This hearty chicken apple salad recipe is a savory spin on the classic Waldorf—complete with kale, spinach, roasted chicken, toasted nuts, and a honey mustard vinaigrette you’ll want on everything. Pin this family favorite chicken apple salad for later! How This Chicken Apple Salad Recipe Becomes Your Next Favorite My introduction to Waldorf salad didn’t... The post Chicken Apple Salad Recipe (with Bacon, Eggs & White Cheddar!) appeared first on She Made It, She Might.| She Made It, She Might
Craving a breakfast that’s savory and hits the spot? This sweet potato hash has been my go-to for years—and it’s flexible enough for anyone’s taste. Whether you meal prep ahead or toss it together on the fly, this hash delivers every time. Save this recipe for sweet potato hash to make again (and again!) How... The post Recipe for Sweet Potato Hash with Brussels Sprouts & Eggs appeared first on She Made It, She Might.| She Made It, She Might
Tired of being the short-order cook? Here’s how I taught my family to make scrambled eggs on their own—using my favorite method in stainless steel pans for the best-tasting eggs around. Pin this scrambled egg tutorial for later! Yes, You Can Master Scrambled Eggs (Even in a Stainless Steel Pan!) One weekday morning, I realized... The post How to Make Scrambled Eggs (Even in a Stainless Steel Pan!) appeared first on She Made It, She Might.| She Made It, She Might
Learn how to make perfect over-easy eggs with crispy or smooth edges, tender whites, and a runny yolk. Whether you’re cooking just one egg or a batch to top your favorite rice bowls, breakfast hash, or avocado toast, this step-by-step method will give you confidence so there’s no more guessing or uninvited hard yolks and... The post How to Make Over-Easy Eggs (Even In Stainless Steel Pans!) appeared first on She Made It, She Might.| She Made It, She Might
Pin this soup now for your next rainy day! Soup Season Never Ends (And Here’s Why!) Everyone thinks soup season starts in the fall, but no one talks about when it ends! I’m here to say—it doesn’t have to. As long as there’s a chill or a mood, making homemade chicken soup isn’t over until... The post Making Homemade Chicken Soup: A Cozy, Mix-and-Match Recipe appeared first on She Made It, She Might.| She Made It, She Might
A bowl of simple beans never tasted so good! Slow-Cooked Pinto Beans: Easier (and Tastier) Than You Think! I can’t believe it took me years to make beans from scratch. I was intimidated by all the conflicting advice—to soak or not to soak? Did I need to start the night before? Stovetop, crockpot, or instant... The post Unbelievably Good Slow-Cooked Pinto Beans appeared first on She Made It, She Might.| She Made It, She Might
Pin this pink berry whipped cream frosting recipe for later! I Finally Found a Frosting I Love! I’m calling all kids (and adults, too) for this easy kitchen experiment! Pull up a chair, as I used to say, for the magic of making homemade whipped cream is pure fun and never gets old. This simple... The post Best Whipped Cream Frosting Recipe–Berry or Classic! appeared first on She Made It, She Might.| She Made It, She Might
Don’t forget to pin this for later! Yes, You Can Make Whipped Coconut Cream! (Here’s My Story) Did you know you can make whipped coconut cream—a light, fluffy, dairy-free whipped topping, with just one can of coconut milk? I didn’t until I stumbled across the idea in a cookbook years ago, and it changed how... The post How to Make Whipped Coconut Cream (Light & Fluffy!) appeared first on She Made It, She Might.| She Made It, She Might
Can you believe the progress that’s been made for gluten-free baked goods everywhere? And all the gluten-free eaters just said AMEN! As someone who struggled with chronic health issues for years before being diagnosed with Celiac disease, it’s been such a delight to discover local gluten-free bake shops as well as mail-order gluten-free bakeries that... The post Gluten-Free bakeries in Minneapolis plus a gem that delivers nationwide appeared first on She Made It, She Might.| She Made It, She Might
While I grew up with Easter bunny baskets and egg hunts, there were also the new dresses and white sandals and the sunrise church service, all before 8 a.m. From there, we’d take part in a continental breakfast followed by another church service and a large family gathering for Easter lunch – all in one... The post Best gluten-free recipes for Easter and spring appeared first on She Made It, She Might.| She Made It, She Might
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