This Pumpkin Espresso Martini is boozy, rich, creamy, perfectly spiced, and so easy to shake up! Made with real pumpkin, pumpkin spice, vodka, RumChata, and espresso, it's the ultimate fall cocktail.| The Novice Chef
After years of testing, this is our favorite homemade Greek seasoning recipe! Made quick and easy with common herbs and spices, it will add the perfect mediterranean flavor to all your Greek recipes.| The Novice Chef
From family friendly dinner ideas, to easy desserts everyone will love, get kid tested recipes perfect for busy moms and dads.| The Novice Chef
Chocolate S'mores Cookies are chewy, gooey, and truly irresistible! Loaded with chocolate, graham crackers, and gooey marshmallow centers, this easy cookie recipe delivers classic campfire flavor.| The Novice Chef
Banana Split Dump Cake is ready in under an hour using pantry staples! It’s full of pineapple, strawberries, bananas, and nuts, then topped with whipped cream and chocolate syrup for an easy dessert.| The Novice Chef
Meet your new favorite refreshing summer cocktail recipe - the Transfusion Drink! Grape juice, ginger ale, lime juice, and vodka create the smoothest sip that'll cool you off on the hottest days.| The Novice Chef
Crumbly, tender pie crust and sweet juicy blackberries combine to make these Blackberry Pie Bars. Enjoy all the deliciousness of pie without having to roll out the dough!| The Novice Chef
Bring the flavors of Louisiana to your kitchen with this Creamy Cajun Pasta recipe! Featuring chicken, sausage, and shrimp all tossed in a creamy and spicy sauce with tender linguine pasta.| The Novice Chef
Crescent Roll Veggie Pizza is an easy-to-make appetizer or snack that’s colorful, crunchy, and always a hit! The flaky crescent roll base is topped with a tangy ranch cream cheese layer and a medley of fresh vegetables. Recipe Rundown: What To Know I’m always amazed at how quickly these veggie pizza bars disappear. This timeless […] The post Crescent Roll Veggie Pizza appeared first on The Novice Chef.| The Novice Chef
Ready in just 30 minutes, Chicken Piccata Meatballs are a modern twist on the classic! Tender chicken meatballs are simmered in a luscious lemon-caper sauce, perfect for serving over pasta or rice.| The Novice Chef
Chocolate Chip Walnut Cookies are soft, buttery, and chewy, with a nutty crunch in each bite! They strike the perfect balance between sweet and nutty, making them utterly addictive.| The Novice Chef
These homemade donut holes are golden, crisp on the outside, and soft and fluffy on the inside. Ready in just 20 minutes—with no yeast, no rising, and no hassle! Keep it classic or get creative with different glazes, fillings, and toppings. Reasons To Love This Homemade Donut Holes Recipe Key Ingredient Notes Below are notes […] The post Easy Homemade Donut Holes appeared first on The Novice Chef.| The Novice Chef
This authentic Cajun Gumbo is made with a deep, smoky roux and your choice of proteins, becoming more flavorful the longer it cooks. One spoonful and you’ll feel like you're in the heart of Louisiana!| The Novice Chef
Almond Joy Cookies deliver a perfectly chewy, chocolatey, and nutty bite! Just like the candy bar, this cookie recipe combines tropical coconut and rich chocolate with a satisfying almond crunch.| The Novice Chef
Made easy in just one-bowl, this homemade brownie recipe is way better than a box mix! These fudge-y brownies deliver a rich and chewy bite, with a perfect crackly top, for the perfect easy dessert!| The Novice Chef
Perfectly dense and flaky, these Cranberry Orange Scones are bursting with tart cranberries and fresh orange zest. These scones look and taste like they're from a bakery, but are super easy to make!| The Novice Chef
Perfect for make-ahead entertaining, this cranberry cheese ball recipe is a festive Christmas appetizer! Every bite combines creamy goat cheese, tart cranberries, crunchy pecans, and a hint of honey.| The Novice Chef
This zesty cranberry orange sauce will make its way around the Christmas table more than once. A bit of zest and Cointreau add all the orange goodness and spice this cranberry sauce recipe needs!| The Novice Chef
Food is always the star of our holiday celebrations and I'm excited to share my family's favorite recipes with you. There are 400 recipes and counting!| The Novice Chef
Check out these decadent dessert recipes! Find chewy sugar cookies, moist cakes, fudgy brownies, creamy cheesecakes, and more addictive sweet treats!| The Novice Chef
I’ve spent years experimenting in the kitchen so you don’t have to! This is your one-stop shop for easy, must-try recipes the entire family will love.| The Novice Chef
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Oatmeal Scotchies are soft, chewy, and loaded with sweet butterscotch chips. Plus, these easy cookies come together in minutes!| The Novice Chef
Want to learn How to Make Pumpkin Puree? You’re in the right place! Making your own homemade pumpkin puree with fresh pumpkin is totally easy - and tasty - with this easy bake-and-blend tutorial.| The Novice Chef
Sharing my Best Cream Cheese Frosting recipe made with 5 simple ingredients! This sweet and tangy frosting is perfect spread on top of a cake or cupcakes!| The Novice Chef
These iced pumpkin oatmeal cookies are perfectly soft and chewy, yet so simple to make! Made with pumpkin, oats, and cinnamon icing, this chewy pumpkin cookie recipe combines the best flavors of Fall.| The Novice Chef
These decadent pumpkin cream cheese muffins are topped with sweet cream cheese that melts into the tops as they bake. Ready in just 30 minutes, this moist pumpkin muffin recipe will be a new favorite!| The Novice Chef
This crockpot pulled pork recipe makes the BEST tender pulled pork that's packed with flavor. This easy recipe uses only 5 simple ingredients and can also be made in the Instant Pot!| The Novice Chef
