Why We Upgraded Our Home Water Systems - Crowded Kitchen
We recently installed a whole home water softener and reverse osmosis drinking water filtration and it's the best home decision we've made!| Crowded Kitchen
We recently installed a whole home water softener and reverse osmosis drinking water filtration and it's the best home decision we've made!| Crowded Kitchen
This loaded Italian chopped salad is made with shredded brussels sprouts instead of lettuce so it doesn't get soggy for meal prep!| Crowded Kitchen
This vegan & gluten free Chocolate Peanut Butter Pretzel Tart is made with 6 simple ingredients, comes together quickly, AND it's no bake.| Crowded Kitchen
This easy homemade Orange Simple Syrup is perfect for adding a sweet, citrusy kick to cocktails, baked goods and so much more.| Crowded Kitchen
This delicious vegan and gluten free spiced gingerbread coffee cake is topped with a buttery pecan streusel and a vanilla bean glaze.| Crowded Kitchen
This super flavorful vegan stuffed acorn squash is filled with a wild rice, cranberry, apple, mushroom & kale filling. Also gluten free!| Crowded Kitchen
Vegan butternut squash lasagna is the ultimate comfort food with a creamy butternut squash sauce, vegan ricotta and spinach mushroom filling.| Crowded Kitchen
This Pear Vodka Cocktail is made with a homemade pear and apple infused vodka, honey, lemon, a splash of pomegranate and ginger beer. Fall in a glass!| Crowded Kitchen
Is there anything more comforting than a mug of hot apple cider on a fall day? Better yet - a hot apple cider cocktail, spiked with apple brandy!| Crowded Kitchen
Fig Moscow Mules: the perfectly spiced, refreshing fall vodka cocktail you didn't know you needed! Our version is made with homemade fig-infused vodka.| Crowded Kitchen
These super crispy oven roasted brussels sprouts with a flavorful salty/sweet maple mustard dressing are vegan and gluten free!| Crowded Kitchen
This fall-spiced Cranberry Orange Mimosa with maple simple syrup is as delicious as it is beautiful! Perfect for Thanksgiving or brunch at home.| Crowded Kitchen
This apple pear martini is fall in a cocktail! Homemade cinnamon infused simple syrup adds warm spice to apple cider, pear vodka, and apple and pear juice.| Crowded Kitchen
This Greek Chickpea Salad is a fantastic vegan lunch or light dinner! It's packed with vegetables, plant-protein rich chickpeas and a zesty homemade Greek dressing. Only 10 minutes to make!| Crowded Kitchen
This chopped carrot salad is a well balanced dish that you can enjoy as a dip for chips or as a delicious side salad.| Crowded Kitchen
This Blackberry Avocado Arugula salad makes the most of fresh produce with cucumber, avocado, hazelnuts, feta and a lime mint vinaigrette.| Crowded Kitchen
A gorgeous summer fruit salad with stone fruit like peaches, nectarines & cherries, fresh berries and a flavorful lemon maple thyme dressing.| Crowded Kitchen
This quick & easy Sheet Pan Frittata is the perfect breakfast solution for a large crowd or for meal prep and you can customize with anything!| Crowded Kitchen
Homemade pear compote is easy to make with just a few simple ingredients. It's a delicious topper for waffles, pancakes, yogurt and oatmeal.| Crowded Kitchen
This easy strawberry rhubarb jam is sweet, tart, and delicious, and is made without any added pectin. Perfect for long term storage!| Crowded Kitchen
If you're looking to make the perfect breakfast, these cinnamon sugar popovers are easy, delicious, and they look amazing.| Crowded Kitchen
This vegan and gluten free blueberry baked oatmeal is the perfect make-ahead breakfast or brunch!| Crowded Kitchen
These Make Ahead Buttermilk Biscuits with cheddar and chives are perfect for the holidays! Just freeze and then bake straight from the oven.| Crowded Kitchen
Skip the drive-through and make these homemade Egg McMuffins instead for a freezer-friendly breakfast that you can reheat as needed!| Crowded Kitchen
These Carrot Cake Overnight Oats are vegan, gluten free and a delicious way to start your day. Meal prep a big batch for on-the-go breakfast.| Crowded Kitchen
These mini pumpkins are stuffed with wild rice, veggies, and all of our favorite Fall herbs. They're a perfect addition to holiday dinners.| Crowded Kitchen
Healthy Vegan Sweet Potato Casserole with a maple pecan granola streusel topping - an upgraded dairy free, gluten free, healthier Thanksgiving side dish!| Crowded Kitchen
These Harissa Roasted Carrots served over a bed of homemade hummus are a hit for a quick and easy vegan weeknight dinner or side dish!| Crowded Kitchen
This Classic Gluten Free and Vegan Stuffing is a family recipe that we've been making for years! Perfect addition to your Thanksgiving menu.| Crowded Kitchen
These Crispy Air Fryer Smashed Potatoes are crispy on the outside, fluffy on the inside, and packed with herby and garlicky flavor.| Crowded Kitchen
Kicking off soup season (yay!) with this super flavorful, comforting vegan coconut curry butternut squash soup. It's easy to make for a weeknight dinner.| Crowded Kitchen
This vegan ranch dip is made with just a few basic ingredients (nondairy yogurt, herbs, seasoning) & comes together in less than 10 minutes.| Crowded Kitchen
This vegan caramelized onion dip is the creamy, savory, addictive dip you need in your life! Perfect for game day or a holiday appetizer.| Crowded Kitchen
This creamy vegan buffalo dip made with white beans is a lightened up version of a favorite party appetizer. Ready in less than 20 minutes!| Crowded Kitchen
Homemade hummus 4 ways, including an easy, classic hummus recipe, pesto hummus, roasted red pepper + harissa hummus and pickled beet hummus.| Crowded Kitchen
Delicious family-friendly vegan and vegetarian recipes for every occasion, including easy weeknight meals, desserts, holiday recipes and more.| Crowded Kitchen
This vegan dill pickle potato salad is creamy, tangy, refreshing and made with roasted potatoes. Perfect as a summer side dish or light lunch.| Crowded Kitchen
These roasted cajun potatoes are crispy, spicy and so flavorful! They're easy to make and are served with a spicy paprika lime dipping sauce.| Crowded Kitchen
This vegan chocolate hazelnut tart has a buttery graham cracker-hazelnut crust, a dense chocolate ganache, and plenty of crushed hazelnuts for crunch.| Crowded Kitchen
This gluten free and vegan Orange Olive Oil Cake is one of our favorite winter desserts. It's easy to make, super flavorful and so beautiful!| Crowded Kitchen
This Cranberry Orange Whiskey Cocktail is the perfect boozy complement to any menu! Add it to your holiday entertaining menu this season.| Crowded Kitchen
The BEST creamy, rich, delicious vegan mashed potatoes are easy to make, made with easy-to-find ingredients and nobody will miss the dairy!| Crowded Kitchen
These homemade Strawberry Nutrigrain Bars are SO much better than store-bought! They're low in added sugar and great for on-the-go snacking.| Crowded Kitchen
With a chocolate cookie crust, peanut butter filling, and chocolate ganache topping, this Peanut Butter Mousse pie is a peanut butter lover's dream!| Crowded Kitchen
This Creamy Cucumber Pea Salad is refreshing and delicious, with plenty of spring produce and a tangy, herby feta and Greek yogurt dressing.| Crowded Kitchen
These Mini Dutch Baby Pancakes are made in a muffin tin for a bite-sized breakfast treat with a delicious blueberry lemon compote filling.| Crowded Kitchen
Inspired by everyone's favorite Reese's candy, these easy, naturally colored Peanut Butter Easter Eggs look exactly like a real robin's egg!| Crowded Kitchen
These carrot cake scones are loaded with add-ins and finished with a tangy cream cheese glaze. They're easy to make and not too sweet!| Crowded Kitchen
These super crispy potato tacos (aka tacos de papa) are a crunchy, filling, and delicious vegetarian taco, best served with avocado crema.| Crowded Kitchen
Coated in spices and tossed with fresh herbs, these herb roasted potatoes are super crispy on the outside, but tender on the inside.| Crowded Kitchen
These vegan carrot cake cupcakes are perfectly moist, fluffy, flavorful and topped with a creamy, tangy vegan cream cheese frosting.| Crowded Kitchen
This classic baked New York-style strawberry vegan cheesecake is the real deal! A buttery gluten free graham cracker crust + perfect dairy free filling.| Crowded Kitchen
This creamy vegan potato kale soup is quick & easy to make, ready in 45 minutes. It's the perfect balance of comfort food and healthy dinner.| Crowded Kitchen
This cauliflower leek soup is a creamy and comforting, but light spring soup, and it comes together in one pot and a blender in 30 minutes.| Crowded Kitchen
This stunning, sophisticated salad is made with red wine poached pears, burrata, prosciutto, arugula, and a red wine pomegranate reduction.| Crowded Kitchen
Dauphinoise Potatoes (Potatoes au Gratin) is a delicious side dish with thinly sliced potatoes in a cream sauce and topped with cheese.| Crowded Kitchen
You only need 3 ingredients to make this Homemade Grenadine (pomegranate syrup) – perfect for cocktails, mocktails, desserts and more!| Crowded Kitchen
Homemade grenadine syrup, gin, lemon juice, and a splash of club soda make a Sugar Plum Fairy cocktail that looks and tastes amazing!| Crowded Kitchen
Updated: December 2023 Affiliates Disclaimer This Site may contain links to affiliate websites, and we receive an affiliate commission for any purchases| Crowded Kitchen
With a chewy white chocolate & cranberry blondie & tangy cream cheese frosting, these homemade Cranberry Bliss Bars are better than Starbucks!| Crowded Kitchen
Say hello to the BEST vegan, gluten free & nut free funfetti birthday cake with a rich vanilla buttercream. It's perfect for a special occasion!| Crowded Kitchen
This vegan lemon rice soup is the perfect cozy, nutritious dinner. It's thickened with puréed white beans for a texture similar to avgolemono soup.| Crowded Kitchen
This Greek Chickpea Salad is ready in 10 minutes for the perfect easy lunch or light dinner! Great for meal prep or as a healthy side dish.| Crowded Kitchen
With two crisp and buttery crackers crackers and a peanut butter filling, these copycat Ritz peanut butter cracker sandwiches are addictive.| Crowded Kitchen
These easy homemade goldfish crackers are cheesy, crunchy, delicious and made with just a few basic pantry ingredients!| Crowded Kitchen
Hi! We're Lexi and Beth, the mother-daughter duo that started the plant-based food blog, Crowded Kitchen. Come learn more about us here!| Crowded Kitchen
These homemade fig newtons are soft, chewy, and absolutely delicious. They're the perfect way to kick off Fall.| Crowded Kitchen
This Homemade Fruit on the Bottom yogurt is easier than you think, and tastier and cheaper than store-bought.| Crowded Kitchen
Learn how to make homemade graham crackers with a handful of staple ingredients and use them for s'mores or in your favorite dessert recipes!| Crowded Kitchen
Make this southwest chicken salad for a hearty main course salad packed with smoky, spicy flavors, lots of protein, and fresh veggies!| Crowded Kitchen
With fresh peaches and just 4 other ingredients, you can make chewy and delicious homemade gummy peach rings.| Crowded Kitchen
With limoncello, vodka, a splash of lemon juice and some simple syrup as a sweetener, this martini is the perfect blend of sweet and sour.| Crowded Kitchen
Fudge-swirled vanilla ice cream is stuffed inside a waffle cone taco, then topped in a chocolate and chopped peanut mixture.| Crowded Kitchen
These homemade marshmallow bunny peeps are so cute, perfect for Easter & so much better than store bought! No corn syrup or artificial dyes.| Crowded Kitchen
These homemade strawberry pop tarts are flavored with real fruit and have a delicious buttery and crispy crust.| Crowded Kitchen
This easy homemade strawberry fruit leather looks just like the childhood snack you remember, made with just 5 all-natural ingredients.| Crowded Kitchen
These Sour Candied Citrus Peels are chewy, sweet and sour, and are free from any artificial flavors, colors, or preservatives.| Crowded Kitchen
These Fondant Potatoes (aka melting potatoes) are absolutely out of this world delicious, with butter, garlic and fresh herbs.| Crowded Kitchen
These raspberry palmiers are shaped like hearts, taste amazing, and are surprisingly easy to make. They're perfect for V-day.| Crowded Kitchen
Crispy on the outside and creamy on the inside, these crispy roast potatoes are the perfect holiday side dish.| Crowded Kitchen
Cheesy, crispy, and salty, these homemade Cheez-Its taste just like the real thing.| Crowded Kitchen
These beautiful candied oranges are dipped in dark chocolate for a delicious holiday treat. These are perfect for a DIY Christmas gift!| Crowded Kitchen
These DIY Cocktail Infusion Kits are the perfect easy homemade holiday gift! They're also super affordable and easy to customize.| Crowded Kitchen
