Homemade foodie gift ideas: rose petal jam, zhug, cookies and syrups, heartfelt gifts from the kitchen to share and savour.| LinsFood | by Azlin Bloor
Mocha Berry Protein Smoothie recipe, with espresso, cocoa powder and berries.| LinsFood | by Azlin Bloor
A super easy pantry recipe using canned tuna, pasta and some aromatics. Perfect for when you in lockdown mode and can't get to the shops!| LinsFood | by Azlin Bloor
Brain-boosting snacks that actually help you focus while studying. Quick recipes, budget tips, and memory-improving foods.| LinsFood | by Azlin Bloor
Learn how to cook arayes, the crispy, juicy Middle Eastern meat-stuffed pita and how to cook them in the oven, grill, pan or air fryer.| LinsFood | by Azlin Bloor
Cheap, fast, and healthy vegetarian meals for busy university students. Easy recipes, wise tips, and time-saving tricks for daily cooking| LinsFood | by Azlin Bloor
This spicy watermelon salad recipe is the ultimate no-cook summer dish. Sweet, salty, refreshing with a chilli kick and ready in minutes!| LinsFood | by Azlin Bloor
Delicious Iced Coffee recipe using the cold brew method. What's the cold brew method? Find out here!| LinsFood | by Azlin Bloor
As the world of coffee evolves, expert roaster and café strategist Yehor Chekalov offers insights from the frontlines of a rapidly transforming industry.| LinsFood | by Azlin Bloor
Soy Sauce, one of the world's oldest condiments. Here's a simple description of the more common soy sauces used in my kitchen and cooking school.| LinsFood | by Azlin Bloor