Late Summer Mexican Quinoa Black Bean Salad Recipe - ¡HOLA! JALAPEÑO
Enjoy this fresh, vibrant Mexican quinoa salad. Made with quinoa, sweet corn, black beans, juicy cherry tomatoes, and a zesty lime cilantro dressing.| ¡HOLA! JALAPEÑO
All the inspiration for fall with a Mexican feel from colorful scarves to gorgeous table runners. Plus cookbooks and a few gift ideas too! The post The 30 Best Gift Ideas For Any Mexican Food Lover appeared first on ¡HOLA! JALAPEÑO.| ¡HOLA! JALAPEÑO
Enjoy this fresh, vibrant Mexican quinoa salad. Made with quinoa, sweet corn, black beans, juicy cherry tomatoes, and a zesty lime cilantro dressing.| ¡HOLA! JALAPEÑO
The fastest way to get fresh agua fresca to the table—blend the limes whole, skin and all then strain out the bits! One our favorite easy Mexican recipes! The post The Easiest Agua de Limón {Whole Lime Agua Fresca} appeared first on ¡HOLA! JALAPEÑO.| ¡HOLA! JALAPEÑO
If you’re searching for the ultimate vegan oyster mushroom tacos, you’ve landed in the right kitchen. These tacos are my go-to for a plant-based taco night that doesn’t sacrifice that crave-worthy, meaty texture—thanks to oyster mushrooms transformed into vegan carnitas, all wrapped up in warm tortillas and topped with fresh cilantro and white onion. This […] The post Vegan Oyster Mushroom Tacos {Mushroom Carnitas} appeared first on ¡HOLA! JALAPEÑO.| ¡HOLA! JALAPEÑO
Tender beef, slowly roasted with apples, apple juice, and chiles make the most delicious braised beef tamales. Learn how to make them for Day of the Dead! The post Homemade Apple-Braised Shredded Beef Tamales Recipe appeared first on ¡HOLA! JALAPEÑO.| ¡HOLA! JALAPEÑO
If you’re hunting for the authentic chicken quesadilla recipe that’s going to win over your family you’re in the right place.| ¡HOLA! JALAPEÑO
Today, I’m sharing my molcajete salsa recipe—a small batch, big flavor classic you’ll want to make again and again. Whether you’re a salsa newbie or a seasoned pro, this is the recipe you’ll crave for your next carne asada, quesadillas, or just because. This post may contain affiliate links. Read our affiliate policy. If you’ve ever […] The post The Best Small Batch Roasted Molcajete Salsa Recipe appeared first on ¡HOLA! JALAPEÑO.| ¡HOLA! JALAPEÑO
This bright green, ultra-refreshing cucumber lime agua fresca is a staple at street vendors and all of our family gatherings.| ¡HOLA! JALAPEÑO
I’ve rounded up the best Mexican-inspired plant-based dishes to keep you satisfied and feeling good all season long.| ¡HOLA! JALAPEÑO
If you’re searching for Mexican drinks non alcoholic recipes, you’re in the right place! From vibrant aguas frescas to creamy horchata and beyond, this collection is your ticket to refreshing, family-friendly flavors that celebrate the heart of Mexican cuisine—no alcohol required. This post may contain affiliate links. Read our affiliate policy. There’s something magical about sipping […] The post 18 Non-Alcoholic Mexican Drinks To Try This Summer appeared first on ¡HOLA! JALAPEÑO.| ¡HOLA! JALAPEÑO
When it comes to Mexican cuisine, these 13 new books are the best cookbooks for home cooks of 2025, so far.| ¡HOLA! JALAPEÑO
Whether you’re pairing it with cake, or straight from the freezer, this cinnamon ice cream recipe is simple, soulful, and unforgettable.| ¡HOLA! JALAPEÑO
This isn’t just another “bloody maria vs bloody mary” debate, it's a Charred Chile Bloody Maria with fresh tomato juice and tequila.| ¡HOLA! JALAPEÑO
If you’re searching for an appetizer that’s easy, colorful, and totally irresistible, this relish tray recipe is the answer.| ¡HOLA! JALAPEÑO
Celebrate spring with a tall stack of blueberry coconut banana pancakes! Made with Juicy Juice 100% Berry juice, coconut milk, blueberries, and coconut.| ¡HOLA! JALAPEÑO
This crave-worthy twist on Mexican street corn is one of my favorite foods. This elote loco recipe is just as fun to make as it is to eat.| ¡HOLA! JALAPEÑO
This month, I’m inviting you to join me in making the most of a fleeting seasonal treat with one of my favorite fresh garbanzo beans recipes.| ¡HOLA! JALAPEÑO
This vegetable escabeche recipe is a vibrant and flavorful way to enjoy Mexican pickled vegetables at home.| ¡HOLA! JALAPEÑO
Did you know the Caesar salad is actually a Mexican creation? This is my favorite version of a truly Mexican Caesar salad recipe.| ¡HOLA! JALAPEÑO
Healthy Mexican recipes for a new generation. Vibrant cooking based in the Mexican pantry but influenced by my two decades of experience in the kitchen.| ¡HOLA! JALAPEÑO
Learn how to make homemade harissa then use it in this creamy Harissa Goat Cheese Dip. Serve with spring veggies; perfect for Cinco de Mayo party ideas!| ¡HOLA! JALAPEÑO
Spicy Honey Goat Cheese Toasts make an easy holiday appetizer: soft goat cheese on crisp toasted bread, drizzled with spicy arbol chile honey.| ¡HOLA! JALAPEÑO
Pickled Jalapeños with Goat Cheese take ripe jalapeños and pickle them with vinegar and spices, then stuff them with creamy goat cheese.| ¡HOLA! JALAPEÑO
A simple (and simply addictive) tomatillo avocado salsa with raw tomatillos, avocados, and chiles, blended until smooth, ready in 10 minutes!| ¡HOLA! JALAPEÑO
Tangy, smoky, and loaded with fresh tomatillos, this homemade charred tomatillo salsa recipe is incredibly simple to whip up.| ¡HOLA! JALAPEÑO
A whipped goat cheese dip recipe with a homemade, spicy cascabel chile-garlic oil, toasted pine nuts, and fresh orange zest. One of my most popular dips!| ¡HOLA! JALAPEÑO
Melon Salsa Bruschetta makes the perfect summer appetizer especially when paired with a slathering of goat cheese. Make when juicy melons are at thier peak!| ¡HOLA! JALAPEÑO
A phenomenal chicken sandwich that is one of our family's favorite easy Mexican recipes, loaded with all the spicy, bright flavors of Mexico.| ¡HOLA! JALAPEÑO
This recipe for Margarita Salsa is simple and easy and can be made in under 10 minutes. It's sweet and tart with a splash of tequila.| ¡HOLA! JALAPEÑO
This rhubarb agua fresca is the perfect spring and summer non-alcoholic drink. Made from fresh rhubarb it is as sweet and tart and full of rhubarb flavor.| ¡HOLA! JALAPEÑO
This Mango Lime Agua Fresca is a tropical non-alcoholic drink that is perfect for warm days. Fresh mango gets blended with sweetened lime juice and ice.| ¡HOLA! JALAPEÑO
Mexican dessert recipes like these Cranberry Lime Cookies are just perfect for the holidays. They are super festive made with chopped fresh cranberries!| ¡HOLA! JALAPEÑO
If you like spicy, this salsa is for you. Made with habanero chiles, onions, a little orange juice, and tomatillos. Great with shredded chicken tacos!| ¡HOLA! JALAPEÑO
This sour cream fruit dip recipe is sweetened with a touch of vanilla and brown sugar. It is the absolute BEST dip for all kinds of fruit!| ¡HOLA! JALAPEÑO
One of my favorite salsa recipes with avocado. A chunky salsa filled with fresh tomatoes, ripe hunks of avocado, lots of lime, and cilantro.| ¡HOLA! JALAPEÑO
Squash blossoms are the edible flower of the squash plant. See how to cook with these blooms and their flavor with a quesadilla recipe.| ¡HOLA! JALAPEÑO
Join the ¡Hola! Jalapeño Challenge Ingredient Cooking Contest! Every month we discover a new Mexican ingredient and what to cook with it!| ¡HOLA! JALAPEÑO
This Grilled Chicken Fajitas Recipe is an utter delight! Sizzling chicken in a Mexican-inspired marinade cooked on the grill until succulent.| ¡HOLA! JALAPEÑO
Mexican-style pinto beans simmered with bacon, beer, onions, and spices. This borracho beans recipe is a great easy side for any dinner.| ¡HOLA! JALAPEÑO
My quest for the best grilled chicken recipe continues with Pollo Asado, tender, juicy grilled chicken with a Yucatecan-style marinade of achiote paste, citrus, and onion.| ¡HOLA! JALAPEÑO
Shredded Salsa Verde Chicken for tacos or flautas. Tender poached chicken breasts (or thighs) tossed in a tangy charred tomatillo salsa.| ¡HOLA! JALAPEÑO
The classic Mexican salsa recipe, Pico de Gallo is easy to make and has all the fresh, bright flavors that bring joy to everything from tacos to chips! You are going to love this recipe.| ¡HOLA! JALAPEÑO
Not your typical Mexican dessert recipe, but delicious nonetheless. Part bread pudding, part cheesecake with a swirl of raspberry jam throughout.| ¡HOLA! JALAPEÑO
The most beautiful cranberry ginger margarita to celebrate the holiday. A bright and beautiful drink made with fresh grated ginger and cranberry juice.| ¡HOLA! JALAPEÑO
This sweet-tart Cranberry Pineapple sauce will elevate every bite of turkey you take. Not to mention it is about the easiest thing you can make.| ¡HOLA! JALAPEÑO
A fun, non-alcoholic drink, Cranberry Agua Fresca is made with fresh cranberries and served with festive lime and mint ice cubes.| ¡HOLA! JALAPEÑO
