These seafood stuffed mushrooms with are made with spicy sardines and baby portobello mushrooms, and topped with an easy mustard dressing. They're easy, and perfect as a side dish or appetizer.| Champagne Tastes®
[ad] Seafood Macaroni and Cheese: This canned sardine recipe is an easy baked mac and cheese with Jarlsberg and Swiss Cheese!| Champagne Tastes®
(ad) Love sardines? This pasta with sardines is made with bucatini or spaghetti, fennel, and tossed with breadcrumbs for a delicious Italian meal.| Champagne Tastes®
(ad) This Dutch Baby recipe is a twist on Korean Seafood Pancakes. Make this savory pancake recipe for brunch or dinner, at home or over the campfire!| Champagne Tastes®
{ad} These quick fish wraps with sardines are an easy, healthy lunch on the go! They're perfect as a packed lunch for work, and are ideal for road trips and camping.| Champagne Tastes®
(ad) This easy gourmet camping dinner recipe is Goan Fish Curry! This seafood dinner is perfect when you have no refrigeration (no fridge) and no cooler, but still want a delicious Indian curry.| Champagne Tastes®
This vegan friendly Vegetable Korma is an easy, homemade Indian curry that uses easy-to-find ingredients, and a simple step-by-step recipe.| Champagne Tastes®
This quick and easy Cod Curry with Pumpkin is an Indian curry made with a spiced pumpkin-tomato sauce, fresh spinach, and gently poached cod.| Champagne Tastes®
This vegan Red Lentil Dal is an easy and delicious spiced red lentil dish. It can be served alone as a soup, or as a side dish along with rice.| Champagne Tastes®
Love basmati rice, but don't like cooking it? Here's an easy tutorial on How to Cook Basmati Rice in the Microwave! Follow a few easy steps and get fluffy, delicious rice in less than 20 minutes.| Champagne Tastes®
Enson Harbor is a restaurant just on the other side of the river from Cincinnati. Check out their Asian fusion menu and waterfront dining.| Champagne Tastes®
Redtree Coffee in downtown Cincinnati combines coffee, food, and cocktails with local art for a welcoming community space! Redtree Coffee is a shop that started life as an art gallery. When coffee eventually came on the scene, the mix of the two interests resulted in a local café that remains very art-centered! Now Redtree has […] The post Redtree Coffee (Cincinnati, Ohio) appeared first on Champagne Tastes®.| Champagne Tastes®
This kale protein smoothie is a delicious breakfast drink made with leafy greens, yogurt, milk, peanut butter and protein powder. I'm usually not the kind of person that wants a full breakfast in the mornings, but I do like to have something simple that makes me feel like the day is off to a good […] The post Kale Protein Smoothie appeared first on Champagne Tastes®.| Champagne Tastes®
A Cincinnati underground brewery tour can take you through caverns that offer a glimpse of the area's beer history. Interested in a Cincinnati underground brewery tour? The Brewing Heritage Trail offers a variety of options! We took the Brewing and Distilling Tasting Tour, which includes a visit to Northern Row Brewery and Distillery, as well […] The post Cincinnati Underground Brewery Tour appeared first on Champagne Tastes®.| Champagne Tastes®
Findlay Market in downtown Cincinnati is a historic foodie destination with both basic and specialty offerings. Here's a glimpse at the market! During one weekend getaway to Cincinnati, we took in an underground brewery tour, an artsy coffee shop, and a trip to the historic Findlay Market, one of the downtown area's oldest landmarks. If […] The post Findlay Market (Cincinnati, Ohio) appeared first on Champagne Tastes®.| Champagne Tastes®
Bakersfield is a lively restaurant in downtown Cincinnati specializing in tacos, tequila and whiskey! Here's a look at what it offers.| Champagne Tastes®
The Cafe at the Palace is an efficient but elegant cafeteria space at Edinburgh's Holyrood Palace, and a nice spot for a lunch or tea.| Champagne Tastes®
Sky Bridge Station near Kentucky's Red River Gorge offers up gourmet hot dogs, nachos and sandwiches for hungry hikers and gorge visitors! Sky Bridge Station is a popular restaurant in the Red River Gorge, named after one of the area’s sandstone bridges. Starting as primarily a guide service and gear shop in 2013, Sky Bridge […] The post Sky Bridge Station (Red River Gorge, KY) appeared first on Champagne Tastes®.| Champagne Tastes®
While visiting the capital of Belgium, why not put together your own Brussels food tour? Here are some suggestions to get started! On a recent visit to Belgium, we knew that we wanted to enjoy the local food scene as much as possible! An unofficial Brussels food tour, if you will. Want to incorporate the […] The post Brussels Food Tour (Belgium) appeared first on Champagne Tastes®.| Champagne Tastes®
Smithtown Seafood is a small downtown eatery in Lexington, Kentucky, featuring great meals and access to West Sixth Brewing! The Holly Hill family of restaurants in central Kentucky includes several of our favorite eateries in the area. There's Zim's Cafe and its partner bar The Thirsty Fox, the Southern-inspired Honeywood, and most recently for us, […] The post Smithtown Seafood (Lexington, KY) appeared first on Champagne Tastes®.| Champagne Tastes®
Champagne Tastes features seasonal, garden to table recipes, sustainable seafood, and camping and trail guides for adventurers!| Champagne Tastes®
Do you want to love to learn sardines? Are you already a sardine lover, and are looking for new recipes? Today’s post will help you learn how to eat canned sardines!| Champagne Tastes®
This easy, traditional Greek Salad (or Horiatiki) is made with fresh summer produce and an easy vinaigrette, and topped with delicious and healthy sardines!| Champagne Tastes®
{ad} This easy Fish Tikka Masala is a quick seafood curry that's filled with comforting and warming spices, a creamy tomato sauce, and spicy sardines.| Champagne Tastes®
This Ultimate Guide to Cooking with Canned Fish will help you navigate the tinned and canned seafood options available, plus give you recipe ideas!| Champagne Tastes®
This homemade Seafood Stock is made with leftover crab, lobster, or shrimp shells, and is the perfect way to boost the flavor of seafood stews and soups.| Champagne Tastes®
This warm mushroom salad is tossed with bitter greens and a ginger sesame dressing, and is a perfect way to use wild, homegrown, and specialty mushrooms.| Champagne Tastes®
This mushroom omelette is filled with goat cheese and fresh herbs, and is a perfect way to feature wild or specialty mushrooms.| Champagne Tastes®
(ad) These mini Sardine Fish Cakes are the perfect tiny appetizer! Serve them with the easy yogurt sauce for game day, dinner parties, side dishes, and more!| Champagne Tastes®
(ad) These easy fish meatballs (fish balls) with sardines are delicious with a quick and easy tomato sauce as an appetizer, or add them to pasta for seafood spaghetti and meatballs!| Champagne Tastes®
These campfire breakfast tacos are a savory and hearty start to the day. They're perfect for if you're camping with a cooler.| Champagne Tastes®
This mushroom quiche uses eggs, mushrooms, and goat cheese, and is easy to make ahead of time for a flavor-packed breakfast or brunch. This is a perfect way to use wild or store-bought mushrooms!| Champagne Tastes®
These easy salmon patties are made with canned salmon, yogurt, breadcrumbs, and a few easy-to-find seasonings. Serve these salmon patties with the quick and easy mustard sauce!| Champagne Tastes®
This vegetarian butternut squash quiche is filled with caramelized onions and goat cheese, is easy to make ahead of time, and is perfect for brunch!| Champagne Tastes®
This broccoli cheddar quiche uses eggs, steamed broccoli, and cheddar cheese, and is easy to make ahead of time for a flavor-packed breakfast or brunch.| Champagne Tastes®
This camping apple sangria is made with red wine, apples, cider, and Grand Marnier for an easy cocktail that can be prepped ahead of time.| Champagne Tastes®
Behind the blog! Learn about Sarah Trenalone— the cook, photographer, traveler, and writer behind Champagne Tastes.| Champagne Tastes®
This salmon quiche is made with canned salmon, goat cheese, and dill, and is an easy, make-ahead breakfast or brunch!| Champagne Tastes®
These camping tacos are an easy meal that can be prepped ahead of time. They feature basic ingredients and lots of topping options!| Champagne Tastes®
This campfire shrimp boil features mussels, shrimp, corn, and potatoes cooked with beer in a Dutch oven! It's a fancy outdoor meal ready in less than 30 minutes.| Champagne Tastes®
