 with me as I taste this exceptional bottle.| Bourbon Culture
The King is back with a new warehouse for 2024.| Bourbon Culture
I reviewed Barterhouse a few years ago and rated it a 4.5/10. This hasn't set right with myself or some of my readers, so I've decided to revisit it. Has anything changed with my opinion?| Bourbon Culture
Diageo makes a big stink about Fable & Folly containing leftover barrels of Rhetoric, Barterhouse and Forged Oak in the blend, but they never label it as a true bourbon. Why is that?| Bourbon Culture
Wild Turkey finally gives fans a chance to pick their own barrels of rye whiskey - but is the cost too high?| Bourbon Culture
This bottle is the epitome of a no-nonsense whiskey. There is no backstory that Beam is trying to shoehorn in to make it something it's not...| Bourbon Culture
The highest proof of any Elijah Craig Barrel Proof Batch yet.| Bourbon Culture
Bardstown Bourbon Company sources some of the best wine barrels they can buy from famed California winery Silver Oak Cellars...| Bourbon Culture