We are trying something new and that new thing is I saved up a bunch of EGO Recommends recommendations for one newsletter.| easygayoven
Plus, what I learned during my first dinner party| easygayoven
Before we jump in, I wanted to tease that I’m in the process of updating one of my signature best-ever recipes.| easygayoven
Plus, what are your biggest frustrations with baking right now?| easygayoven
One pitfall of being a baking recipe developer is I have almost no reason to get up, leave my house, and go buy pastries from a bakery.| easygayoven
It is now apparently my mission to take every beige recipe and fill it with rainbow sprinkles.| easygayoven
Plus, where do creators go when platforms make creating impossible?| easygayoven
Hello my little Valentimes. No long, windy intro this week as I want to get this recipe to you all in time for the big romantic day tomorrow (or any Galentine’s celebrations you may have coming up.) That being said, these are great any time blood oranges are around.| easygayoven
Another chapter in my sweet/cheesey fixation| easygayoven.substack.com
a newsletter about baking (and life!) from Eric King. Click to read easygayoven, by Eric King, a Substack publication with tens of thousands of subscribers.| easygayoven.substack.com
It has already been a whirlwind summer!| easygayoven.substack.com
