PrintVegan Dippy Eggs| veggiesociety.com
If you love black pepper as much as I do you are sure to fall head over heels for this black pepper tofu stir fry packed with veggies and coated in a luscious peppery stir fry sauce. Serve over this spinach coconut rice or garlic noodles for a satisfying protein packed weeknight dinner. Black Pepper... The post Black Pepper Tofu Stir Fry Recipe appeared first on Veggie Society.| Veggie Society
This fluffy garlic naan bread recipe is made with protein packed tofu in the dough and served with a garlic oil for the ultimate homemade carb fix. No eggs, no dairy, a simply amazing vegan recipe for the books.| Veggie Society
SOUPS MEATY VEGAN PASTA ALL RECIPES Hi! I’m Florentina! I'm the voice behind the easy Plant-Based recipes here at the Veggie Society. Peluci is the taste tester in chief! Read more... POTATOES APPETIZERS SALADS Desserts| Veggie Society
PrintVegan Chorizo Tofu Tacos| veggiesociety.com
Meet the dreamiest vegan bacon of your dreams, made from paper thin slices of baked tofu and seasoned with all the umami and smokey flavors you expect from a great bacon without any of the cruelty and cholesterol. Vegan Bacon Make an outstanding delicious BLT / a vegan bacon lettuce and tomato sandwich featuring the... The post Vegan Tofu Bacon appeared first on Veggie Society.| Veggie Society
Perfectly roasted tofu skewers deeply seasoned with dreamy baharat and served over pita bread with vegan Tzatziki, tomatoes and cucumbers.| Veggie Society
Swap your potato salad for these savory garlic roasted smashed potatoes with crispy edges and drenched in a fragrant parsley chimichurri sauce. Easy to make, brimming with flavor and absolute deliciousness! Chimichurri Roasted Smashed Potatoes A simple but super flavorful potato recipe that you’ll want to keep on repeat and might even replace your favorite... The post Chimichurri Roasted Smashed Potatoes appeared first on Veggie Society.| Veggie Society
An outstanding vegan roasted tomato puttanesca sauce made without stinky anchovies, packed with layers of umami flavor and plenty of luscious sauce to coat every single bite of pasta.| Veggie Society
A lightened up banana cake recipe without any heavy frosting, no eggs and no dairy. It is a light olive oil cake with plenty of lift and fluff and a generous top layer of sliced almonds that get perfectly nutty in the oven before being heavily dusted in powdered sugar.| Veggie Society
Meet the tofu sandwich of your dreams: deli style thin slices of tofu seasoned and roasted to perfection before being piled up high on tapenade slathered homemade bread. Simple, filling and beyond delicious! Tofu Sandwich Upgrade your lunches with this perfect tofu sandwich meat recipe piled up high on flavor brimming homemade olive tapenade with... The post Tapenade Tofu Sandwich Recipe appeared first on Veggie Society.| Veggie Society
This shredded tofu chicken makes the best vegan chicken sandwiches packed full of savory delicious flavors, clean protein and tons of meaty crispy bits piled up high in your favorite bun or between slices of crusty bread. Tofu Chicken The shredded tofu is perfectly seasoned with umami spices and seasonings then roasted crispy and piled... The post Shredded Tofu Chicken Recipe appeared first on Veggie Society.| Veggie Society
Ultimate tofu taco meat for your vegan tacos / nachos dinner. Brimming with savory Latin flavor, meaty, chewy saucy and easy to make, the healthier alternative to ground beef.| Veggie Society
healthy sweet potato brownies recipe is packed with fiber and protein from nut butter, sweetened with pure maple syrup and roasted sweet potatoes. eggless, oil free, gluten free, refined sugar free, dairy free vegan recipe.| Veggie Society
Ultimate vegan dippy eggs, the perfect emulsion of custardy creaminess, silkiness and umami with the unreal consistency of the best egg yolks you've ever had + a hint of sulfur from Kala Namak salt.| Veggie Society
best vegan chorizo tofu tacos recipe - perfectly seasoned with all the classic chorizo sausage flavors, roasted until golden brown + delicious. Meaty, filling & easy to make.| Veggie Society
Easy shoyu ramen recipe from scratch with the most deliciously savory umami flavor profile featuring red miso, shiitakes, coconut milk, garlic and ginger.| Veggie Society
decadently moist chocolate orange loaf cake brimming with zesty citrus vibes, dark chocolate chunks, a smooth vanilla olive oil batter and sweetened with pure maple syrup.| Veggie Society
Best roasted broccoli recipe ever with lemon and garlic, crispy at the edges and perfectly tender in the center. Easy, vegan, gluten-free.| Veggie Society
Ultimate crispy baked tofu that tastes like the most delicious roasted Italian sausage crumbles packed full of savory umami and the undeniable flavor of toasted fennel seeds.| Veggie Society
Best vegan thumbprint cookies recipe with an apricot jam walnut filling and a buttery shortbread dough. The perfect cookie to add to your Christmas dessert spread!| Veggie Society
Upgraded broccoli pasta recipe with tons of flavorful leeks and potatoes for the most delicious rendition of this simple broccoli packed one-pot pasta dish.| Veggie Society
Easy lemon poppyseed cookies beautifully speckled with tons of poppyseeds and just the right amount of lemon zest. Amazing vegan shortbread cookies| Veggie Society
An Italian classic from scratch this authentic vegan tomato sauce or gravy, also known as Marinara is creamy, simple, quick and easy to make.| Veggie Society
An elevated apple pie bars recipe with the perfectly flaky shortbread crust and a fabulous walnut crumb topping. It's vegan, super delicious, easy to make| Veggie Society
Elevate your crumb cake with this exquisite vegan coffee cake topped with the most fabulous walnut crumb topping!| Veggie Society
Creamy homemade cashew milk recipe. Dairy free, no strain, no nut milk bags required, 100% vegan, gluten free and simply the best.| Veggie Society
Welcome to the Veggie Society - a whole food plant based recipe blog and Vegan Food Blogger of the Year 2024! I'm Florentina, the recipe developer, food stylist and voice behind the recipes you'll find| Veggie Society
The ultimate vegan cupcakes: fluffy vanilla coffee cupcakes piped high with a caffeinated buttercream frosting and chocolate shavings.| Veggie Society
The vegan chocolate cake recipe of your dreams slathered in a thick vegan buttercream frosting and sprinkled with rich dark chocolate curls - easy recipe!| Veggie Society
Healthy whole wheat banana bread recipe sweetened with maple syrup and flecked with walnuts. No oil, no dairy, no eggs + refined sugar free.| Veggie Society
The perfect date nut bread recipe made with whole-wheat flour, 2 full cups of medjool dates and brain healthy walnuts. Vegan, dairy free, a good for you breakfast option and the perfect snack alongside a cup of coffee.| Veggie Society
Healthy fudgey black bean brownies - easy vegan recipe with oats, olive oil and butterscotch sauce from scratch + oil free option.| Veggie Society
Double chocolate sweet potato bread with a fudgy center flecked with dark chocolate pieces and orange zest. Easy, vegan and absolutely decadent!| Veggie Society
Vegan lemon loaf recipe filled with a poppyseed filling and draped in the a pink lemonade icing beautifully flecked with golden lemon zest.| Veggie Society
The best vegan salted caramel apple cheesecake! It’s smooth and creamy topped with a perfect apple pie filling and crisp streusel topping set in a Biscoff crust and drenched in the most luscious homemade salted caramel from scratch!| Veggie Society
From scratch chocolate vegan brownies recipe made without butter, milk or eggs but featuring silky smooth olive oil for the ultimate texture and flavor but without being oily. One bowl, easy quick recipe.| Veggie Society
Savory jackfruit meat roasted with sweet potato fries for a delicious one pan veggie bake drizzle with a fragrant garlicky chimichurri sauce.| Veggie Society
Fluffy vegan blueberry muffins with crumb topping, a ricotta dough studded with fresh blueberries & perfumed with vanilla. Easy from scratch recipe, no eggs, no dairy| Veggie Society
Florentina's Vegan Ricotta Pie - it’s like a hybrid between apple pie, ricotta cheesecake and a crumbly tart. The perfect dessert to add to your Thanksgiving and Christmas spread.| Veggie Society
Best vegan lasagna recipe packed with spinach, mushrooms + comforting textures from creamy cashew ricotta cheese filling.| Veggie Society
This creamy mushroom leek pasta recipe in a vegan white wine cream sauce is good for you comfort food. A great recipe to keep in your weekly rotation and a favorite hearty meal to whip up last minute for unexpected guests.| Veggie Society
The Best Vegan Chicken cutlets made from seitan and tofu for the most tender and meaty texture drizzled with a Piccata sauce.| Veggie Society
Avocado pesto pasta recipe packed with supernatural kale, walnuts + basil. A healthy WFPB version of your classic pesto without oil or dairy.| Veggie Society
