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If you think you don’t like Brussels sprouts, this crisp and colorful Shaved Brussels Sprouts Salad will change your mind! It’s quick enough for a weeknight but elegant enough for your holiday table, whether you’re serving it at Thanksgiving or Christmas dinner!| I Am Homesteader
If you’ve been looking for the best Homemade Pizza Dough recipe, this one delivers every time! Soft and chewy in the center with a crisp, golden edge, it creates the perfect pizza crust for all your favorite toppings!| I Am Homesteader
Hasselback Butternut Squash is a show-stopping side dish! It's sweet, savory, buttery, and perfect for fall dinners, holiday spreads, or any time you want a vegetable side that feels a little extra special!| I Am Homesteader
This Winter Pear Salad is the perfect balance of sweet, salty, and crunchy, ideal for cozy fall and winter meals. Tender pears, crunchy walnuts, and tangy feta come together beautifully!| I Am Homesteader
Looking for the best fall soup recipes? From creamy chowders and hearty stews to quick chicken soups and classic chili, these easy homemade soup recipes are perfect for cozy dinners all season long!| I Am Homesteader
This Jalapeño Popper Beef and Rice Casserole is loaded with ground beef, melty cheeses, tender rice, and a touch of jalapeño heat! The crispy bacon and creamy cream cheese make it irresistible, and it comes together in one skillet for easy cleanup!| I Am Homesteader
If you love a little crunch with your salad or a buttery bite straight from the pan, these Cowboy Croutons are about to become your new obsession. Golden, crispy, and full of flavor, they’re way better than store-bought. The secret? Cowboy butter!| I Am Homesteader
Fresh, easy, and endlessly versatile, this Simple Side Salad is the go-to recipe you’ll turn to again and again. With crisp lettuce, crunchy veggies, a sprinkle of cheese, and my homemade croutons on top, it’s the perfect balance of textures and flavors. Whether you’re serving pasta, casseroles, grilled meats, or soup, this quick salad adds color, freshness, and just the right amount of crunch to any meal.| I Am Homesteader
This Chipotle Shrimp Soup is smoky, creamy, and packed with flavor from tender shrimp, chipotle peppers, sweet corn, and rice. It’s ready in under 30 minutes, making it a quick but cozy dinner that’s anything but ordinary!| I Am Homesteader
Indulge in crispy potato stacks that are golden, cheesy, and perfect for your next festive meal or family dinner.| I Am Homesteader
Cheesy Garlic Dinner Rolls are warm, pillowy soft rolls with cheddar cheese, hints of garlic and chives, topped with garlic butter and salt.| I Am Homesteader
Try this vibrant and tangy Italian Pasta Salad with penne, salami, mozzarella, cherry tomatoes, olives, and zesty Italian dressing.| I Am Homesteader
Cherry Chicken Pasta is a creamy pasta salad that is full of flavor from red onions, dried cherries, homemade poppyseed dressing, and toasted almonds.| I Am Homesteader
Bacon Wrapped Chicken Bites take thick cut bacon wrapped around juicy chicken bites for a perfect savory and sweet appetizer for any occasion!| I Am Homesteader
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Dill Pickle Dip is a creamy, cheesy dip that is loaded with dill pickles and ham to give you plenty of flavor in every bite!| I Am Homesteader
Dill Pickle Cream Cheese is a quick dip made with pickles, ranch seasoning, and cream cheese. A tasty treat for any gathering.| I Am Homesteader
Try Spicy Dill Pickle Dip for a bold flavor kick! Perfect for parties with creamy dill and spicy jalapeños.| I Am Homesteader
Discover the bold flavors of Cowboy Cream Cheese, a savory spread perfect for crackers and burgers with a spicy kick.| I Am Homesteader
Discover the deliciousness of cowboy butter recipes! Elevate your meals with the savory compound butter that took the internet by storm!| I Am Homesteader
Stuffed Peppers are bell peppers filled with a rice and ground beef mixture, topped with tomato sauce and mozzarella cheese.| I Am Homesteader
Stuffed Pepper Soup combines the elements of stuffed peppers with the convenience of a one-pot dish, resulting in a satisfying meal!| I Am Homesteader
Try out this delicious Lemon Chicken and Orzo Soup recipe! A flavorful mix of vegetables, shredded chicken, and orzo pasta in a lemony broth.| I Am Homesteader
Discover the deliciousness of Stuffed Pepper Orzo Soup, a perfect blend of orzo, ground beef, and bell peppers in one bowl.| I Am Homesteader
Try the Cowboy Club Sandwich, a flavorful triple-decker with turkey, ham, and my delicious homemade Cowboy Mayo.| I Am Homesteader
Loaded with beef seasoned with homemade taco seasoning and filled with all your favorite taco fixings, Taco Stuffed Shells are as easy to make as delicious.| I Am Homesteader
Three Cheese Stuffed Shells are jumbo shells loaded with cheese and topped with a hearty meat sauce that will sure to be a recipe on repeat.| I Am Homesteader
Jalapeno Popper Stuffed Shells are loaded with jalapenos, bacon, and cream cheese filling, smothered in cheese sauce.| I Am Homesteader
Stuffed with seasoned chicken, cheese, corn, and salsa, Chicken Taco Stuffed Shells bring a whole new flavor to stuffed shells and Taco Tuesdays!| I Am Homesteader
Using the homemade alfredo sauce from my Classic Chicken Fettuccine just made sense for this rich and creamy Chicken Alfredo Stuffed Shells recipe.| I Am Homesteader
Cheeseburger Stuffed Shells give you all the flavor of a cheeseburger tucked inside a jumbo pasta shell and topped with your favorite fixings!| I Am Homesteader
Buffalo Chicken Stuffed Shells are an easy-to-make dinner idea that is loaded with cheese, chicken, and kicked up a notch with homemade buffalo sauce.| I Am Homesteader
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Tuscan Chicken is grilled marinated chicken breasts smothered with vegetables and a balsamic mixture, all on top of a pile of cooked farro.| I Am Homesteader
Copycat Cilantro Lime Rice will enhance your white rice with the tangy flavors of cilantro and lime for a delectable side dish.| I Am Homesteader
This super simple slow cooker chicken and noodles recipe is filled with hearty chunks of chicken and fresh mushrooms. Easy and Delicous!| I Am Homesteader
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This Rainbow Fruit Salad with Honey Lime Dressing is the perfect way to get more fruit into your kid’s mouths! It is a gorgeous blend of colorful fruits and a smooth and delicious lime dressing to top it all off. Rainbow Fruit Salad The colorful medley of fresh fruit like kiwis, blueberries, grapes, pineapple, mandarin oranges, strawberries,…| I Am Homesteader
Cowboy Breakfast Pastry is a square of puff pastry filled, folded, and baked with pork sausage, vegetables, cheese, and scrambled eggs.| I Am Homesteader
Homemade Flour Tortillas are light and fluffy tortillas that are perfect for your next taco or fajita night, filled with all your favorite fillings!| I Am Homesteader
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These leftover turkey recipes are designed to make the most of your Thanksgiving leftovers, and they are not only tasty but easy to make!| I Am Homesteader
Bang Bang Chicken Skewers is a quick, flavorful recipe made with cubed chicken brushed with homemade bang bang sauce, cooked in an air fryer.| I Am Homesteader
Air Fryer Shrimp is seasoned and tender jumbo shrimp cooked in an air fryer and ready to eat in about 10 minutes.| I Am Homesteader
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Using the standard ground beef and ground pork mixture, this Meatball Recipe will be your go-to recipe whenever you need meatballs.| I Am Homesteader
Slow Cooker Bourbon Glazed Kielbasa is made with rounds of kielbasa topped with a sauce made from apricot preserves, chili sauce, and bourbon.| I Am Homesteader
Tuscan Chicken Meatball Orzo has the perfect balance of flavors with chicken meatballs, creamy orzo, sun-dried tomatoes, and fresh herbs.| I Am Homesteader
Chicken meatballs drenched in a homemade marinara sauce on top of spaghetti makes Chicken Meatballs and Spaghetti a delicious alternative to a classic meal.| I Am Homesteader
Mozzarella cheese is packed inside these perfectly baked meatballs and topped with marinara sauce in these Cheese Stuffed Meatballs.| I Am Homesteader
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Tortilla Chips are wedges of corn tortillas lightly salted and baked in the oven to crispy golden brown chips.| I Am Homesteader
Easy Queso Recipe {Crockpot} is a warm creamy, cheesy dip made in a slow cooker with just three ingredients!| I Am Homesteader
Bold and creamy Cowboy Mayo is a flavorful sandwich spread and homemade dip made with mayo, Dijon mustard, fresh herbs, and spices.| I Am Homesteader
Make your parties unforgettable with Street Corn Queso, a cheesy dip full of sweet corn and spice that everyone will love.| I Am Homesteader
Watermelon Salad is a summer salad with watermelon, cucumber, feta, red onion, lime juice, and mint, all topped with balsamic glaze and salt.| I Am Homesteader
Experience the refreshing taste of Watermelon Feta Salad, a perfect summer side with juicy watermelon and creamy feta.| I Am Homesteader
Indulge in creamy Queso Enchiladas, a flavorful Tex-Mex dish with chicken, cheese, and a delicious queso blanco sauce.| I Am Homesteader
Savor the deliciousness of Cheeseburger Garlic Bread, a perfect appetizer or easy dinner filled with seasoned beef and melty cheddar.| I Am Homesteader
Print Recipe| iamhomesteader.com
This Sloppy Joe recipe is as quick and easy as using canned sloppy joe sauce but without hefty amounts of sodium and other added ingredients.| I Am Homesteader
Sloppy Joe Tater Tot Casserole combines the flavors of a sloppy joe with tater tots and cheese, baked together for a satisfying dish.| I Am Homesteader
Sloppy Joe Nachos are a layer of Fritos Scoops corn chips covered in sloppy joe and topped with cheddar cheese, sour cream, and fresh veggies!| I Am Homesteader
Sloppy Joe Baked Potatoes are perfectly baked russet potatoes hollowed out and stuffed with a sloppy joe mixture topped with shredded cheese.| I Am Homesteader
© 2025 I Am Homesteader. All rights reserved.| I Am Homesteader
Creamy Tuna Pasta Salad is a go-to recipe in warm weather. Loaded with tuna, noodles, onion, and peas, it is a flavorful and easy way to please a crowd!| I Am Homesteader
Macaroni Salad is a classic creamy pasta salad with sweet, tangy flavors, perfect for picnics, barbecues, or any time you need a side dish.| I Am Homesteader
Discover the Tuna Pasta Salad Recipe's secret ingredient that adds a zesty twist to this delicious and easy dish.| I Am Homesteader
Pineapple Salsa is a refreshing homemade salsa made with pineapple, tomatoes, cilantro, red onion, jalapeno pepper, and lime juice.| I Am Homesteader
Cranberry Salsa is made with traditional tomato salsa ingredients, but with cranberries and some added sugar in place of the tomatoes.| I Am Homesteader
Sheet Pan Chicken with Pineapple Salsa is cubed chicken baked with cabbage and served topped with pineapple salsa and avocado cream sauce.| I Am Homesteader
Black Bean and Corn Salsa is a refreshing dip made with black beans, corn, tomato, onions, jalapeno, cilantro, lime juice, and garlic.| I Am Homesteader
Avocado Corn Salsa is a refreshing dip loaded with avocados, sweet corn, tomatoes, red onion, jalapeno, cilantro, lime juice, and garlic.| I Am Homesteader
Pineapple Salmon Kebabs have cubed salmon filets and pineapple chunks threaded onto skewers, brushed with lime oil, and grilled to tasty perfection.| I Am Homesteader
Cauliflower Mashed Potatoes are a creamy and garlicky side dish that tastes and looks like mashed potatoes but are made with cauliflower.| I Am Homesteader
With tender steak and a definite kick, Spicy Steak Chili will be a hot (literally) option for your Fall chili recipes that will wake up your taste buds!| I Am Homesteader
Homemade Chili Seasoning is a seasoning you can make with ingredients you have on hand and make it fit your taste buds every time!| I Am Homesteader
Potsticker Noodle Bowls are loaded with rice noodles and mixed with ground pork, cabbage, and topped off with a homemade rice vinegar sauce with a kick.| I Am Homesteader
Air Fryer Buffalo Chicken Wontons are filled with a buffalo chicken mixture and air-fried for a crispy and flavorful appetizer.| I Am Homesteader
Taco Pasta Salad is an update on taco salad, filled with pasta instead of lettuce, but still loaded with all of the classic taco flavors.| I Am Homesteader
Italian Dressing is a tangy, homemade oil and red wine vinegar-based salad dressing made with Italian seasonings.| I Am Homesteader
Learn how to make homemade mozzarella cheese that's soft, creamy, and perfect for snacking and all your favorite recipes!| I Am Homesteader
A Cuban Chopped Grinder Sandwich is a hearty and delicious sandwich that combines elements of Cuban and Italian flavors.| I Am Homesteader
Egg Drop Soup is a seasoned chicken broth-based soup with added beaten eggs and topped with fried wonton strips.| I Am Homesteader
Chicken Tortilla Soup is made with chicken, lots of vegetables, and topped with seasoned tortilla chips, sour cream, cheese, and cilantro.| I Am Homesteader
These deviled eggs make beautiful appetizers and are always a crowd pleaser! Be sure not to skip out on the secret ingredient!| I Am Homesteader
© 2025 I Am Homesteader. All rights reserved.| I Am Homesteader
© 2025 I Am Homesteader. All rights reserved.| I Am Homesteader
Bacon Deviled Eggs are deviled eggs accessorized with bacon and jalapenos to give them just the right crisp and kick for your next party!| I Am Homesteader
Indulge in the creamy goodness of Chicken Bacon Ranch Queso, packed with Velveeta, pepper jack, and crispy bacon.| I Am Homesteader
Savor the Italian Grinder Tortellini Salad, a delightful blend of cheesy tortellini and savory meats in a creamy dressing.| I Am Homesteader
This Homemade Chicken Stock has a full, rich flavor that has been slowly simmered for hours to give recipes a little extra boost.| I Am Homesteader
The easiest chili recipe you will ever make ! You wont be let down by this amazing and guilt free white bean chicken chili recipe!| I Am Homesteader
With 'melt-in-your-mouth' steak and a slightly smokey flavor, Texas Chili is a chili you must add to your list of chili recipes!| I Am Homesteader