Print Recipe| pastrieslikeapro.com
See for yourself how a Peach Curd Tart will liven up any summer meal. Light and not too sweet, this treat can be made ahead.| Pastries Like a Pro
Brown butter tarts are an easy but elegant individual dessert with a simple to make pastry shell, especially when served with a salted caramel sauce.| Pastries Like a Pro
This Cheddar Bacon Popovers Recipe will be the easiest you will ever make. There is easy and then there is POPOVER EASY! Think about this. All of the ingredients, except the cheese and bacon go into a processor or blender and that's pretty much it. Process or blend, portion out the bacon, pour the batter […] The post Cheddar Bacon Popovers Recipe appeared first on Pastries Like a Pro.| Pastries Like a Pro
My Chocolate Babka Recipe is a visually stunning sweet bread that has a couple of tips to help you shape this marvelous filled yeast dough. For the chocolate filling, I simply used Nutella to highlight the sweet dough for an unparalleled treat that is easier to make than it looks. It's very straight forward to […] The post Chocolate Babka Recipe appeared first on Pastries Like a Pro.| Pastries Like a Pro
These Best Spiced Shortbread Cookies are one of the easiest and simplest to make. Three ingredients plus the two flavorings are all that is needed and I'll bet they're in you pantry and fridge already. Now imagine these are sandwiched with a chocolate sour cream ganache. This shortbread uses Chinese 5 Spice powder or cinnamon. […] The post Best Spiced Shortbread Cookies appeared first on Pastries Like a Pro.| Pastries Like a Pro
This Butter-Rum Pecan Tart has an easy to make pecan crust loaded with more pecans in a butter rum filling. Perfect for upcoming holidays.| Pastries Like a Pro
Blitz puff pastry is a much easier but just as high rising as the traditional method of making puff pastry which can take days. This method takes the trepidation out of making this French classic.| Pastries Like a Pro
Double Panning prevents over browning or burning of cookies and small items when baking in the oven. Read for more baking tips| Pastries Like a Pro
Cuccidati Coffeecake came about because of my love for the Italian cookie, Cuccidati with its fig, raisin and date filling.| Pastries Like a Pro
A Better Kouign Amann updates a previous post on how to make this best of all pastries using sugar, equipment, time and temperature.| Pastries Like a Pro
Print Recipe| pastrieslikeapro.com
This make ahead, amazingly easy to make Lemon Strawberry Cake is naturally gluten free which makes it a treat for almost anyone.| Pastries Like a Pro
You won't want to miss this Lemonade Cake, cool as a cucumber and the light lemon mousse is just perfect for summer.| Pastries Like a Pro
Blueberry Crumb Coffee cake is easy to make with one mixture for the crumbs and the cake. It's not overly sweet and packed with blueberries.| Pastries Like a Pro
This Blueberry Lemon Poke Cake is made from scratch and the presentation is a stunner with pools of blueberry puree within the cake.| Pastries Like a Pro
Brioche is one of a trio of very special pastries from France. This brioche is a very speedy version and one you will want to use over and over again.| Pastries Like a Pro
Print Recipe| pastrieslikeapro.com
With a mere 5 ingredients and 15 minutes you can whip up this unbelievable cheesecake with little effort on your part.| Pastries Like a Pro
An explanation of Thickeners used in Baking and Pastry are confusing. The major thickeners are discussed to help understand their role in baking and pastry.| Pastries Like a Pro
Strawberry Verrines are a layered dessert served in a glass for a stunning vertical presentation. They make a great seasonal dessert.| Pastries Like a Pro
This Strawberry Bread needs only a bowl, a whisk, and a few measuring utensils, to make this recipe that goes together in literally minutes.| Pastries Like a Pro
This Peach Pizza is the perfect finish for a summer meal. It can be done ahead in part or whole and just the name will peak interest.| Pastries Like a Pro
Meringue shells are among the fastest and easiest individual dessert shells to make.| Pastries Like a Pro
This L'Opera Cake is the ultimate version of an ice cream cake featuring coffee soaked sponge, chocolate ganache and coffee ice cream that can be made ahead| Pastries Like a Pro
Who doesn't like Strawberry Pie. But even more who doesn't like chocolate covered strawberries. How about combining them in this Chocolate Strawberry Pie?| Pastries Like a Pro
If you love chocolate covered strawberries, this Chocolate Strawberry Mousse Torte is for you. Strawberries with a chocolate mousse glazed in chocolate.| Pastries Like a Pro
This Summer Roundup features the fruits and vegetables fresh from gardens and markets with 31 Sweet and Savory recipes.| Pastries Like a Pro
This Exceptional Tuxedo Cake is based on the Costco Tuxedo Cake. Named after the black suit with a white vest, shirt and tie, a tuxedo exudes luxury on sight as does this cake. An easily made decadent chocolate cake it's layered with both a chocolate and Bailey's white chocolate mousse. This cake recipe is the... The post Exceptional Tuxedo Cake appeared first on Pastries Like a Pro.| Pastries Like a Pro
These Apple Caramel Hand Pies feature my Amazing Pastry Dough Recipe that mimics puff pastry without all the fuss. There are no butter blocks to contend with, no butter breaking through and not worries. With apple season just around the corner, what could be better than caramels and apples enclosed in a flaky pastry? Hand... The post Apple Caramel Hand Pies appeared first on Pastries Like a Pro.| Pastries Like a Pro
With Multiple Cake Layers you will be able to make eight different flavored cake layers to fill and finish as you like in a single recipe.| Pastries Like a Pro
Peach Mousse with Cinnamon Crunch is one last dessert with the fresh peaches of summer. Cold and creamy with a cinnamon crunch topping, it goes with any meal from the fanciest to the most informal. It sits obligingly in the fridge until it’s served. This is one of the easiest desserts you can make and dare I... The post Peach Mousse with Cinnamon Crunch appeared first on Pastries Like a Pro.| Pastries Like a Pro
Dacquoise with Raspberry Mousse is an amazing combination of three nutted meringue discs filled with a raspberry mousse that is enhanced with mascarpone. Made into individual desserts (who doesn't like their own dessert?) these stunning offerings are easy to make and easier to eat. The Raspberry Mascarpone Mousse is a recipe I designed for the... The post Dacquoise with Raspberry Mousse appeared first on Pastries Like a Pro.| Pastries Like a Pro
This Easy No Bake Rocky Road Cheesecake with peanuts, chocolate and mini- marshmallows in a chocolate cheese cake can't be beat!| Pastries Like a Pro
Print Recipe| pastrieslikeapro.com
Kolache is a Czech pastry that can be made into sweet or savory rolls. This is an easy to make treat that freezes well and can be made in a variety of sizes and fillings.| Pastries Like a Pro
The Orange Macadamia Rolls with an amazingly easy yeast dough hold an orange macadamia filling and when baked is topped with a coffee glaze.| Pastries Like a Pro
Lemon sugar Buns are made of a European yeast dough flavored with lots of lemon zest topped with crunchy sugar and takes mere minutes to make.| Pastries Like a Pro
These gorgeous German Chocolate Sweet Rolls are so much easier to shape than they look with the traditional filling running vertically thoughout the rolls.| Pastries Like a Pro
I can certainly understand why Conchas are one of Mexico's favorite breakfast treats. Not only delicious but gorgeous as well.| Pastries Like a Pro
Two flaky Cinnamon Filled Buttermilk Scones (sconewiches) are filled with a brown sugar/cinnamon filling and finished with a vanilla glaze.| Pastries Like a Pro
Chocolate Babka is the new world version of an old world favorite. Layers and layers of yeast dough are intertwined with a chocolate filling.| Pastries Like a Pro
This super easy Yellow Buttermilk Cake has a light texture, golden crust is moist for days, is easily scaled up and can be filled many ways.| Pastries Like a Pro
A graham cracker crust is filled with a white chocolate, toasted macadamia nuts, toasted coconut, cream of coconut and a whisper of dark rum.| Pastries Like a Pro
These soft serve, no churn Nutella Ice Cream Squares are my answer to sweltering temperatures but still wanting something easy and delicious.| Pastries Like a Pro
A bevy of Valentine's Day Desserts to please every palate. Chocolate, strawberries, caramel, raspberries as well as gluten free desserts| Pastries Like a Pro
This two step banana nut breads is one of the easiest and simplest recipes you will find for a quick bread using a bowl and a whisk to make.| Pastries Like a Pro
Tourte Milanese is perfect for a picnic in the park as well as a sit-down dinner with it's ribbons of color encased in a pastry crust.| Pastries Like a Pro
Perfectly Easy Angel Food Cake is the fastest, most tantalizing Angel Food Cake to be found. Why? Because there is no folding in of the flour.| Pastries Like a Pro
You will love Bajadera because it is a no bake cookie bar with layering that adds a sophistication not often seen in this type of cookie.| Pastries Like a Pro
Marjolaine is a classic flourless pastry that is a pastry class by itself consisting of nutted meriingue, pastry cream and a chocolate sour cream ganache.| Pastries Like a Pro
Gateau Breton is an easily made French pastry with a filling between two layers of buttery pastry using updated techniques to simplify it.| Pastries Like a Pro
Base recipes are ones that can be altered to provide a variety of flavors from one single recipe. A variety of cake layers come from this one base recipe.| Pastries Like a Pro
French Croissant Queen of Breads, can be made in just 4 hours, start to finish with this modern technique.| Pastries Like a Pro
This Chocolate Truffle Raspberry Curd Tart looks difficult but is actually very simple to make days ahead or freeze it for later.| Pastries Like a Pro
Chocolate Peanut Butter Cake is the perfect finish for a special Father's Day dinner and it's a snap to make.| Pastries Like a Pro
Caramel Cone Ice Cream combines a caramel ice cream, chocolate sugar cones and caramel drizzle in this knock off from Häagen-Dazs®.| Pastries Like a Pro
This Strawberry Balsamic Granita Recipe is a zippier version of the basic Italian ice and so easy I can assure you anyone can make it| Pastries Like a Pro
Samoa Bar Cookies are the essence of minimum work for maximum flavor. Shortbread, coconut caramel and a chocolate mimic the Girl Scout favs.| Pastries Like a Pro
This Peanut Butter Ice Cream Pie is an easy, no bake recipe that has a chocolate rice crispy crust that stays pliable even in the freezer.| Pastries Like a Pro
Cream Biscuits are the simplest ever to make. High, light, tender and so easy to make, it's a great biscuit recipe for beginners.| Pastries Like a Pro
An easy puff pastry, pastry cream and apricots form a make ahead playful French Pastry perfect for breakfast or brunch.| Pastries Like a Pro
One of my favorite foods is rhubarb and this Rhubarb Cream Tart is the perfect example of an easy to make, bake free dessert perfect for the summer, or anytime of the year actually.| Pastries Like a Pro
These Mini Pineapple Upside Down Cakes are fruity, gooey, and caramelly featuring a really easy 2 step featherlight scratch made yellow cake.| Pastries Like a Pro
These Carrot Cake Baked Doughnuts are a quick treat for anytime of the day with three different finishes or none at all to choose from.| Pastries Like a Pro
This Blueberry Lemon Pizza in a Brioche crust goes from morning to evening, breakfast to dinner or even a pick me up snack.| Pastries Like a Pro
Looking for a spectacular summer pie with practically no work? Well, this No Bake Strawberry Pie is it! Delectable and made in minutes.| Pastries Like a Pro
My Best Banana Cake Recipe features caramelized pineapple and topped with fresh strawberries and whipped cream. It's the perfect summer cake.| Pastries Like a Pro
This Crumbed Baked Cake Donuts Recipe is not only easy but fantastically good! It needs no special ingredients, is made and bakes quickly.| Pastries Like a Pro
Pastries Like a Pro updates classic recipes and techniques as well as creating new and exciting baking and pastry recipes for both the novice and experienced baker by a professional pastry chef.| Pastries Like a Pro
Strawberry Rhubarb Crisp heralds the beginning of Spring and this super easy, super tasting dessert goes together in minutes.| Pastries Like a Pro
Adding Cinnamon Crunch Topping to this Best Cinnamon Crunch Rolls Recipe takes this way over the top for a new favorite breakfast treat!| Pastries Like a Pro
These Hot Cross Buns are packed with flavor from the cinnamon, cloves and nutmeg and a bit of molasses that deepens the flavor of these buns.| Pastries Like a Pro
Orange Chiffon Cake is one of the easiest cakes to make. It is light and airy, deeply flavored and basically takes two steps to make. I'm going to show you an easier way to whisk| Pastries Like a Pro