Vegetarian Recipes for Every Season - Occasionally Eggs
A vegetarian recipe site. In addition to being meat and dairy-free, most of the recipes are free of gluten, processed ingredients, and eggs.| Occasionally Eggs
A vegetarian recipe site. In addition to being meat and dairy-free, most of the recipes are free of gluten, processed ingredients, and eggs.| Occasionally Eggs
How to make coconut whipped cream, a dairy free and vegan alternative to whipped cream. Use anywhere you'd use regular whipped cream!| Occasionally Eggs
Homemade deodorant is an easy, effective alternative to store bought. This version is for sensitive skin and needs just five ingredients.| Occasionally Eggs
Seasonal vegetarian recipes featuring the best of the season. With hundreds of healthier recipes, all dairy free, and many gluten free.| Occasionally Eggs
Frequently Asked Questions Here are answers to many of the frequently asked questions we receive. If you don’t see the answer to your question here, please feel free to reach out. Recipes Can I make your yeast bread recipes with sourdough? If you’re an expert baker and regularly adapt yeast recipes to use with starter,...| Occasionally Eggs
The Occasionally Eggs cookbook, with 114 vegetarian recipes. Arranged by season, with more chapters on kitchen basics & easy fermented foods.| Occasionally Eggs
Yes, you can make your own peanut butter at home! With just two ingredients and a food processor, you can have fresh homemade peanut butter.| Occasionally Eggs
How to easily and inexpensively make oat milk at home, for a budget-friendly vegan milk alternative. This is my go to non-dairy milk.| Occasionally Eggs
This is the face cream I've been making for my sensitive, eczema prone skin for the last decade. With olive oil, cocoa butter, and hydrosol.| Occasionally Eggs
Occasionally Eggs: healthy, easy, vegetarian recipes for every day. Over 400 whole foods, seasonally inspired recipes for you and your family.| Occasionally Eggs
Overnight rye bread is an easy version of a northern European classic, with whole grain spelt, rye flour, cocoa, & oats for a hearty loaf.| Occasionally Eggs
Make your own beeswax wraps at home, using fabric and beeswax. Use these to replace plastic film and other disposable options in the kitchen.| Occasionally Eggs
Vegan sourdough waffles made with spelt flour and the option to use a sourdough starter or yeast, for an intense flavour and a chewy texture.| Occasionally Eggs
Cauliflower tacos filled with winter vegetables like swiss chard & pickled red onions. Refried beans make up the base for this seasonal meal.| Occasionally Eggs
