From the best wine storage temperature to light exposure to humidity to the ideal bottle position, here is how to optimally store red and white wines.| Wine Spectator
President Trump’s global trade strategy means higher wine prices for U.S. consumers—with tariffs of 10 percent to 30 percent, based on country—when the industry is already hurting.| Wine Spectator
It's the No. 3 white wine in the United States, more popular than Riesling or Sauvignon Blanc. It's Moscato. About 3.6 percent of the wine sold in the U.S. last year was Moscato, according to Nielsen data for off-premise retail sales, making it the fast| Wine Spectator
Learn more, drink better: 425,000+ expert wine ratings, with tasting notes, score, price and when to drink. The essentials of wine, storing and serving advice, recipes and food pairing tips, best restaurants for wine, vintage charts and news| Wine Spectator
Future U.S. regulations may require wine bottles to display nutritional information, additives and possible allergens, a move welcomed by some winemakers and resisted by others| Wine Spectator