Pap and sauce is about as classic as it gets for South African cuisine, and this tomato "sous" is the standard and delicious topping.| cookandcrumbs.com
Denningvleis - Sweet and Sour Lamb| cookandcrumbs.com
This white bean veggie soup is cozy, warming and satisfyingly filling. Packed with vegetables, it's also extra healthy.| cookandcrumbs.com
Date paste is a super easy, one ingredient sweetener. You can use it in cooking and baking as a substitute for sugar.| cookandcrumbs.com
If you’ve ever been to a South African braai, you already know — lamb chops on the grill are the star of the show. They’re smoky, juicy, and absolutely packed with flavor, even with salt and pepper being the only seasoning. That’s all you need for lamb chops, because the way they interact with the... The post Quick Lamb Chops On The Grill appeared first on .|
Home fries on the grill are the easiest way to get crisped, smoky edges on soft and tender potatoes. And yes, they will impress your guests at your next BBQ! Potatoes in all their forms are usually a crowd-pleaser, and these delicious home fries are a great addition to a dinner plate of other grilled... The post Impressive Yet Easy Home Fries On The Grill appeared first on .|
While many of my recipes are inspired by others (thank you, Mom and Dad) but this cilantro yogurt sauce is a true Cool & Crumbs original, concocted over and over with lots of experiments in my food processor. It wasn’t a particular sauce I was ever after, it was just that every time I added... The post Quick 5 Ingredient Cilantro Yogurt Sauce (Use On Almost Anything!) appeared first on .|
This authentic butter chicken is easily one of my best recipes. It’s better than takeout, my family craves it, and whenever I’m cooking for someone else (usually a friend with a new baby), this is my go-to for impressive comfort. (People honestly always text me raving about it.) Even though this authentic butter chicken will... The post Authentic Butter Chicken – Impress a Crowd or Easy Dinner appeared first on .|
Sosaties, Cape Malay-inspired apricot lamb kebabs, are a simple South African recipe that really capture the taste of the nation. It’s an easy recipe, except for the hard part—which is waiting patiently for the meat to marinate (which can go from 24 hours to 2 or 3 days depending on just how patient you are).... The post South African Lamb Sosaties (Kebabs) – Great for BBQs appeared first on .|
Welcome to Cook and Crumbs, a recipe blog featuring whole and healthy recipes from the U.S.A. and South Africa.| cookandcrumbs.com
South African potato salad is tangy with a hint of sweet, and just the right amount of flavorful with creamy mayo and savory onion.| cookandcrumbs.com
This South African Denningvleis is a mouthwatering sweet and sour stew featuring tender lamb, onion, and tangy tamarind.| cookandcrumbs.com
This is the place to find warm and comforting soups and stews. Soups can be eaten as a side or the main course, while stews are always filling.| cookandcrumbs.com
Green bean lamb stew is a traditional South African dish that is rich in flavor despite only a few ingredients! Easy, delicious.| cookandcrumbs.com