Pass Around Macaroni and Tomatoes is a southern Appalachian comfort food staple, suitable as a pass around side dish for most meals. The post Pass Around Macaroni and Tomatoes appeared first on Palatable Pastime.| Palatable Pastime
Swamp Soup is a Southern greens rich soup, this version complete with tomato, smoked sausage, cabbage and purple hull or black eyed peas. The post Swamp Soup appeared first on Palatable Pastime.| Palatable Pastime
Air-Fryer Honey Roasted Parsnips are a savory and sweet side dish made easily using your air fryer or convection oven.| Palatable Pastime
Hawaiian Plate Lunch Macaroni Salad is a typical Hawaiian style lunch salad, often served with rice and a Hawaiian entree.| Palatable Pastime
Red Hot Pepper Vinegar is made spicy using hot peppers and can be used to spice up chicken wing sauces, pickles, salad dressings and more.| Palatable Pastime
Cooking Up Kitchen Love, Ten Miles North of South| Palatable Pastime
Upside Down Tomato Omelet is cooked, then flipped inverted to showcase sliced tomatoes in this simple breakfast treat.| Palatable Pastime
Copycat Applebee's Bourbon Street Steak marinates sirloin steak in a savory Cajun marinade and finishes it with a sweet bourbon glaze.| Palatable Pastime
Cider Brined Baked Chicken with cider made from dried apples and spices makes a moist, flavorful yet simple to roast chicken.| Palatable Pastime