Summer and Christmas in Australia give you plenty of opportunities for using Mangos. These Mango Muffins can be enjoyed any time of the day.| zous chef
One adapts quickly to Christmas in Australia. It is Mango season and mango curd is about as easy and versatile a use of mangos as possible.| zous chef
Barramundi Fillets with Mango -- the fillets are prepared with a lovely lemon butter sauce and served with one of two mango options| zous chef
If you avoid lactose, you may consider the French Clafoutis off limits. But a non dairy Clafoutis is possible with only a bit of adjustment. Eggy and creamy texture like … The post Non Dairy Clafoutis appeared first on zous chef.| zous chef
As for as cookies go, oatmeal is a healthy ingredient, Chocolate has some benefits. Working from there we can build a healthier cookie.| zous chef
You have arrived in Paris if you can walk into a patisserie and get a fabulous Tarte Au Citron. Not just a good tarte, but with some guidance or good luck a fabulous tarte.| zous chef
Southern summers are for easy living, slowing down and enjoying Southern bounty like this Blackberry Dump Cobbler.| zous chef
I simple twist on pesto using radish sprouts. A much stronger taste than using basil, but still perfect with pasta.| zous chef
Fonds de cuisine covers the basics of cooking. As Julia Childs defined it, it is “the foundation and working capital of the kitchen.”| zous chef
This incredibly simple dish gives three star nuance with remarkably little effort. The idea behind Seared Chicken with Heirloom Tomatoes is make the best of summer; great food with little … The post Seared Chicken with Heirloom Tomatoes appeared first on zous chef.| zous chef
A very light mustard vinaigrette is the perfect accompaniment to fresh or lightly cooked vegetables; simple and perfect.| zous chef
Sweet Potato Grits Spoonbread: Very Southern ingredients well selected and well assembled with a bit of flare.| zous chef
Steaming the Southern delicacy, ramps, and halibut en papillotes is simple, , very impressive and brilliant.| zous chef
Georgia Candy Roaster squash is a variety cultivated by the Cherokees in the southern Appalachian Mountains in the 1800s.| zous chef
Analysis is fine, food is great! If you are ready to cook, here are the recipes.| zous chef
I make these economical Ramps, Bacon, and Salmon Burgers with leftover bits and pieces: ground salmon, bacon ends, and Ramp roots (after the desirable greens are used otherwise). The ramps are sautéd with spring onions and bacon bits.| zous chef
Ramps are an amazing product of the Southern Spring. This variation of a French potato cake allowed them to shine.| zous chef
This is an Italian approach to cooking winter squash; thin cut and pan seared, finished with rosemary and white wine. The result can be a sweet taste of the squash, … The post Winter Squash with Rosemary appeared first on zous chef.| zous chef
Chili Pepper Infused Olive Oil is easy to make. Great to have around and makes a great gift. Need to brighten a dish? This may be the trick.| zous chef
Let’s be honest: fennel is a prima donna. She has no intention of being in the background. She will make her presence known. She will be the star. When preparing … The post Fish with Fennel appeared first on zous chef.| zous chef
With a little planning, you can reduce the amount of lactose in your foods. Instead of giving up many foods, consider options to reduce lactose.| zous chef
Multi-functional slow cookers offer the perfect solution for Beef Burgundy, blending classic flavors with contemporary convenience.| zous chef
Inspired by banana bread, but grounded by the realities of life I offer Easy Banana Bread Muffins -- Quicker and lightly.| zous chef
Slow cooker mango chicken curry allows the flavors to meld well in the dish. The sweet and savory taste offset each other.| zous chef
Stage Plank Cookies are not just a cheap snack in convenience stores. They are Southern story with flavor and a significant back history.| zous chef
Spaghetti Cucuzza prepared simply in the manner of spaghetti alla Nerano. A wonderful plate of summer pleasure.| zous chef
To get perfect roasted zucchini or summer squash let it sweat a bit to remove much of the moisture. Roast and top with paprika.| zous chef