Upside Down Tomato Omelet – Palatable Pastime Palatable Pastime
Upside Down Tomato Omelet is cooked, then flipped inverted to showcase sliced tomatoes in this simple breakfast treat.| Palatable Pastime
Cheese Muffuletta (Vegetarian) is a New Orleans inspired sandwich, pressed with two cheeses and pickled vegetables, olives and peppers. The post Cheese Muffuletta (Vegetarian) appeared first on Palatable Pastime.| Palatable Pastime
Red Hot Pepper Vinegar is made spicy using hot peppers and can be used to spice up chicken wing sauces, pickles, salad dressings and more. The post Red Hot Pepper Vinegar appeared first on Palatable Pastime.| Palatable Pastime
BLT Roll-Ups are bite sized delights of bacon, tomato, pesto, lettuce and cheese inside a savory sun-dried tomato wrap- all tied up for school lunches. The post BLT Roll-Ups appeared first on Palatable Pastime.| Palatable Pastime
Cooking Up Kitchen Love, Ten Miles North of South| Palatable Pastime
Upside Down Tomato Omelet is cooked, then flipped inverted to showcase sliced tomatoes in this simple breakfast treat.| Palatable Pastime
Copycat Applebee's Bourbon Street Steak marinates sirloin steak in a savory Cajun marinade and finishes it with a sweet bourbon glaze.| Palatable Pastime
Cider Brined Baked Chicken with cider made from dried apples and spices makes a moist, flavorful yet simple to roast chicken.| Palatable Pastime
