Visiting the Cricket Inn, Totley on their special pie menu day is a rare treat in a rarified setting. Read more to find out why.| Laura Hadland: The Extreme Housewife
The definitive hierarchy of the the roast dinner - from God Tier to Shit Tier and everything in between. Because the internet needs answers.| Laura Hadland: The Extreme Housewife
Eating elevated pub grub at the Knight and Garter in Leicester. Spoiler: the pot of veal jus is worth the price of the meal alone.| Laura Hadland: The Extreme Housewife
I road test some of the top rated restaurants in Leicester according to TripAdvisor. Are they as good as the popular vote has it?| Laura Hadland: The Extreme Housewife
Those lovely chaps at Leicester CAMRA have been so nice in supporting the Leicester Tapas Trail and sharing the information| Laura Hadland: The Extreme Housewife
This week has been a great time for Leicester. We had the hottest day for 147 years, It was sweaty| Laura Hadland: The Extreme Housewife
The Session this month is a topic made for me: thoughts on pub food in all its diverse glory and splendour. What's your favourite?| Laura Hadland: The Extreme Housewife
Eating out in Leicester: trying some old favourites and new dishes in Eastern European restaurants around the city. How do you like your pierogi?| Laura Hadland: The Extreme Housewife
It has taken me the longest time to finish reading Filthy Queens, a history of beer in Ireland by Dr The post BOOK REVIEW: Filthy Queens by Dr Christina Wade appeared first on Laura Hadland: The Extreme Housewife.| Laura Hadland: The Extreme Housewife
Here we are, the day of The Session, and I asked beer bloggers and writers all over the globe to The post The Session #148: The Ultimate Pub Quiz Roundup appeared first on Laura Hadland: The Extreme Housewife.| Laura Hadland: The Extreme Housewife
PUBS ON TV: Hands up, I forgot/ran out of time to take part in The Session last month. While I The post The Session May 2025: Pubs in art and fiction appeared first on Laura Hadland: The Extreme Housewife.| Laura Hadland: The Extreme Housewife
Enjoying the Romanian skinless sausage, mici, at an unexpected source.| Laura Hadland: The Extreme Housewife
The Session #148 asks you to tell me about the Ultimate Pub Quiz Round. What makes a pub quiz great? We're going to find out.| Laura Hadland: The Extreme Housewife