Mark this day down in history… … as the first time I worked with a jalapeño and didn’t immediately and stupidly shove my fingers in my eyeballs. Well, okay – not THIS day, as in today. As in Monday. But the day that I made this pizza. Maybe I’m slowly learning? Yes. Let’s hope. I […]| How Sweet Eats
Ooooooh I am so in love. GUYS. It’s totally iced coffee season. Nothing makes me happier. Well, except for the fact that I wish I could drink it all the live long day without feeling like garbage. I savor nothing like I do iced coffee. And I’m kind of an afternoon iced coffee person. Not […]| How Sweet Eats
Sweet potato fries make an appearance in our house at least 3 times a week. They are one of those foods that I love trying different ways – similar to pizza crusts, chocolate chip cookies and cakes. While they are one of my favorite foods, I love trying different recipes just to see if I […]| How Sweet Eats
This one pot shrimp and orzo is weeknight dinner gold! The meal comes together in about 15 minutes and is absolutely delicious.| How Sweet Eats
Our absolute favorite baked beans recipe! They are syrupy and loaded with flavors of BBQ sauce, dijon, smoked paprika and chipotle. Delish!| How Sweet Eats
I’ve found the secret to fruit salad. And I don’t think I’m ever going to make another fruit salad recipe ever again. This one is the business. Guys. I have a strawberry addiction. The strawberries are SO good right now. Like, so so good. I am buying an exorbitant amount each week. I’ve made enough […]| How Sweet Eats