Browse 500+ healthy plant-based recipes, handy kitchen tips, and resources. Learn how to seek wellness and restore health through scientifically proven plant-based nutrition!| EatPlant-Based
Fresh, chunky, and full of flavor—this simple guacamole is ready in minutes and perfect for chips, tacos, nachos, or any snack time!| EatPlant-Based
This quick and easy Healthy Vegan Ramen is made with just a handful of simple ingredients and ready in 10 minutes! With a rich, savory broth and customizable toppings, it's a comforting, plant-based meal you’ll want to make on repeat.| EatPlant-Based
These Vegan Pumpkin Pancakes are cozy, fluffy, and full of fall flavor—even if it’s not fall! They’re the perfect weekend breakfast treat, and no one will ever guess they’re plant-based and oil-free. The post Vegan Pumpkin Pancakes appeared first on EatPlant-Based.| EatPlant-Based
Whether you’re fully plant-based or just looking to add a few healthier options to the menu this year, I’ve put together some of my favorite vegan Easter recipes that are as nourishing as they are delicious. This list has everything from centerpieces to casseroles and sides to desserts. There's something for everyone! The post Healthy Vegan Easter Recipes appeared first on EatPlant-Based.| EatPlant-Based
From the wisdom of our grandmothers to the pages of Scripture, the benefits of a plant-based diet have long been recognized. But did you know that modern science backs up this age-old wisdom? In this article, we’ll look at how plant-based eating supports health, reduces disease risk, and even reflects God’s original design for nourishment.| EatPlant-Based
This vegan cheese ball is so delicious that no one will even realize that it's dairy-free. It is perfect for parties, family get-togethers, the holidays, and game nights. You don't even need a special occasion to enjoy this amazing vegan appetizer; simply eat it as a snack anytime!| EatPlant-Based
This Vegan Charcuterie Board will be a huge hit at your next party or gathering of friends and family. It’s perfect for entertaining during the holidays or even game night!| EatPlant-Based
This vegan spinach artichoke dip is incredibly delicious, offering a creamy, savory blend of flavors that’s both rich and satisfying, making it the perfect crowd-pleaser for any occasion. Whether served with chips, bread, or veggies, it's a must-try for anyone seeking a flavorful, dairy-free alternative.| EatPlant-Based
This easy Spicy Nacho Dip is perfect for game night and any other occasion where you need a snack that is going to make everyone happy. It's great for taking to parties too! It also happens to be dairy-free and gluten-free.| EatPlant-Based
This healthy roasted red pepper hummus is a delicious and healthy dip, bursting with smoky flavor and packed with protein and nutrients. Perfect for snacking, spreading on sandwiches, or adding to your favorite meals, it's a delicious way to enjoy hummus.| EatPlant-Based
These Crockpot Carrots are simmered in tangy bbq sauce and are mouthwateringly delicious. They are perfect for holidays, game days, birthday parties, and even family dinners. Be forewarned, they're super addictive!| EatPlant-Based
Chex mix is everyone's favorite snack mix because it is bursting with flavor and is easy to make. Customize it and swap out ingredients to make it different each time. This healthy version is vegan and completely oil-free!| EatPlant-Based
This easy Black Bean and Corn Salsa is a colorful delight and perfect for serving as an appetizer, side dish, or a snack on game day!| EatPlant-Based
This delicious oil-free blooming onion is baked to crispy perfection and drizzled with amazing vegan chipotle sauce.| EatPlant-Based
These quick and easy air fryer chickpeas are absolutely delicious and completely oil-free. Choose from this tasty assortment of flavors!| EatPlant-Based
These veggie sandwich pinwheels are so good because they’re packed with fresh, crunchy vegetables and creamy spreads, creating a delicious and portable snack or lunch option. Perfect for parties or meal prep, they offer a flavorful, healthy bite in every roll.| EatPlant-Based
This homemade peanut sauce is so good because it combines creamy, rich peanut butter with a perfect balance of savory, sweet, and tangy flavors, elevating any dish. It can be served as a dipping sauce for spring rolls, stir fry sauce, or over rice dishes. With no cooking required, it's ready in 10 minutes flat!| EatPlant-Based
These collard green vegan wraps with creamy peanut sauce offer a fresh, healthy main dish or appetizer that is bursting with vibrant color and loads of nutrition. Checkout out my cooking demo video of this recipe| EatPlant-Based
These fresh and easy garden rolls are so healthy and delicious because they're packed with crisp, vibrant vegetables and herbs, providing a burst of fresh flavors and essential nutrients in every bite. Wrapped in rice paper and paired with a light, simple peanut dipping sauce, they make a refreshing and vegan guilt-free appetizer, side dish, or snack.| EatPlant-Based
All the taste of Grandma's cookies, but none of the fat! These Oatmeal Walnut Raisin Cookies are oil-free, dairy-free, and egg-free, with only 88 calories and 1 gram of fat per cookie!| EatPlant-Based
Oatmeal Energy Balls are an easy, no-bake snack that can be assembled in mere minutes. They are packed with wholesome ingredients and serve as convenient options for on-the-go breakfasts and snacks. These almond butter oat energy balls will help keep you fueled for the day or a workout!| EatPlant-Based
Vegan Chocolate Pie recipe can be made in less than 15 minutes flat, with only 5 ingredients that you're likely to already have on-hand and a blender without any cooking.| EatPlant-Based
Making Instant Pot chickpeas is super simple, and these step-by-step directions will show you how to go from raw beans to cooked in less than an hour!| EatPlant-Based
There is no need to spend a lot of money on oat flour when you likely already have everything needed in your own pantry to make it in less than 2-minutes. Prepare as much or little as needed without having to store extra bags of specialty flour that get used infrequently.| EatPlant-Based
These healthy granola bars are so good because they’re packed with wholesome ingredients like nuts, seeds, and oats, offering a perfect balance of chewy texture and natural sweetness. Ideal for a quick, nutritious snack that’s both satisfying and guilt-free! Vegan, oil-free, and gluten-free.| EatPlant-Based
This silken tofu vegan chocolate mousse is a rich, creamy dessert that’s incredibly easy to make in just 15 minutes with only 4 simple ingredients. Dairy-free and decadent, it’s the perfect quick treat for chocolate lovers!| EatPlant-Based
Chocolate balls are simple, no-bake chocolatey truffles that are easy to make and loved by adults and kids alike. Whether you need a chocolate fix or a quick dessert to serve, these will be a big hit!| EatPlant-Based
Plant-based nutrition healed my body and gave me my life back. My personal mission now is to promote this way of health and see some lives changed.--Terri Edwards| EatPlant-Based
A plant-based diet focuses on consuming mostly or exclusively plant-derived foods, such as fruits, vegetables, whole grains, legumes, nuts, and seeds. This way of eating offers numerous health benefits, including improved heart health, weight management, and a reduced risk of chronic diseases. In this article, you'll learn what a plant-based diet is, its advantages, and the best foods to include in your daily meals.| EatPlant-Based
This easy vegan cashew cream cheese is a creamy, flavorful spread that’s perfect for bagels, sandwiches, or veggies. Made with simple, wholesome ingredients, it offers a delicious dairy-free alternative that’s both nutritious and versatile.| EatPlant-Based
Drenda-Michell Brennan joined EatPlant-Based in January 2023 as a recipe developer and has continued to expand her skills into photography, SEO, technical assistance, and writing. She is a valued member of our team that continually impresses!| EatPlant-Based
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These vegan banana oat pancakes are a delicious choice because they blend ripe bananas and hearty oats to create a naturally sweet and satisfying breakfast option. Packed with fiber, nutrients, and a comforting texture, they make for a wholesome and tasty start to your day. They are light and fluffy, vegan, sugar-free, and gluten-free!| EatPlant-Based
This recipe for homemade almond milk is simple and delicious, requiring just soaked almonds, water, and a bit of sweetness if desired. It’s incredibly fresh and free from additives, allowing you to control the flavor and sweetness to your liking.| EatPlant-Based
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These 20 vegan party food recipes are from some top-notch vegan bloggers and are perfect for game days, birthday parties, social gatherings, or bridal and baby showers.| EatPlant-Based
This Dairy-Free Hazelnut Cashew Coffee Creamer is a Java game-changer! It’s so simple that you can make it in less than 5 minutes. It’s dairy-free, has no refined sugar or additives, is uber easy on the pocketbook, and best of all, knocks the ball out of the park for creating creamy coffee drinks and smoothies!| EatPlant-Based
Chocolate Cashew Cream is a delectable, creamy whipped topping that pairs wonderfully with bagels, cakes, muffins, and pancakes. It also makes an excellent pie topping, dip for fresh fruit, or a delicious addition to a parfait when combined with fruit and granola!| EatPlant-Based
This edible vegan cookie dough, made with just 7 wholesome ingredients, is a tasty treat that's both easy to make and impossible to resist. Its rich, sweet flavor and easy-to-follow directions mean you can enjoy a delightful snack in no time, perfect for satisfying your sweet tooth!| EatPlant-Based
This super easy vanilla cashew cream recipe is amazing! It’s a sweet, icing-like, topping that turns anything into a guilt-free dessert in only 10 minutes!| EatPlant-Based
This vegan cheese sauce is the best one I've ever tried, by far! It's made with potatoes, carrots, onions, and few cashews (or white beans) as the base and tastes amazing on pizza, baked potatoes, nachos, and more! Links included for ricotta, mozzarella, and sweet potato cheeses.| EatPlant-Based
This Asian Mason Jar Soup is a meal prep dream, requiring minimal effort and zero cooking. Simply layer the fresh ingredients in a jar, add the broth base, seal the lid, and you've got yourself a delicious, ready-to-eat meal. When you are ready for lunch or dinner, just add water. It's the perfect solution for those seeking convenience without sacrificing flavor.| EatPlant-Based
