Lemon- Whether you want to squeeze 1-2 tbsp of fresh lemon juice into the pasta before mixing or sprinkle lemon zest on top of it, adding lemon is a great way to add more fresh flavor to this dish and make you feel like you are on the Amalfi coast. Basil- Another way to fresh up this dish is by adding in 3-4 fresh basil leaves! I prefer to chop mine, but the whole leaf can be added as well.Cheese- Who can say no to a little grated cheese on the plate? Sprinkle parmesan cheese or pecorino R...| chelseapeachtree.com
Notes:Not all white wine is vegan, so I highly recommend Cakebread Cellars Sauvignon Blanc for this recipe. It is not only vegan, but also gluten free. Oyster mushrooms, also known as pearl oyster mushrooms or tree oyster mushrooms, are a funny looking mushroom that is sold in the produce section of many grocery stores, such as Whole Foods. They have a mild savory flavor and easily absorb flavor. Oyster mushrooms act almost like sponges, soaking up any water. When cooked, they have a "meat...| chelseapeachtree.com
Important NotesArrabiata is an Italian word which translates to angry. This pasta is spicy. If you are sensitive to spice, start with ½ tbsp of red pepper flakes. If your stove top tends to run on the hotter side (for example, gas stoves), keep the temperature on the lower side. While traditional spaghetti arrabiata does not have any veggies in it, I like to add mushrooms or broccoli to mine. Simply add them in before simmering the sauce.StorageThe arrabiata sauce will last for approximate...| chelseapeachtree.com
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