This Greek yogurt banana bread will quickly become your new favorite recipe! It uses yogurt instead of butter or oil, plus white whole wheat flour & hemp seeds!| Let The Kids Cook
This simple white queso is made with evaporated milk, two kinds of cheese and just a few other ingredients. So easy even the kids can make it for an appetizer or snack! Hi friends! We’re excited to share this simple white queso recipe with you today. My daughter is a huge queso lover and begs […]| Let The Kids Cook
This easy homemade granola is nut-free and kid-friendly! Made with just a few simple ingredients, it’s the perfect topping for yogurt or smoothie bowls or as an afternoon snack. Hi friends! We’re excited to share this super easy homemade granola recipe with you! This version is especially great for kids who might not love eating […]| Let The Kids Cook
This easy chocolate swirl cake will quickly become a family favorite. A two-layer simple vanilla cake with a fun chocolate swirl that runs through the layers! Hi friends! One of my favorite things to do with my kids in the kitchen is to let them develop their own recipes. When they were little I gave […]| Let The Kids Cook
Learn how to make puppy chow. Made with just 4 ingredients it’s super easy to make. It’s sure to be a hit for an afternoon snack or a dessert at your next party. Hi friend! We’re excited to share one of our favorite treats with you today! Puppy chow, also called muddy buddies depending on […]| Let The Kids Cook
Learn how to make a strawberry smoothie that’s packed with protein and healthy fats to help keep you full until your next meal or snack. Perfect for kids and adults. We are big fans of smoothies in our house. They are easy to make and a great way to pack a lot of nutrients into […]| Let The Kids Cook
Learn how to make delicious soft pretzel bites. They’re kid-friendly and so easy to make at home. Make them for an afternoon snack or as a party appetizer. We’ve been making these homemade soft pretzels at our house for years and they’re always a huge hit. When I first started making them I would make […]| Let The Kids Cook
Learn how to make this easy zucchini bread recipe. The food processor makes the zucchini even less noticeable and it’s packed with flavor. Over the past year, I’ve been working to create a list of basic go-to recipes for things we make frequently. Over the past few months, we shared our favorite: Today we’re adding […]| Let The Kids Cook
This easy homemade salsa is made with Roma tomatoes and comes together quickly in the food processor. Plus it tastes better the longer it sits in the fridge! Hi friends! This summer we’ve been playing around with all the fresh tomatoes available to find our favorite recipe for homemade salsa. This salsa is super easy […]| Let The Kids Cook
Learn how easy it is to make homemade pickles with this easy recipe. No canning is required, just store them in the fridge for 24 hours and they’re ready to eat! We have a couple of people with a pickle obsession in our house and I can tell you from experience that it’s an expensive […]| Let The Kids Cook
These Banana Lentil Muffins are kid-friendly, full of fiber and protein and perfect for a healthy breakfast or snack!| Let The Kids Cook