Grilled Cuban Sandwich Pockets start with Rhodes dinner roll dough and are filled with juicy mojo pork, salty ham, swiss, pickles and yellow mustard. Throw them on the grill for a few minutes.| Meg's Everyday Indulgence
Cinnamon Roll Cheesecake Bars are an easy and delicious dessert for Easter, potlucks or any time your sweet tooth strikes.| Meg's Everyday Indulgence
These Baked Turkey Croissants make for a super simple yet delicious and filling dinner. Great for busy weeknights and lazy weekends alike. This post may contain affiliate links. For more information, please read my disclosure policy. I think we’re all always on the lookout for easy dinners that the whole family will love and IRead more The post Baked Turkey Croissants appeared first on Meg's Everyday Indulgence.| Meg's Everyday Indulgence
Make these super Easy Cinnamon Twists with just four ingredients. Rhodes bread dough makes easy to make for all your brunches and breakfasts.| Meg's Everyday Indulgence
These Orange Cranberry Rolls with white chocolate cream cheese frosting will be the star of the show. Using Rhodes bread dough for the rolls makes them simple and stress-free to make.| Meg's Everyday Indulgence
Hot Chocolate Brownies are the perfect baking project for a chilly winter night. They are a great holiday treat for parties as well.| Meg's Everyday Indulgence
Your New Years Eve party will never be the same after bringing these White Pizza Dip Pull Apart Rolls. Creamy, cheesy dip surrounded by fluffy, buttery garlic Rhodes rolls.| Meg's Everyday Indulgence
With the popularity of chicken caesar wraps, we thought we would create a fun spin on them using delicious flatbread made from Rhodes bread dough. This Grilled Chicken Caesar Salad Flatbread are super simple to make.| Meg's Everyday Indulgence
Cinnamon Roll Pigs in a Blanket are a delicious way to start your day. We're using Rhodes cinnamon rolls and breakfast sausage links to make these fun bites.| Meg's Everyday Indulgence
Lemon Couscous makes for a perfect weeknight side dish. Pearl couscous cooked in chicken broth and lemon juice then drizzled with a zingy lemon herb vinaigrette.| Meg's Everyday Indulgence
Pork chops don't have to be boring with these Southern Fried Pork Chops. They are pretty quick and easy to make and go with just about anything.| Meg's Everyday Indulgence
Easy Sticky Buns are sure to become a family favorite breakfast or brunch. Made using Rhodes rolls and a simple caramel pecan sauce, they are simple and so delicious.| Meg's Everyday Indulgence
Make Valentine's Day extra special with these Oreo Chocolate Covered Strawberries. They are just as easy to make with a little more fun.| Meg's Everyday Indulgence
Love bread but not the time and expertise it takes to make it? Whip up a batch of this Herbed Mini Focaccia with ease using Rhodes bread dough and a few simple ingredients.| Meg's Everyday Indulgence
