Healthy, easy and always tasty food and drink| Farm to Jar
Comparison of low carb vegetables: Best to Worst. Includes ideas for good breakfasts that include vegetables on a low carb diet| Farm to Jar
High Protein Low Carb diets like keto are great for weight loss but often lack micronutrients provided by vegetables. Try these solutions.| Farm to Jar
A Southern classic of fried green tomatoes with a crab salad (remoulade). Enjoy as a crab stack or individually: lunch or dinner!| Farm to Jar
Easy baked chicken thighs in a raspberry chipotle sauce that blends sweet, savory and spicy flavors. Sauce is great with game and turkey also| Farm to Jar
This sweet and spicy blackberry sauce is a perfect pairing with a quick-cooking flank steak or skirt steak. The sauce is an easy blender sauce that can be kept in the fridge for a few| Farm to Jar
Hoppin John is a cajun stew (slow carb compliant) popular on New Years Day for bringing luck in the new year! The post Hoppin John with Collard Greens for New Years appeared first on Farm to Jar.| Farm to Jar
Detailed, comprehensive guidelines for building a perfect cheeseboard for any occasion, with a focus on preparing a low carb cheeseboard The post Guide for Making a Holiday Cheese or Charcuterie Board appeared first on Farm to Jar.| Farm to Jar
Growing fruit or vegetables in your backyard (or front yard) can supplement your food budget for you and your family, as well as provide the self-confidence and outdoor therapy that comes from growing your own food. Giving some thought to this list of planning questions will set you up for success, even if you are … The post Starting Your First Vegetable Garden: Beginning Gardening appeared first on Farm to Jar.| Farm to Jar
So quick and easy: just coat the salmon in sesame seeds and bake for 10 minutes. Mix up an Asian sauce full of umami to pour over some quickly sautéed bok choy and you have a low carb dinner that is chock full of flavor, as well as full of vitamins and minerals. Jump to: … The post Low Carb Sesame-Crusted Baked Salmon appeared first on Farm to Jar.| Farm to Jar
Low carb scallops are a welcome addition to any keto or low carb lifestyle. This recipe for Seared Scallops with a Grapefruit Butter Sauce is truly unique. The post Low Carb Scallops with Grapefruit Butter Sauce appeared first on Farm to Jar.| Farm to Jar
Heirloom Tomato Bruschetta makes a perfect Summer appetizer when fresh and can be canned for year-round enjoyment as a side to many proteins| Farm to Jar
Simple roasted sweet potatoes are enhanced with a harissa paste and then drizzled with a blackberry rosemary sauce;: Perfect holiday side dish| Farm to Jar
This creamy comfort food of pumpkin, sausage, sage and pasta comes together in less than 30 minutes for a perfect fall weeknight dinner.| Farm to Jar
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This recipe for baked wings includes a homemade harissa spice rub for baking and is topped with a smooth harissa paste. Great for game days!| Farm to Jar
This recipe pairs pre-cooked chicken with a pipian verde sauce - a tangy green mole that is much simpler than many complex Mexican moles.| Farm to Jar
This collections of Mexican inspired beverages include fancy cocktails, casual summer drinks, and traditional celebration beverages| Farm to Jar
A Mexican Paloma cocktail made with tequila and fresh grapefruit juice is a classic and very popular drink for most Mexican celebrations.| Farm to Jar
Sheet pan dinner of roasted root vegetables and pork chops; making weeknights and holidays easy without sacrificing flavor and health.| Farm to Jar
A slow carb dinner with chicken, chorizo, peppers and artichokes inspired from the Basque region of Spain. Low carb and keto compliant also.| Farm to Jar
A recipe for the popular, addictive crispy Mexican chile oil called salsa macha. Perfect condiment for all kinds of Mexican dishes.| Farm to Jar
This low carb salmon dinner comes together in 15 minutes. The mayo + optional salsa macha add tang, heat & crunch. Great week-night dinner!| Farm to Jar
This high-protein bluberry smoothie is low-carb, easy and filling. Includes list of healthy substitutions for a complete breakfast or lunch.| Farm to Jar
Peperonata is an excellent topping for proteins or vegetables. It also pairs beautifully with squash and romesco sauce for a plant-based dish| Farm to Jar
Peperonata simmered with braised pork chops keeps the chops tender and adds bold flavor. A perfect pairing for this traditional Italian stew.| Farm to Jar
Tamale cornbread pie brings together the Mexican flavors of corn, beans and chile peppers, and enhances flavor with a Moroccan harissa sauce| Farm to Jar
Chicken lime soup with a Mexican flair makes a great low-carb or keto meal whether it's summer, fall, or winter. Light, spicy, and robust!| Farm to Jar
Champurrado (chocolate atole) is a Mexican hot chocolate made with chocolate, brown sugar and cinnamon and thickened with masa harina;.| Farm to Jar
Jump to: RECIPE | Lard vs Butter | Ingredients | Drink Pairing Biscochitos are often referred to as Mexican shortbread, and they are very popular around the Christmas holidays. The biscochito dough is flavored with| Farm to Jar
Dehydrate some of your tomatoes and make a tomato butter for a full-flavor tomato spread for winter cheese trays, breads, eggs and sauces.| Farm to Jar
Looking for something to give the herbal tea enthusiast in your life? They'll love these 10 perfect gifts for herbal tea lovers.| Farm to Jar
Homemade fruit shrub syrups or simple syrups, using a steam juicer or via a method called cold shrubbing. Bonus recipe for Apple Beer cocktail| Farm to Jar
Recipes by course includes recipes for main dish meals to desserts and is focused on low carb and healthy recipes| Farm to Jar
Who is Dorothy Stainbrook and what is the Farm to Jar site about? Here is a profile on the creator/author of this cooking and gardening site.| Farm to Jar
Pumpkin bars with a cream cheese frosting are the perfect treat for Fall, whether it be for dessert or sending in care packages| Farm to Jar
Pumpkin Amaretto Bread is an easy and delicious quick bread that ships well for holiday care packages.| Farm to Jar
I've been on a real fruit-with-dough bender lately, working my way through all the old fashioned dishes in an attempt to distinguish cobblers from crisps from crumbles from buckles, from pandowdys. This recipe is for| Farm to Jar
Celebrate seasonal fruit with an old fashioned dessert that always pleases friends, family, young and old. This recipe uses fresh peaches and frozen blueberries, but the fruit is very interchangeable. The biscuits are light cream| Farm to Jar
Low sugar blueberry cornmeal skillet cake is an easy, rustic dessert that can be made with fresh or frozen blueberries. Summer at its best!| Farm to Jar
A wide range of recipes including low carb, slow carb, Mexican and special celebrations. Most are quick and easy with some “project level” included| Farm to Jar
I'm always looking for ways to enhance the flavors of lowly vegetables, while at the same time keeping it simple as possible. Yotam Ottolenghi of course is a master at creating beautiful, flavorful vegetable dishes,| Farm to Jar
Techniques, tools and tips for making perfect crêpes, and then layering them with a blackberry mascarpone cream filling. Detailed directions.| Farm to Jar
The Mexican flair to this rice pudding comes from an infusion of cinnamon and oranges. A simple raspberry sauce adds a tart flavor to the sweet, creamy pudding. The result is a creamy, simple rice| Farm to Jar
Using an Indoor grill can save you loads of time & minimize prep work, as shown in this chicken paprika recipe using the Cuisinart Griddler.| Farm to Jar
A weekly newsletter providing seasonal recipes, gardening guides, diet and health tips, and herbal tea blends designed for health.| Farm to Jar
Low carb dinner ideas: A wide range of recipes that cover most protein sources from seafood to chicken to red meat to beans and legumes| Farm to Jar
A curated summary of evidence-based low carb diet tips and information to help on the journey to permanent, sustainable fat loss.| Farm to Jar
Low Carb Zucchini Frittata is a tasty way to get in vegetables for the day - great for breakfast, lunch or snacks, and it's easy!| Farm to Jar
Best Homemade Sauces to Flavor Low Carb Dinners include harissa, romesco and chimichurri. DIY harissa is easy to make with this tested recipe| Farm to Jar
Low carb salmon kebabs lend themselves to easy cooking and this lemony herbal marinade makes them extra special. Indoor or outdoor grilling!| Farm to Jar
Romesco Sauce is made with tomatoes, peppers and almonds and is an excellent flavor boost to proteins and vegetables on a low carb diet.| Farm to Jar
Vegetables are a mainstay for side dishes on a healthy diet whether it is low carb, keto or any other diet. Vegetables are integral micronutrients.| Farm to Jar
Recipes by ingredients categorizes the recipes by the dominant ingredient in each recipe, whether it be fruit or poultry or another ingredient.| Farm to Jar
Sweet corn and fall raspberries...the epitome of high summer on our small farm. The old saying "if it grows together, it goes together" fits this crunchy, sweet breakfast muffin recipe. Simple to make, and if| Farm to Jar
An easy seafood boil for summer gatherings. Includes cook times for each ingredient added to the broth, substitutions and a butter sauce| Farm to Jar
Soft peaks vs stiff peaks when making whipped cream or beating egg whites can be confusing. These photos and video illustrate the differences| Farm to Jar
What is an affiliate link / referral link? Sprinkled throughout this site you will see references to my use of affiliate links or referral links. These references are called disclosures and are a requirement as put forth by the FTC here in the U.S. They are there to inform you I have a relationship with a particular product or …| Farm to Jar
Shredded BBQ chicken only takes 25 minutes in the instant pot. The recipe includes an easy low carb BBQ sauce made from scratch. Fork tender!| Farm to Jar
Blueberry Bourbon BBQ Sauce with Pork Chops| Farm to Jar
Low Carb Pork Kebabs: A quick and easy recipe made 3 ways that can work for low carb, slow carb or keto diets and lifestyles| Farm to Jar
Watermelon fruit salad is a classic summer salad, enhanced with jicama, strawberries, limes and herbs. Easy no-cook recipe with substitutions.| Farm to Jar
This recipe for oven-baked spare ribs is slathered with a homemade low carb BBQ sauce made with tomatoes, mustard and cider vinegar| Farm to Jar
How to make crispy zucchini fritters that stick together and don't get soggy. Includes recipe for yogurt caper dipping sauce| Farm to Jar
Traditional cheese chile rellenos, lightly fried in an egg batter and served with a tomato sauce. Easily modified to low carb or slow carb.| Farm to Jar
Italian-style asparagus spears are lightly battered in cheese & breadcrumbs for a spring treat (often for Easter in Italy); baked or fried| Farm to Jar
High teas and afternoon teas are great, but they can be a bit on the formal side. A casual afternoon tea with snacks and games can be a great alternative. Throwing your own party means| Farm to Jar