pumpkin pie milkshake
This healthy Pumpkin Pie Milkshake is a sweet treat, but still comes in at under 200 calories and just one weensy gram of saturated fat.| Mom's Kitchen Handbook
I’ve pull out a few longtime “best hit’ for this week’s meal plan, including the Red Lentil Soup, Pumpkin Donuts, and Chopped Vegetable Salad. You’ll also find my Dinner Party Chicken, which I haven’t shared in a while. With fall her, which feels like dinner party season, now is the time. Red Lentil Coconut Curry […] The post Weeknight Rescue//October 25, 2025 appeared first on Mom's Kitchen Handbook.| Mom's Kitchen Handbook
This healthy Pumpkin Pie Milkshake is a sweet treat, but still comes in at under 200 calories and just one weensy gram of saturated fat.| Mom's Kitchen Handbook
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A Wild Blueberry Yogurt Parfait that's jacked up with a crunchy crown of Maple Seed Brittle. It's easy to make and just as good for breakfast as it is for dessert.| Mom's Kitchen Handbook
Find kitchen-tested and family-approved healthy recipes made by a registered dietitian that are BIG on nutrition and taste!| Mom's Kitchen Handbook
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Lots of vibrant colors of fall in this week’s meal plan. I’m a super fan of the Cheesy Baked Pumpkin Pasta this time of year and if you’ve never made my Easy Baked Eggs, give them a go. Also, I’m still finding good tomatoes in the market, so make that fish in parchment before they’re […] The post Weeknight Rescue//October 11, 2025 appeared first on Mom's Kitchen Handbook.| Mom's Kitchen Handbook
It’s a busy week for me, so I’ve got my eye on easy peasy Moo Shu Veggies and Sweet Potato Enchiladas. I also just made the Baja-Style Tacos and they’re a real winner. Enjoy! SAVORY PEAR & GRUYÈRE TART I love this easy, elegant sweet/savory tart for a light supper, lunch, or brunch. Roll out […] The post Weeknight Rescue//October 3, 2025 appeared first on Mom's Kitchen Handbook.| Mom's Kitchen Handbook
Applesauce was one of the very first recipes I ever posted on this site. Juicebox Applesauce, to be exact. It’s a recipe that I’ve cooked dozens of times, that made its way into my first cookbook, and that I’ve adapted using pears in my recipe for pearsauce. My method is similar to the one I grew up […] The post Instant Pot Applesauce with Cinnamon and Ginger appeared first on Mom's Kitchen Handbook.| Mom's Kitchen Handbook
Here are 8 fermented foods for a healthy gut with tips and recipes to use them. It's one easy step towards building a healthy gut| Mom's Kitchen Handbook
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Scanning through the recipes in this week’s menu, the word that comes to my mind is balance. It’s got mega-healthy recipes, such as the Chopped Salad and the Super Green Smoothie, and a few crowd-pleasers, including pizza and crispy fish sliders. It all adds up to a deliciously balanced week. Sheet Pan Salmon with Feta […] The post Weeknight Rescue//September 18, 2025 appeared first on Mom's Kitchen Handbook.| Mom's Kitchen Handbook
Lunch Box Ramen is the answer to the same-old, same-old school lunch. Easy to make, nourishing, and tasty, too.| Mom's Kitchen Handbook
Welcome to the weekend, friends. Below you’ll find this week’s line-up, which includes my latest savory pie, a cozy soup, and some excellent chocolate chip cookies if you’re in the mood to bake. Enjoy! Tomato, Corn, Summer Squash Pie Summer vegetables are still in full swing, so take advantage by turning them into this savory […]| Mom's Kitchen Handbook
These Jammy Oatmeal Crumble Bars are delicious and wholesome. They're made with whole wheat flour, nuts and oatmeal and are easy to make.| Mom's Kitchen Handbook
Honey Balsamic Roasted Tomato Crostini is a delicious summer appetizer served with ricotta cheese.| Mom's Kitchen Handbook
This is summer on a platter. A peach, tomato, and corn salad with a just barely spicy dressing and lots of fresh basil. It's delicious.| Mom's Kitchen Handbook
Introducing Beautiful Basil Vinaigreet, my new favorite dressing to brighten up pretty much everything when it comes to summer cooking.| Mom's Kitchen Handbook
Elevate your avo toast with this savory Basil Lime Edamame Toast. Whirl it up in the food processor and top with favorite fixings.| Mom's Kitchen Handbook
I love this week’s meal plan and hope you do too. The Moo Shu Vegetables is one of my favorite quick dinners and the Slow Cooker Meatballs can’t be beat for convenience. Also on tap is my take on chicken salad, which might come in handy for back to work and school. And if you’re […]| Mom's Kitchen Handbook
This meal plan is a little dose of reality … we’re moving into back-to-school and back-to-work season and this menu is all about it. You’ll find a one-pot salmon curry, a recipe for black beans that can be the foundation for many meals, and a shrimp and corn skillet that’s a snap to make. Be […]| Mom's Kitchen Handbook
Fish in parchment with tomatoes, capers, fennel and olives is fabulously flavorful and so tender, since it's cooked in parchment| Mom's Kitchen Handbook
A simple recipe for summer pasta, this slow roasted cherry tomato pasta is always a hit. The garlic basil oil and tender tomatoes never disappoints.| Mom's Kitchen Handbook
Get prepared for a tasty week. I’m pulling out my recipe for Double Chocolate Zucchini Muffins, since summer squash is abundant these days. Also, consider making a batch of that Green Goddess dressing to enjoy on the cucumbers and tomatoes that are so good right now. Turkey Taco Salad with Cumin Lime Dressing A satisfying, […]| Mom's Kitchen Handbook
A step-by-step on how to make ricotta. Easy, creamy, delicious. It just requires a few ingredients and you'll be wowed by the results.| Mom's Kitchen Handbook
A tasty toast for summer that is tasty for any meal of the day. Peach and ricotta toast with coriander, salt, and honey is simple and delicious.| Mom's Kitchen Handbook
This Healthy Breakfast Strata is a tasty vegetarian option made with artichokes, sun-dried tomatoes, spinach, and feta cheese.| Mom's Kitchen Handbook
This vibrant Grilled Vegetable toast makes a light lunch or supper and is just as suitable for an appetizer.| Mom's Kitchen Handbook
Dress up your favorite vegetables with a drizzle of this tangy, garlicky sauce. Lemon Tahini Dressing with Vegetables makes a great side or vegetarian main.| Mom's Kitchen Handbook
Want to boost the protein in smoothies? Here are 10 ways to add protein to smoothies without protein powder.| Mom's Kitchen Handbook
Building a pot of soup around two guaranteed crowd-pleasers—tortellini and pesto—makes this an excellent way for home cooks to get everyone to eat their veggies. Plus, it’s a fabulous way to enjoy the tender vegetables that come around every spring. It all starts with a brothy brew in which you cook vegetables and tortellini just […]| Mom's Kitchen Handbook
Easy as it is to get take-out these days, there’s nothing like a home-cooked dinner. It’s likely to be cheaper and more nutritious than eating out, plus cooking is super satisfying. That said, cooking requires both time and experience, something that college students (and plenty of other folks) may not have. Here you’ll find 14 […]| Mom's Kitchen Handbook
You want to shop healthy and organic at Costco, but don't know what to buy? Check out these 15 Dietitian-Approved Foods at Costco.| Mom's Kitchen Handbook
This one-pan supper is the Best Greek Chicken and Potatoes. It's loaded with garlicky flavor, oregano and loads of lemon.| Mom's Kitchen Handbook
These Easy Falafel Burgers are done in the food processor, made with whole chickpeas, and served on a burger bun with creamy yogurt sauce.| Mom's Kitchen Handbook
Not only are these Pumpkin Blueberry Muffins tender and tasty, they are loaded with good nutrition and just 160 calories each.| Mom's Kitchen Handbook
Delicious and healthier than a typical treat, Chocolate Zucchini Muffins are moist and tender, with a double dose of chocolate.| Mom's Kitchen Handbook
Want to make a better-for-you-burger. Here's a beef and mushroom blended burger recipe that's just 250 calories, is juicy, tender, and just as good as a decadent one.| Mom's Kitchen Handbook
Travel always inspires my cooking. I’m as likely to bring home a new recipe as I am a vintage treasure from a far flung flea market. And it’s hard to forecast what will grab my attention. During a trip to Ireland with my daughter last summer, for example, it wasn’t the current-studded scones or homey […]| Mom's Kitchen Handbook
Tender, tasty Lemon Blueberry Muffins, a recipe by Marion Cunningham for when summer berries are at the peak of season.| Mom's Kitchen Handbook
Throwing a party doesn't get much easier than these 10 Trader Joe's Appetizer Hacks for your holiday celebrations and beyond.| Mom's Kitchen Handbook
