Vegan cake can be enjoyed on any special occasion - whether it's a birthday, anniversary, graduation, or potluck. This chocolate cake is a timeless favourite, made with an eggless and dairy free twist. We’ve revamped our original version to make it even richer, more moist, and delightfully fluffy. It’s so delicious, no one will believe it’s completely plant based. In fact, Robin and I even served this vegan chocolate cake recipe at our wedding!| Pick Up Limes
Soaking has been a method used for centuries by indigenous populations all over the world. Our ancestors may not have known the biochemical reasons for why it was beneficial, but they continued to soak their nuts, seeds, beans and grains to avoid deficiencies and to improve the digestion of these foods.| Pick Up Limes
Indulge in a gorgeous soup that boasts both stunning colour and delectable flavour. This sweet potato and beetroot soup gets its creaminess from coconut milk and its heartiness from sweet potatoes.| Pick Up Limes