Ready to cozy up on a chilly evening? This easy instant pot vegan chili is for you! The black beans and sweet potatoes are a perfect flavor and texture combo for this inexpensive plant-based dinner. I hope you love this Instant Pot sweet potato and black bean chili as much as I do! It’s not ... Read More about Instant Pot Sweet Potato and Black Bean Chili The post Instant Pot Sweet Potato and Black Bean Chili first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Are you an Instant Pot fan who loves the convenience of the dishwasher? Have you ever wondered if the lid is safe to put in your dishwasher so you can remove the food residue and give it a good, deep cleaning? If so, this blog post is for you! We’ll give you a full breakdown ... Read More about Can an Instant Pot Lid Go in the Dishwasher? The post Can an Instant Pot Lid Go in the Dishwasher? first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
The short answer is good news. It is generally safe to use aluminum foil in an Instant Pot, but it is important to use it properly to avoid damaging the appliance or creating a potential safety hazard. Keep reading for the dos and don’t of using foil in your favorite appliance! You can tear pieces ... Read More about Can You Put Foil in an Instant Pot? Plus Aluminium Alternatives The post Can You Put Foil in an Instant Pot? Plus Aluminium Alternatives first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
If you’re looking for a delicious and hearty vegan Reuben sandwich recipe, you’ll love this meat-free Reuben. Made with Instant Pot corned beets, this sandwich is perfect if you are not a vegan meat fan. This recipe will blow your mind, and it’s healthy too! The red beets are sliced thin on a mandolin, and ... Read More about Best Ever Vegan Reuben Sandwich Recipe made with Instant Pot Corned Beets The post Best Ever Vegan Reuben Sandwich Recipe made with Instant Pot Corned Beets first ...| Plant Based Instant Pot
They always say eat the rainbow, but I bet you never thought of rice as being part of that. Rice comes in so many varieties and colors: pink, red, black, purple, and green jade, in addition to the popular brown or white you see everywhere. Pink rice is a great way to start introducing your ... Read More about Instant Pot Madagascar Pink Rice Recipe The post Instant Pot Madagascar Pink Rice Recipe first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Instant pot black rice is my new go-to rice variety. It’s also called forbidden rice and is whole-grain too. Cooking black rice is easy, beautiful on your plate, and is my favorite way to add extra antioxidants to meals. What is Chinese black rice? The kind of black rice we are cooking today is not ... Read More about Instant Pot Black Rice Recipe: How to Make Forbidden Rice The post Instant Pot Black Rice Recipe: How to Make Forbidden Rice first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
This delicious Instant Pot Lentil Soup is so easy and you can get dinner on the table in under 30 minutes any day of the week. This vegan IP soup uses winter squash and black beluga lentils to make a flavorful and nutritious dish. Plus I have substitutes listed so if you are out of ... Read More about The Best Vegan Instant Pot Lentil Soup with Winter Squash and Beluga Lentils The post The Best Vegan Instant Pot Lentil Soup with Winter Squash and Beluga Lentils first appeared on Plant Based I...| Plant Based Instant Pot
This Instant Pot beluga lentils and black rice recipe make the perfect healthy dinner for 2 and could stretch to 3 if you have a little one to feed. It’s a mix of lentils, rice, butternut squash, and cauliflower. You cook this electric pressure cooker Black Lentils & Rice recipe by cooking each mini recipe ... Read More about Instant Pot Black Lentils and Forbidden Rice with Cauliflower and Butternut Squash The post Instant Pot Black Lentils and Forbidden Rice with Cauliflower and Butternut...| Plant Based Instant Pot
Today we’ll be making a vegan Instant Pot caramel dessert hummus that is made with dates instead of refined sugar. It’s even faster using the Instant Pot and chana dal. There are so many different flavors of dessert hummus, but today we are making a caramel dip that is perfect for crisp, fall apples. This ... Read More about Vegan Instant Pot Caramel Dessert Hummus Made with Dates The post Vegan Instant Pot Caramel Dessert Hummus Made with Dates first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
My Gluten-Free Vegan Hot Dogs are also soy-free, nut-free, and have no refined oil or refined sugar. Imagine that, a veggie dog that has real veggies in it! This post is sponsored by the Idaho Potato Commission. I’m always amazed at how versatile and healthy potatoes are! Think of a world where your vegan hot dogs’ ... Read More about Gluten-Free Vegan Hot Dogs The post Gluten-Free Vegan Hot Dogs first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Did you know that you can make scalloped potatoes in your Instant Pot? Plus this recipe is whole food plant-based and is vegan and oil-free too. But the best part is how satisfying it is to have a creamy potato recipe that your whole family will love! This is another in my series of posts ... Read More about Instant Pot Scalloped Potatoes No Oil Vegan The post Instant Pot Scalloped Potatoes No Oil Vegan first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Tangy, smoky and with just the right balance of flavors, these vegan instant pot baked beans with molasses will have your family asking for more! What kind of beans are used in baked beans? While you can use some of your best Rancho Gordo heirloom beans for this recipe or any other, there are regions ... Read More about Vegan Instant Pot Baked Beans The post Vegan Instant Pot Baked Beans first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
It’s easy to make your own vegan yogurt and it’s so much cheaper than store-bought. You don’t have to make yogurt in your Instant Pot, but since you’ve already got one – why not? In this post you’ll find a soy version and one that uses pea protein to get it to thicken up. What ... Read More about Instant Pot Vegan Yogurt with or without Soy! The post Instant Pot Vegan Yogurt with or without Soy! first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Quench your thirst with this Instant Pot Strawberry Infused Water with Rosemary. If you need to use your strawberries for something else, try just using the fresh cut strawberry tops to infuse flavor in this Instant Pot recipe! Looking for an Instant Pot Strawberry Recipe? The best part about making strawberry infused water in your ... Read More about Strawberry Infused Water with Rosemary The post Strawberry Infused Water with Rosemary first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
This Instant Pot turmeric ginger tea concentrate contains antioxidants, help reduce immflamuation, supports your immune system, and can even help your mood - all while tasting good too! The post Instant Pot Turmeric Ginger Tea Concentrate first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
It’s so easy and inexpensive it is to make your own Vegan Instant Pot Bouillon! You just need a few veggies and herbs plus a little inspiration. What is a vegetarian substitute for chicken bouillon? Why this recipe is! It’s based on cooked veggies, a few herbs, and some nutritional yeast. It’s the nutritional yeast ... Read More about Vegan Instant Pot Bouillon w/out Salt or Oil The post Vegan Instant Pot Bouillon w/out Salt or Oil first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Not sure what to do with the beets in your CSA box? Make some Quick Pickled Beets the easy Instant Pot way! Are You a Beet Lover or a Beet Hater? I’m in the beet lover category and I know not everyone feels the way I do. However, I do think that these Instant Pot Quick ... Read More about Instant Pot Quick Pickled Beets The post Instant Pot Quick Pickled Beets first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
I know you’ve heard of jackfruit, but have you tried it yet? This recipe for Instant Pot Orange Lime Chile Jackfruit is easy, full of flavor, and perfect for Taco Tuesday! Plant Based Carnitas in Your Instant Pot I even have a whole post about Instant Pot Jackfruit Recipes with tons of information on the miracle ... Read More about Instant Pot Orange Lime Chile Jackfruit The post Instant Pot Orange Lime Chile Jackfruit first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
This Slow Cooker Jackfruit Tom Kha Gai Recipe is a vegan version of a traditional Thai chicken soup. It’s in a rich broth of coconut milk, mushrooms, and a few things you need to pick up at the Asian market. I made mine mild, but you can add a little chili oil to spice yours ... Read More about Slow Cooker Jackfruit Tom Kha Gai Recipe The post Slow Cooker Jackfruit Tom Kha Gai Recipe first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Instant Pot Vegan Tortilla Soup with Jackfruit is one of my favorite vegan soup recipes. Make a batch for dinner tonight & maybe you’ll even have some leftover for lunch! How Do You Make Vegan Tortilla Soup? Tortilla soup is basically a tomato broth based soup that’s flavored with dried chilies that’s studded with veggies. It ... Read More about Instant Pot Vegan Tortilla Soup with Jackfruit The post Instant Pot Vegan Tortilla Soup with Jackfruit first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Have you used your Electric Pressure Cooker’s steam function? You’re going to love making your own Instant Pot Vegan Dumpling Recipe at home! You can find vegan wrappers at grocery stores and at Asian markets. Be sure to check the ingredients to verify they are vegan. How to Cook Steamed Vegetable Dumplings in Your Electric ... Read More about Instant Pot Vegan Dumpling Recipe The post Instant Pot Vegan Dumpling Recipe first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Instant Pot Creamy Mushroom Curry and Pilaf is a whole Indian meal made at the same time. The creamy mushroom and veggie mild curry is served over some subtly spiced basmati rice. It’s a great weeknight meal! In this post, I’m sharing a recipe from Vegan Cookbook for Your Instant Pot, for one of my favorite ... Read More about Instant Pot Creamy Mushroom Curry and Pilaf – Pot in Pot Method The post Instant Pot Creamy Mushroom Curry and Pilaf – Pot in Pot Method first appeared on Plan...| Plant Based Instant Pot
Earl Grey tea is the perfect cooking liquid for your morning oats. It adds the unique punch of flavor in my Instant Pot Earl Grey Steel Cut Oats. I suggest adding some rosewater, vanilla, or a little lavender extract to customize your steel cut oats even more! Instant Pot Steel Cut Oats Are Your New Favorite ... Read More about Instant Pot Steel Cut Oats Cooked with Earl Grey Tea The post Instant Pot Steel Cut Oats Cooked with Earl Grey Tea first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Jackfruit has opened up new ways to create vegan recipes. I love that it’s gluten-free and is a simple substitution for meats in your old favorite recipes. You can make a great BBQ with it, but it’s great in soups, stews, and so much more. I have some Instant Pot Jackfruit Recipes and lot of jackfruit information ... Read More about Instant Pot Jackfruit Recipes and FAQs The post Instant Pot Jackfruit Recipes and FAQs first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Oatmeal is one of my favorite winter meals and Instant Pot Steel Cut Oats make it easier to have them every day. You can set them up the night before and wake up to a steaming hot bowl of oats. Plus, you can make them sweet or savory depending on how you choose to top them. ... Read More about Instant Pot Steel Cut Oats Basics and Recipe The post Instant Pot Steel Cut Oats Basics and Recipe first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
I love corn soup recipes any time of the year, but corn chowder holds a special place in my heart once the weather gets cold. You can make my Easy Instant Pot Corn Chowder in a jiffy. It’s healthy, filling, and comes together with just a little effort. Plus the cooking time is hands-off, so ... Read More about Easy Instant Pot Corn Chowder The post Easy Instant Pot Corn Chowder first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
The base for this mushroom congee recipe gets most of its flavor from the mushrooms, but it’s dressed up by the toppings that you choose. This is a great warming dinner and is a perfect get-well-fast soup because it is gentle on your stomach. What is Congee? Congee is a kind of Chinese rice porridge. It’s ... Read More about Mushroom Congee Recipe The post Mushroom Congee Recipe first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
This Vegan Instant Pot Teff Vegetable Soup is gluten-free, soy-free, and has no oil added. It gets protein from teff, the world’s smallest grain! Another bonus is you probably have everything in your pantry and freezer right now. Instant Pot Vegetable Soup for the Win! I love cooking in my electric pressure cooker all year, ... Read More about Instant Pot Teff Vegetable Soup The post Instant Pot Teff Vegetable Soup first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
It’s almost a whole new year! I’m looking forward to the new year and ringing it in with some Instant Pot Black Eyed Peas with a side of cooked collard greens and some homemade corn bread. Yum! Us Southerners believe that eating these creamy beans and dark leafy greens will bring us good luck and good ... Read More about New Year’s Instant Pot Black Eyed Peas The post New Year’s Instant Pot Black Eyed Peas first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
These Pumpkin Instant Pot Tamales are perfect to cook in your electric pressure cooker. Many tamales are full of oil, but these keep their moisture by using pumpkin puree, and it makes them oil-free too. You can double this recipe or even stuff them with beans or veggies if you want. They freeze great! What ... Read More about No Oil Vegan Instant Pot Tamales The post No Oil Vegan Instant Pot Tamales first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
This Instant Pot Vegetable Bolognese has zero percent meat, of course. It’s full of hearty texture courtesy of all the shredded vegetables. The mushrooms add lots of umami. You’ll surprise yourself just how many veggies you can get into vegetable haters with this sauce! Can Vegetables Really Make a Bolognese Sauce? Looking to squeeze in more ... Read More about Plant Based Instant Pot Vegetable Bolognese The post Plant Based Instant Pot Vegetable Bolognese first appeared on Plant Based I...| Plant Based Instant Pot
My Instant Pot Gingerbread Syrup is for you! The recipe infuses all the flavors of gingerbread into maple syrup, so there’s no processed sugar. It’s also great in warmed non-dairy milk as a hot chocolate alternative. Looking for a few good winter flavors to spice up your coffee, tea, or pancakes? This is it. Watch ... Read More about The Best Instant Pot Gingerbread Syrup with Maple Syrup & Other Sweetener Options The post The Best Instant Pot Gingerbread Syrup with Maple Syrup & Other Sw...| Plant Based Instant Pot
I use a lentil blend that’s often called autumn blend for my Vegan Instant Pot Lentil Vegetable Soup. The yellow split peas and red lentils in the blend “melt” into the soup making it extra thick. You can make it using all plain brown lentils, it just won’t be as creamy. Instant Pots Make Great ... Read More about Vegan Instant Pot Lentil Vegetable Soup The post Vegan Instant Pot Lentil Vegetable Soup first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Don’t you hate it when Starbucks has a great-sounding drink but it’s not available in your country? That’s how I felt when I heard about Starbuck’s Juniper Latte last year. Today, I have my Instant Pot Juniper Syrup with Rosemary and Orange for you to use at home. It’s not exactly the same but adds a ... Read More about Easy Instant Pot Juniper Syrup with Rosemary & Orange for Coffee or Cocktails The post Easy Instant Pot Juniper Syrup with Rosemary & Orange for Coffee or Cocktai...| Plant Based Instant Pot
Jackfruit is the perfect substitution for shredded chicken in some of your old family recipes. I use it in my Instant Pot Jackfruit White Bean Chili recipe. The jackfruit gives this white chili the perfect texture combined with the Great Northern beans. It's seasoned with mild ancho chili powder, green chilies, and ground cumin. #instantpotjackfruit #veganchili #veganinstantpot The post Instant Pot Jackfruit White Bean Chili first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Nothing is more comforting that a hot bowl of soup. My Instant Pot Vegan Tomato Soup is made creamy with a surprise - rolled oats! I add in a handful of cashews too, but you can just leave those out to make this rich soup nut-free. #instantpottomatosoup #vegantomatosoup #veganinstantpot The post Instant Pot Vegan Tomato Soup first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Pumpkin spice is big thing in the fall, but anything that has an aroma of cinnamon, cloves, cardamom, and all spice paints a picture of multi-colored leaves falling. Now imagine that flavor in a Fall Spice Infused Maple Syrup. Use it in coffee, tea, apple cider, on pancakes or waffles, you can even drizzle it in a cocktail or on baked apples! #spicedmaplesyrup #cinnamonmaplesyrup #spicesyrup #coffesyrup The post Fall Spice Infused Maple Syrup first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
It’s so easy to make your own Instant Pot vegan cranberry sauce. And the best part is that you can tweak this recipe to make it just the way you like it. Use different spices, citrus, or even choose your favorite sweetener! Cranberry Sauce Is For Vegans Too! It’s easy to think that cranberry sauce ... Read More about Instant Pot Vegan Cranberry Sauce The post Instant Pot Vegan Cranberry Sauce first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
I’m one of those people that are madly in love with fall. Many people love pumpkin spice lattes from Starbucks, but their syrup has dairy in it, so it’s not for me. I’m giving you my new Instant Pot Vegan Pumpkin Spice Syrup Recipe so you can make your own at home. If you can’t have ... Read More about Instant Pot Vegan Pumpkin Spice Syrup The post Instant Pot Vegan Pumpkin Spice Syrup first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Instant Pot Sweet and Sour Cabbage is the dish that gets cabbage haters to try, and like, cabbage for the very first time. You get a sweetness from the applesauce and the vinegar makes it tangy. Both turn plain cabbage into something you can’t stop eating. Cabbage Cooks Perfectly in Your Instant Pot I love ... Read More about Instant Pot Sweet and Sour Cabbage The post Instant Pot Sweet and Sour Cabbage first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
I like to switch my grains up and lately Instant Pot Red Rice has been in my weekly batch cooking. It’s whole grain rice, has a nutty flavor, and is perfect under stews and curries. What Is Red Rice? Red rice is a variety of rice that still has the bran on it, like brown ... Read More about Instant Pot Red Rice The post Instant Pot Red Rice first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
I love having soup for dinner. It’s easy to make even after a tiring day. My Vegan Instant Pot Split Pea Soup is an inexpensive meal that you can make with simple ingredients you have in your pantry. It’s made heartier with some nave beans and sweet potatoes. Soup Is the Perfect Cool-Weather Meal When I ... Read More about Vegan Instant Pot Split Pea Soup The post Vegan Instant Pot Split Pea Soup first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
I love a thick hearty chili and I bet you do too. My Instant Pot caballero bean and soy curl chili is different from the traditional chili version and is closer to vegan white chili. If you can’t get a hold of the seasonal heirloom caballero beans, use any dry white bean that you have ... Read More about Instant Pot Caballero Bean & Soy Curl Chili The post Instant Pot Caballero Bean & Soy Curl Chili first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
This Instant Pot Cabbage Corn Soup may seem like just another boring vegetable soup, but in this case, looks are very much deceiving. You get Asian flavors from the soy sauce and sesame, but the ginger and cumin give it a touch of Indian flavor. Soup for All Seasons This is one of my favorite ... Read More about Instant Pot Indo-Chinese Cabbage Corn Soup The post Instant Pot Indo-Chinese Cabbage Corn Soup first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
This delicious experiment began at a friend’s house last weekend. This Thai Style Eggplant Mushroom Stew w/ Tofu is the best way to feed eggplant to picky eaters! Plus it’s creamy from the coconut milk and has tons of flavor. Are You an Eggplant Lover or an Eggplant Hater? I’m picky about eggplant, but I ... Read More about Thai Style Eggplant Mushroom Stew w/ Tofu The post Thai Style Eggplant Mushroom Stew w/ Tofu first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
If you want to see just how much flavor you can squeeze out of a few vegetables, you need to make my Instant Pot Oil-Free Mushroom Gumbo. The veggies cook down to create an intense umami broth that’s thickened with toasted oat flour to make the flavor even more complex. But don’t worry it’s really ... Read More about Instant Pot Oil-Free Mushroom Gumbo The post Instant Pot Oil-Free Mushroom Gumbo first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Start your day with one of these Easy Instant Pot vegan breakfast recipes and you’ll be surprised at good you feel. When you start off your day right it’s so much easier to eat right all day long. Did You Know that Instant Pot Breakfast Was a Thing? And it goes beyond my favorite morning ... Read More about Vegan Instant Pot Breakfast Recipes The post Vegan Instant Pot Breakfast Recipes first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
You’ll never get bored with water once you infuse it with some fruit and herbs. This recipe for peach infused water also adds in a little basil to flavor it too. I used African basil because that’s what my friend had in her garden, but you can use regular, lemon, Thai, or other varieties of ... Read More about Instant Pot Peach Infused Water The post Instant Pot Peach Infused Water first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
If you’ve never had horchata you are in for a treat! It’s basically a homemade almond and rice drink that’s flavored with cinnamon and sweetened. My Instant Pot Brown Rice Horchata makes it a little healthier by using whole grain rice and you can sweeten it however you want. #veganrecipe #horchata #vegandrink The post Instant Pot Brown Rice Horchata first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
There’s nothing better than fresh veggies straight from the garden to make a summer meal magical. This Instant Pot Vegetable Dinner uses a pot in pot method so you can cook a few at the same time and get different flavors. A Plant-Based Summer Vegetable Plate Growing up in the south, you are bound to eat ... Read More about Summer Instant Pot Vegetable Dinner The post Summer Instant Pot Vegetable Dinner first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Did you know that you can make extra moist cakes in Your Instant Pot? My Instant Pot Carrot Cake is sweetened with dates instead of refined sugar and uses whole wheat pastry flour. You Can Bake in Your Instant Pot? You can indeed bake in your Instant Pot on the manual/pressure cooking setting or on ... Read More about Date Sweetened Instant Pot Carrot Cake The post Date Sweetened Instant Pot Carrot Cake first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Beans are the perfect food. They’re inexpensive, easy to make, and you can transform them with just a few herbs or spices. I add dried ancho chiles and a little smoked paprika to these Instant Pot refried beans to make them special. Don’t Refried Beans Always Contain Oil? When you eat out changes are good ... Read More about Instant Pot Refried Beans w/ Ancho Chiles The post Instant Pot Refried Beans w/ Ancho Chiles first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
I know some people have trouble drinking enough water, so I wanted to give you a recipe for my easy Instant Pot thyme lemon infused water. You’ll want to keep this infused water recipe nearby all summer long. Drink all the flavored water you can! Stay Hydrated with Homemade Electric Pressure Cooker Lemon Infused Water! I ... Read More about Instant Pot Thyme Lemon Infused Water The post Instant Pot Thyme Lemon Infused Water first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Wouldn’t a salad be a perfect dinner? Use your electric pressure cooker for the power of good and keep your house cool at the same time. This Instant Pot Chickpea Greek Salad is fresh, filling, and vegan, plus you can make it ahead of time! How Do You Make a Salad in an Instant Pot? ... Read More about Instant Pot Chickpea Vegan Greek Salad The post Instant Pot Chickpea Vegan Greek Salad first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
If you don’t have time to can some of summer’s beautiful flavors, you still can make this quick and easy Instant Pot Vanilla Peach Chia Jam. Then you’ll have some summer to spread on your toast, mix in your homemade yogurt, or put on top of your vegan ice cream. You Need this Instant Pot ... Read More about Instant Pot Vanilla Peach Chia Jam The post Instant Pot Vanilla Peach Chia Jam first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
I love eating potato salad straight from the fridge on super hot days. Don’t make the mistake of heating your house up when cooking it. My Plant Based Instant Pot Potato Salad keeps your house cool while it’s cooking and it cools you down while you eat it. Plus my potato salad version has tons of ... Read More about Plant Based Instant Pot Potato Salad No Oil The post Plant Based Instant Pot Potato Salad No Oil first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
These Instant Pot Asian Pickled Beets are refreshing served straight from the fridge. They are easy to make and infused with ginger and star anise to give them an extra burst of flavor. Beet Lover or Beet Hater? I love beets in all their forms, but especially pickled. If you have beet haters in your ... Read More about Instant Pot Asian Pickled Beets The post Instant Pot Asian Pickled Beets first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
While you do not need an Instant Pot to make plant-based milk, this Homemade Instant Pot Almond Milk Recipe uses one. I created this recipe for times I forgot to soak my almonds and I needed to make some nut milk on the fly. My IP almond milk is quick, easy, and you can make ... Read More about Homemade Instant Pot Almond Milk The post Homemade Instant Pot Almond Milk first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
My favorite breakfast is Instant Pot Uttapams. It’s a savory Indian pancake that’s easy to make and actually, is inexpensive too. My whole foods recipe uses healthy grains and lentils that ferment into a flavorful batter overnight. What Is an Uttapam? It’s a savory south Indian pancake that’s traditionally made from a batter of urad ... Read More about Instant Pot Uttapams Savory Indian Pancakes The post Instant Pot Uttapams Savory Indian Pancakes first appeared on Plant Based Instant...| Plant Based Instant Pot
Dirty rice is usually not vegan, but my Instant Pot Vegan Dirty Rice uses mushrooms in place of the meat. They add umami and meld well with the vegetables. It’s a great side dish with your favorite beans! What is Vegan Dirty Rice? Dirty rice is a traditional Creole dish. It usually has chopped meat ... Read More about Instant Pot Vegan Dirty Rice The post Instant Pot Vegan Dirty Rice first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
This Instant Pot Wild Rice Pilaf is going to change up dinner. It’s a great base for a bowl or for air fried soy curls and gravy. Instant Pot Wild Rice Pilaf is What’s For Dinner Tonight! Today’s recipe is from The Gluten-Free Instant Pot Cookbook by Jane Bonacci and Sara De Leeuw. I’m always ... Read More about Instant Pot Wild Rice Pilaf The post Instant Pot Wild Rice Pilaf first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
The only thing better than quick and easy Instant Pot White Beans is white beans with tomatillos, poblanos, and even more Mexican flavors! Your Go To Mexican White Bean Instant Pot Recipe Instant Pot White Beans with Tomatillos is one of my favorites. I love these in burritos, but they’re great as part of a ... Read More about Instant Pot White Beans with Tomatillos The post Instant Pot White Beans with Tomatillos first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
This Instant Pot cauliflower queso is what everyone wants me to bring to parties and cooking demos. The cauliflower is the bulk, the carrots give it color, and the cashews make it extra creamy. Serve it on baked tortillas chips, pasta, or slathered over baked potatoes. Cauliflower Is Magic You can make grilled cauliflower steaks, ... Read More about Spicy Instant Pot Cauliflower Queso The post Spicy Instant Pot Cauliflower Queso first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
I love saving money by cooking dried beans – it’s just so much cheaper than canned beans. It also opens up a world of new bean varieties like these Instant Pot Refried Mayocoba Beans. Who knew a little yellow bean could cook up so creamy? If you can’t find Mayocoba Beans just sub pintos or ... Read More about Instant Pot Refried Mayocoba Beans The post Instant Pot Refried Mayocoba Beans first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
This Instant Pot Tempeh Breakfast Bowl gives you a hearty breakfast or brunch that has 3 unique components. The tempeh is sweet and spicy, the potatoes are slightly smoky, and it gets topped off with some cheesy kale. A complete meal cooked all at the same time! Use Your Instant Pot for Breakfast! It’s easy ... Read More about Instant Pot Tempeh Breakfast Bowl The post Instant Pot Tempeh Breakfast Bowl first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Quinoa is a perfect bowl base. I served this Instant Pot Mexican Quinoa with Black Beans topped with Orange Lime Chile Jackfruit, and garnished with avocado, lettuce, and tomatoes. Of course it’s fantastic in tacos for a quick and easy weeknight dinner. How Much Protein Does Quinoa Have? Quinoa is an official “superfood” and it’s ... Read More about Bean & Veggie Instant Pot Mexican Quinoa The post Bean & Veggie Instant Pot Mexican Quinoa first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
It takes very little effort to make your own hot sauce. My Instant Pot Jalapeno Hot Sauce Recipe can be varied with different colors of fresh jalapenos, another liquor, or even make it alcohol-free. Or go crazy and add fruit like pineapple or mango to it! Did You Know You Can Make a Jalapeno Hot ... Read More about Instant Pot Jalapeno Hot Sauce Recipe The post Instant Pot Jalapeno Hot Sauce Recipe first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
There’s nothing better than a glass of iced tea when you’re thirsty. Don’t heat up your kitchen by boiling the water on your stove. Once you try my very best Instant Pot Iced Tea recipe you’ll never make it the old way again. One Way to Make Instant Pot Iced Tea It’s true that you ... Read More about The Very Best Instant Pot Iced Tea The post The Very Best Instant Pot Iced Tea first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
I love to start my day with a chai tea, iced in the summer and hot in the winter. It’s cheaper to make your own Instant Pot chai tea concentrate than it is to buy just one serving at your local coffee shop. Plus you can make yours with black tea, green tea, decaf tea, ... Read More about The Best Instant Pot Chai Tea Concentrate The post The Best Instant Pot Chai Tea Concentrate first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
I’ve heard a lot of people talk about wanting to use more Instant Pot Buttons. Most of the recipes you’ll find use the manual/pressure cooker button, but there are a few other buttons you’ll use all the time. What Do All Those Instant Pot Buttons Do Anyhow? All the buttons except the sauté, yogurt (not ... Read More about Learn the Most Used Instant Pot Buttons The post Learn the Most Used Instant Pot Buttons first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Now that you have an Instant Pot you want to squeeze all the use out of it that you can. Instant Pot Accessories can make it easier to slow cook in your Instant Pot, steam dumplings and tamales, and so much more! I Love My Electric Pressure Cooker Accessories I wanted to share some of ... Read More about My Favorite Instant Pot Accessories The post My Favorite Instant Pot Accessories first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
There’s nothing better than a pot of perfectly cooked beans. I used San Franciscano beans for this batch of Instant Pot Heirloom Beans, but you can try other heirlooms like cranberry, rio zape, or even just use the plain old pinto beans that are in your pantry right now. What are Heirloom Beans? Technically, heirloom ... Read More about Instant Pot Heirloom Beans The post Instant Pot Heirloom Beans first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Lots of people have jumped on the Instant Pot bandwagon and you know I’m one of them. The pressure cooking function is what I use in most of my recipes, but today I want to show you How To Slow Cook in Your Instant Pot. Is The Instant Pot Good for Slow Cooking? Many people ... Read More about How To Slow Cook in Your Instant Pot The post How To Slow Cook in Your Instant Pot first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
I have a vegan menu plan for your week and it’s full of Healthy Instant Pot Recipes. These are all simple to make if you’re an Instant Pot Newbie or have been cooking in your electric pressure cooker for years. Are the Weeknight Instant Pot Recipes Quick and Easy? Why yes they are! Go in the order ... Read More about Healthy Instant Pot Recipes for Winter Days The post Healthy Instant Pot Recipes for Winter Days first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
I’ve got some of my favorite Instant Pot recommendations for you today in my Instant Pot Gift Guide. I help you decide the model and size IP that’s right and tell you about my favorite accessories. They are perfect for beginning and advanced electric pressure cooker users. I hope they help you create your holiday ... Read More about The Only Instant Pot Gift Guide You Need! The post The Only Instant Pot Gift Guide You Need! first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
Everyone needs a dal recipe up their sleeves and Rinku’s Instant Pot Yellow Split Peas with Tomatoes , also known as Tarka Dal, is the one for you. What is Dal or Dahl? Dal has two meanings and sometimes more than two spellings. Dal is used to refer to dried split peas and lentils and ... Read More about Instant Pot Yellow Split Peas with Tomatoes (Tarka Dal) The post Instant Pot Yellow Split Peas with Tomatoes (Tarka Dal) first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
What Sizes Do Electric Pressure Cookers Come In? I bet you’re asking yourself, which Instant Pot is right for me? You can get Instant Pot Brand in 3, 6, or 8 quart sizes. Other electric pressure cookers come in those sizes and up to 12 quarts! If you’re a family of 2 or 3 you can ... Read More about Which Instant Pot Is Right For Me? The post Which Instant Pot Is Right For Me? first appeared on Plant Based Instant Pot.| Plant Based Instant Pot
The base for this mushroom congee recipe gets most of its flavor from the mushrooms, but it’s dressed up by the toppings that you choose. This is a great warming dinner and is a perfect get-well-fast soup because it is gentle on your stomach. What is Congee? Congee is a kind of Chinese rice porridge. It's| Plant Based Instant Pot
