Celebrate fall with cinnamon rolls filled with apples, brown sugar, and whiskey.| The Brewer & The Baker
What – no new Thanksgiving recipes? With work, soccer, swimming, scouts, work, and more work – my 6 year old has not asked for Chick-fil-A for two months and can pretty much use DoorDash all by herself at this point :) But I got off easy this year – we have been instructed to show| The Brewer & The Baker
Baked salmon topped with hatch chile and lime compound butter| The Brewer & The Baker
Chicken and apricot skewers grilled with a sweet and spicy honey-thyme glaze.| The Brewer & The Baker
First broccoli of the season! #oldladygardengram A photo posted by Shawnda (@shawndah) on Apr 9, 2016 at 7:55am PDT Howdy! It’s your 6th-favorite slacker blogger checking in with her vegetable garden details. And a super sweet announcement: my momma got her new kidney this week! She and my little sister (the donor) are| The Brewer & The Baker
Crispy-roasted brussels sprouts glazed with a sweet-sour-spicy mixture of honey, lime, and sriracha.| The Brewer & The Baker