Lemony Ramp Pesto with Basil
Lemony ramp pesto is an easy and delicious way to showcase ramps. Delicious with fish, chicken, or steak, as well as tossed with pasta.| Vanilla Bean Cuisine
Print Recipe| www.vanillabeancuisine.com
Lemony ramp pesto is an easy and delicious way to showcase ramps. Delicious with fish, chicken, or steak, as well as tossed with pasta.| Vanilla Bean Cuisine
Find out more about me as a chef, and why you'll find deliciously healthy, seasonal recipes here perfect for everyday and entertaining!| Vanilla Bean Cuisine
This easy Roasted Broccoli and Cauliflower recipe uses simple seasonings that let the broccoli and cauliflower shine. Plus, a high-heat roast ensures you get tender vegetables with perfectly browned, crispy edges. During my 10+ years as a personal chef, whenever I needed an easy side dish recipe to complement a more complicated main course, this... Read On → The post Easy Roasted Broccoli and Cauliflower appeared first on Vanilla Bean Cuisine.| Vanilla Bean Cuisine
Easy roasted carrots ready in under 25 minutes! This simple recipe uses olive oil, salt, and pepper for crisp-tender carrots with caramelized edges—no glaze needed.| Vanilla Bean Cuisine
For best results, choose mushrooms that are around the same size. That way they will all cook in the same amount of time. For this reason, you may want to buy them loose, where you can hand-pick your mushrooms, rather than buying prepackaged.Make-Ahead Instructions: To prep this dish in advance, follow the steps of the recipe through filling your mushroom caps with the spinach mixture, then put the mushrooms in the refrigerator. Prepare the panko breadcrumb mixture as well, but wait to top th...| www.vanillabeancuisine.com
Vegan potato leek soup features potatoes and leeks cooked with onions, garlic, vegetable broth, and coconut milk. Creamy and delicious!| Vanilla Bean Cuisine
Vegan Chickpea Curry is packed with chickpeas, tomatoes, spinach, onions, and spiced with curry powder. Gluten-free, dairy-free, healthy, and delicious!| Vanilla Bean Cuisine
Orzo pasta salad is packed with black beans, corn, and chopped red peppers and tossed in a balsamic vinaigrette. Perfect for an easy lunch!| Vanilla Bean Cuisine
This French Lentil Soup is cozy, comforting, and veggie-packed. Thanks to quick-cooking lentils, you can have this done in under 40 minutes.| Vanilla Bean Cuisine
This Cauliflower Chickpea Curry recipe includes cauliflower, chickpeas, and potatoes cooked in a curry tomato sauce. Hearty and flavor-packed!| Vanilla Bean Cuisine
Forget soggy cereal and sad granola bars—what if your mornings started with flaky pastries, rich chocolate, and café au lait? French meals may be known for their elegance, but the typical French breakfast is also deeply rooted in simplicity. We'll go beyond the basics for some French recipes perfect for a light breakfast at home... Read On → The post 31 French Breakfast Recipes That Go Beyond the Baguette appeared first on Vanilla Bean Cuisine.| Vanilla Bean Cuisine
Paris, known as the City of Light, attracts millions of tourists each year, eager to experience its rich history, iconic landmarks, and exquisite cuisine. However, hidden fees associated with hotel stays can surprise even the most seasoned travelers. These unexpected charges can quickly add up during your Parisian getaway, potentially throwing your budget off balance.... Read On → The post Paris hotel fees nobody warns you about appeared first on Vanilla Bean Cuisine.| Vanilla Bean Cuisine
Cast iron cookware is a staple in many kitchens due to its durability and exceptional heat retention. However, to maintain its non-stick surface and prevent rusting, proper seasoning is crucial. Drawing insights from experts, this article explores the right way to season cast iron effectively. The Science Behind Seasoning Understanding the seasoning process begins with... Read On → The post The right way to season cast iron appeared first on Vanilla Bean Cuisine.| Vanilla Bean Cuisine
In the era of convenience and quick solutions, TV dinners emerged as a staple for busy weeknights. These frozen meals not only offered a hassle-free dining option but also became a nostalgic symbol of family evenings spent in front of the television. The rise and evolution of TV dinners highlight their impact on American households... Read On → The post The TV dinners that ruled weeknights appeared first on Vanilla Bean Cuisine.| Vanilla Bean Cuisine
Trader Joe's is beloved for its unique product offerings and budget-friendly prices. Whether you're a regular shopper or a newcomer, finding delicious and affordable items can be a delightful treasure hunt. We'll explore some of the best buys under $5 that you can find at Trader Joe's, helping you stretch your dollars while enjoying high-quality... Read On → The post Trader Joe’s best buys under $5 appeared first on Vanilla Bean Cuisine.| Vanilla Bean Cuisine
Salt is an essential ingredient in cooking, elevating flavors and transforming dishes from bland to brilliant. While it may seem simple to use, seasoned chefs understand the nuances of salt application, avoiding common pitfalls that can ruin a dish. Discover the salt mistakes that chefs never make, ensuring their culinary creations are always perfectly seasoned.... Read On → The post Salt mistakes chefs never make appeared first on Vanilla Bean Cuisine.| Vanilla Bean Cuisine
Visiting the Louvre can be an overwhelming experience due to its vast collection and grand scale. However, with a well-planned itinerary, it's possible to enjoy the highlights of this iconic museum in just two hours. This guide will help you efficiently navigate the Louvre, ensuring you make the most of your limited time. Plan Your... Read On → The post How to see the Louvre in 2 hours flat appeared first on Vanilla Bean Cuisine.| Vanilla Bean Cuisine
Cannes, renowned for its glitz and glamour, might seem out of reach for budget-conscious travelers. However, with its stunning beaches, affordable eateries, and breathtaking views, Cannes offers a wealth of experiences that won't break the bank. Discover how to enjoy the best of Cannes without overspending. Exploring the Beaches Public Beaches For those looking to... Read On → The post Cannes on a budget: beaches, bites, and views appeared first on Vanilla Bean Cuisine.| Vanilla Bean Cuisine
Paris, often dubbed the "City of Light," is a treasure trove of architectural wonders, with its bridges over the Seine offering both functional and aesthetic value. This self-guided walking tour will lead you through some| Vanilla Bean Cuisine
Want an impressive dessert, that is quite easy to make? Try this Crème Brûlée featuring a creamy vanilla custard with a crisp sugar crust.| Vanilla Bean Cuisine
These puff pastry cinnamon rolls are extra special with the addition of apples. And so easy to make using store-bought puff pastry dough!| Vanilla Bean Cuisine
French Yogurt Cake with Almonds is an extremely easy to make cake that is moist and delicious—perfect for brunch or afternoon tea!| Vanilla Bean Cuisine
Puff Pastry Cheese Straws are a classic French appetizer. Cheesy and crispy with lots of buttery layers, and completely irresistible!| Vanilla Bean Cuisine
These Brown Butter Madeleines have a sweet, nutty flavor and the classic cake-like texture of French madeleines. The perfect afternoon treat!| Vanilla Bean Cuisine
Tipping in France can be a perplexing experience for many travelers, as the customs differ significantly from those in other countries. Understanding the nuances of French tipping culture can help ensure you show appreciation without| Vanilla Bean Cuisine
Make the most of every season with sweet and savory recipes perfect for everyday and entertaining. Bon Appétit!| Vanilla Bean Cuisine
Trader Joe’s Spicy Tempura Seaweed Snack is going viral for its bold, crunchy, Togarashi-spiced flavor. Grab it now—before shelves are bare.| Vanilla Bean Cuisine
This bright, sweet Strawberry Syrup is made with just fresh strawberries, sugar, and water—no artificial flavors or colors. Just lovely stirred into cocktails or sparkling water for a fruity twist.| Vanilla Bean Cuisine
This Turmeric Latte is delicious, soothing, and so easy to make. Just whisk turmeric, ginger, cinnamon, and honey into almond milk and heat!| Vanilla Bean Cuisine
This Apple Cider Bourbon Cocktail combines apple cider, bourbon and lemon juice with an easy ginger simple syrup for an elegant fall cocktail.| Vanilla Bean Cuisine
This Strawberry Blueberry Banana Smoothie recipe is packed with berries and creamy banana. Perfect for a healthy breakfast, snack, or dessert.| Vanilla Bean Cuisine
This Pumpkin Seed Granola is packed with almonds, pecans, old-fashioned oats, honey, and spiced with ginger and cinnamon. Easy and delicious!| Vanilla Bean Cuisine
Brighten up your favorite desserts with this no-cook, homemade Strawberry Coulis. Made with just three ingredients, this sauce is perfect drizzled over cheesecake, ice cream, crèpes, or pancakes!| Vanilla Bean Cuisine
Made with a homemade vanilla bean simple syrup, this Vanilla Latte is sweet and creamy with just the right amount of vanilla. Great for both hot and iced lattes!| Vanilla Bean Cuisine
Using a real vanilla bean to make this homemade Vanilla Simple Syrup gives you a warm, sweet vanilla flavor that beats store-bought versions every time. Try this in your favorite coffee or cocktail!| Vanilla Bean Cuisine
This St. Germain Spritz is a light, floral twist on the classic Aperol Spritz—so elegant but refreshingly simple. Perfect for brunches, warm evenings, and summer cocktails.| Vanilla Bean Cuisine
This easy sautéed Asparagus and Mushrooms recipe is packed with savory flavor from garlic, red onion, and thyme. A quick and elegant veggie side dish perfect for spring dinners.| Vanilla Bean Cuisine
Vin Chaud, or mulled wine, is perfect for winter nights. Red wine sweetened with brown sugar and spiced with citrus, cinnamon, and ginger.| Vanilla Bean Cuisine
A creamy blue cheese dressing sets this Endive Salad apart. Tangy, bold, and the perfect pairing for endive, juicy pears and toasted walnuts.| Vanilla Bean Cuisine
Rich, decadent, and creamy, this French Hot Chocolate is for the serious chocolate lovers out there. Best of all, you can make this dreamy beverage in under 10 minutes.| Vanilla Bean Cuisine
This cherry chia seed smoothie recipe has only 6 ingredients, including frozen cherries and banana, yogurt, almond milk, and chia seeds. Delicious!| Vanilla Bean Cuisine
This easy Cherry Danish recipe features puff pastry filled with sweet cream cheese and fresh cherries. Delicious for breakfast or dessert!| Vanilla Bean Cuisine
This no-fail Crab Quiche recipe uses my classic egg custard base and features tender lump crab meat with fresh asparagus and gruyère cheese.| Vanilla Bean Cuisine
Tomatoes Provencal are the perfect summer side dish! Ripe tomatoes stuffed with herby Provencal crumb topping, then baked until crispy.| Vanilla Bean Cuisine
This Healthy Honey Mustard Dressing has four ingredients, and comes together in just minutes. Delicious on salads or as a dip for veggies!| Vanilla Bean Cuisine
Apple Cider Vinegar Salad Dressing requires just 5 ingredients, and can be made in minutes. Delicious on salads or as a marinade!| Vanilla Bean Cuisine
These Corn Tortilla Quesadillas are cheesy and delicious. Filled with spinach, black beans, and caramelized onions for big flavor!| Vanilla Bean Cuisine
Luscious vanilla pastry cream makes a decadent filling for French pastries, and is a fantastic accompaniment to fresh berries and stone fruit.| Vanilla Bean Cuisine
Creamy Spinach Artichoke Pasta has a fantastic spinach-artichoke sauce, along with sun-dried tomatoes, white beans, and toasted pine nuts.| Vanilla Bean Cuisine
Sweet Mango Crêpes are a light and delicious dessert that combines fresh mango flavor with raspberries and ginger. Easy, but so elegant!| Vanilla Bean Cuisine
French Crêpes are undeniably elegant, but are as easy to make as pancakes. Make perfect crêpes every time with this classic recipe.| Vanilla Bean Cuisine
This colorful fresh Cherry Salsa is bursting with cherry flavor and a little kick from jalapeño pepper. Delicious with tortilla chips, or used to top| Vanilla Bean Cuisine
Green Beans Almondine is a traditional French dish of green beans served with a buttery almond topping that makes a perfect holiday side dish. Pomegranate| Vanilla Bean Cuisine
Take your homemade mayo to the next level by stirring in roasted garlic cloves. This Roasted Garlic Aioli is the flavorful dip or spread you’ll want to| Vanilla Bean Cuisine
This elegant Eggplant Bruschetta is easy to make and packed with the flavors of the Mediterranean. The perfect appetizer to kick off your summer cocktail| Vanilla Bean Cuisine
This Nicoise Salad features green beans, potatoes, hard-boiled eggs, tomatoes, tuna, and olives in a dijon vinaigrette. A taste of the Riviera! When I was| Vanilla Bean Cuisine
Baguette Garlic Bread is a super easy side that pairs well with everything from pasta to steak to seafood. Just wait until you bite into a crispy slice of| Vanilla Bean Cuisine
This Spaghetti Alfredo recipe is the ultimate comfort food, featuring a rich alfredo sauce made from just parmesan cheese, heavy cream, garlic, and| Vanilla Bean Cuisine
This rich Christmas Cookie Fudge brings sugar cookie flavor to creamy, decadent fudge. Holiday sprinkles make these super festive for a Christmas dessert| Vanilla Bean Cuisine
These Chocolate Madeleines are the perfect serving size for a sweet treat. Chocolatey and delicious, with a delicate crumb and crispy edges. Why| Vanilla Bean Cuisine
These Biscoff Truffles bring you gingerbread flavor in truffle form. Dreamy and soft inside with a crunchy, sweet white chocolate shell. A delicious| Vanilla Bean Cuisine
This Zucchini Stir-Fry combines sautéed zucchini, red bell pepper, and tofu in a savory sauce enhanced by garlic and ginger. Vegetarian and gluten-free!| Vanilla Bean Cuisine
This Oat Milk Hot Chocolate is all the best things: comforting, warming, and oh so chocolatey. Lose the pre-made packets, and make simply delicious hot| Vanilla Bean Cuisine
Red Lentil Bolognese is a vegetarian/vegan take on traditional bolognese sauce. Chunky and satisfying, and packed with Italian flavor. Red lentils cook| Vanilla Bean Cuisine
This quinoa chickpea salad features quinoa tossed with spinach, chickpeas, and cucumber in a lemony vinaigrette and topped with cubes of creamy Brie| Vanilla Bean Cuisine
Make Crispy Baked Tofu that is soft on the inside and crunchy on the outside. Perfect for adding to grain bowls or salads or just eating straight off the| Vanilla Bean Cuisine
Kale Salad with Cranberries combines chopped kale in a red wine vinaigrette with dried cranberries, toasted hazelnuts, and creamy goat cheese. It’s been a| Vanilla Bean Cuisine
This green bean salad combines green beans and tomatoes in a cider vinaigrette, topped with baked goat cheese toasts. Healthy, delicious, and decadent!| Vanilla Bean Cuisine
These Roasted Golden Beets are an easy-to-make side dish that brighten up your plate. Perfect for adding to salads as well! Roasted vegetables are| Vanilla Bean Cuisine
You'll come back to this Roasted Broccoli and Carrots side dish again and again. Crispy, salty, and you can spice up as you like! When I first came across| Vanilla Bean Cuisine
This bright vinaigrette features sunny meyer lemon juice along with dijon mustard, herbs, and olive oil. Light and delicious! Try this meyer lemon dijon| Vanilla Bean Cuisine
These Balsamic Glazed Brussels Sprouts are a deliciously easy side dish that you can make in under 30 minutes. Sprouts are roasted until tender, then| Vanilla Bean Cuisine
This Ramen Egg Rice Bowl features jasmine rice topped with a ramen egg, roasted sweet potatoes and spinach, and a spicy, savory sauce. There’s something| Vanilla Bean Cuisine
This delicious grain bowl recipe includes quinoa topped with sauteed tofu, broccoli, and carrots drizzled with sesame-ginger dressing. This past spring,| Vanilla Bean Cuisine
These Quick Pickled Shallots are dead simple to make, and make a deliciously tangy accompaniment for sandwiches, tacos, and cheese boards. Why Make This| Vanilla Bean Cuisine
This Kale Butternut Squash Salad features squash, baby kale, toasted hazelnuts, dried cherries, and crumbled goat cheese topped with crispy bacon and| Vanilla Bean Cuisine
This Arugula Salad with Apples and Quinoa features crisp apple chunks on a bed of arugula and quinoa, topped with cheddar cheese, red onion, candied| Vanilla Bean Cuisine
Jalapeño Artichoke Dip is the perfect party appetizer. Spicy, melty, cheesy and totally irresistible—sure to become a must-have at your next| Vanilla Bean Cuisine
These chewy Snickers cookies are loaded with the gooey caramel, milk chocolate, and crunchy peanuts you love. So easy to make!| Vanilla Bean Cuisine
French appetizers will add elegance and flair to your next dinner party or cocktail party. Think classic French hors d’oeuvres, as well as creative| Vanilla Bean Cuisine
Level up your chicken salad sandwich game with crisp green apple, crunchy pecans, juicy grapes, and flaky croissants.| Vanilla Bean Cuisine
This Niçoise Salad Dressing recipe is a classic for a traditional Niçoise salad, but also makes an easy and delicious vinaigrette for all sorts of grain| Vanilla Bean Cuisine
This White Asparagus Roquefort Gratin dish is rich, luscious, and totally decadent. And you deserve it! Simmer white asparagus stalks until tender, then| Vanilla Bean Cuisine
Truffle aioli, or truffle mayo, makes a delicious dip for shellfish or vegetables. Just include truffle oil and garlic when whisking together homemade| Vanilla Bean Cuisine
Sweet Pea Ricotta Crostini are a delicious way to celebrate spring peas! Just dollop a lemony ricotta spread onto baguette toasts then top with| Vanilla Bean Cuisine
Smoked Salmon and Asparagus Pasta is perfect for spring: sauteed fresh asparagus tossed with pasta, creme fraiche, lemon juice, and cold-smoked salmon.| Vanilla Bean Cuisine
Roasted Artichokes are fun to eat and packed with flavor and nutrients. Pull off the salty, crispy leaves to dip into an easy garlic mayo, then eat the| Vanilla Bean Cuisine
French Asparagus and Eggs is just about the perfect combination: tender asparagus spears paired with soft-boiled eggs and topped with savory prosciutto| Vanilla Bean Cuisine
Want to make great-tasting French crêpes without milk or butter? This Dairy-Free Crêpe recipe is your answer. Same delicious taste and texture, no dairy| Vanilla Bean Cuisine
This Golden Beet Salad is a lovely way to showcase golden beets. Roast them until tender, then combine with Tuscan kale, dates, and almonds in a white| Vanilla Bean Cuisine
This Chocolate Mousse is rich, velvety, and full of deep chocolate flavor. A classic French dessert you can make in advance, and will always| Vanilla Bean Cuisine
This Vegan Buddha Bowl features quinoa topped with roasted sweet potatoes, cauliflower, and asparagus along with crispy tofu cubes. Drizzled with an easy| Vanilla Bean Cuisine
This Crispy Tofu Buddha Bowl is a healthy and delicious meal, packed with protein and fiber. A creamy peanut sauce and roasted peanuts on top add flavor| Vanilla Bean Cuisine
This Sumac Dressing is a lightly sweet and citrusy vinaigrette that brightens any salad. Try it on grains, on greens, and roasted vegetables! Why| Vanilla Bean Cuisine
Stunning salad featuring beets, baby spinach, spiced pecans, and goat cheese dressed with balsamic vinegar and olive oil. If when you think of beets, you| Vanilla Bean Cuisine
This Sesame Ginger Dressing is sure to become your new favorite dressing. Creamy and delicious, and perfect on both salads and cold noodles. I have| Vanilla Bean Cuisine
Roasted Mini Peppers are the perfect easy side dish. Colorful, deliciously sweet, and ready in 30 minutes or less! Roasting is our favorite easy way| Vanilla Bean Cuisine
Roasted Celeriac with Truffle Oil elevates the humble celery root with delicious flavors of rosemary and truffle. An elegant vegetarian side dish that you| Vanilla Bean Cuisine
Easy recipe to get your greens in! This roasted broccoli rabe side dish is quick and delicious, and brings a little something different to the dinner| Vanilla Bean Cuisine
