Dutch Oven Pot Roast - Crinkled Cookbook
Make the best Dutch Oven Pot Roast! Fall-apart, fork-tender beef with hearty veggies in a savory gravy. Perfect for Sunday dinner.| Crinkled Cookbook
Homemade Biscuits taste extra special but are surprisingly simple to make with everyday ingredients. This easy, no-yeast recipe bakes up fluffy, golden biscuits with soft centers. Kitchen staples like flour, butter, milk and eggs come together to create tender, buttery biscuits that are perfect with any meal. ⭐ Why Melinda Loves Homemade Biscuits This is a... The post Homemade Biscuits (Easy, No Yeast Recipe) appeared first on Crinkled Cookbook.| Crinkled Cookbook
Make the best Dutch Oven Pot Roast! Fall-apart, fork-tender beef with hearty veggies in a savory gravy. Perfect for Sunday dinner.| Crinkled Cookbook
Looking for thoughtful and delicious ways to spread a little cheer? Homemade edible gifts are always a hit. They’re simple to make, budget-friendly and shared from the heart. From sweet treats to savory nibbles, spices and spreads, here are 10 Easy Edible Gift Recipes that package up beautifully and taste even better. Several of my... The post 10 Easy, Edible Gift Recipes appeared first on Crinkled Cookbook.| Crinkled Cookbook
Chocolate Zucchini Cake recipe is a moist and easy, scratch-made cake that turns a bumper crop of zucchini into a memorable dessert.| Crinkled Cookbook
Click around and discover family-favorite recipes that use ingredients you're likely to have on hand. Bring family and friends close with your great cooking.| Crinkled Cookbook
Candy Cane Cookies are a nostalgic Christmas cookie recipe in the shape of the ultimate hallmark of the holiday season: a candy cane! Whether you’re baking with the kids, prepping for a cookie exchange or getting a plate ready for Santa, Candy Cane Cookies are a charming and memorable addition to your holiday baking. ⭐ Why... The post Candy Cane Cookies appeared first on Crinkled Cookbook.| Crinkled Cookbook
Warm and indulgent but easy to make and serve, this Delicious Crab and Shrimp Dip combines all the flavors of a special seafood appetizer but without any stress. Creamy cheese, tender lump crab, sweet baby shrimp and tangy artichokes blend into a cozy, baked dip that’s ready in about 30 minutes. It's the perfect first... The post Delicious Crab and Shrimp Dip appeared first on Crinkled Cookbook.| Crinkled Cookbook
Easy Pork Tenderloin with Orange Sauce is a citrusy twist on a classic dinner. The pork tenderloins simmer in a scratch-made orange sauce.| Crinkled Cookbook
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Easy Raspberry Jam is a back-to-basics recipe that lets the natural flavor of raspberries shine. If you've ever wondered how to make homemade raspberry jam without pectin, this easy small-batch method is all that you need. Gather fresh raspberries, sugar, lemon juice and a pinch of salt and you're all set. No fancy tools or... The post Easy Raspberry Jam (No Pectin, No Canning) appeared first on Crinkled Cookbook.| Crinkled Cookbook
Spiced Walnuts are perfect as a party appetizer, for gifting during the holidays or for adding a sweet and spicy crunch to your next charcuterie board. Roasted in the oven and coated in a homemade syrup of cinnamon, nutmeg, brown sugar and a touch of vanilla, these candied walnuts are irresistibly crunchy with just the... The post Spiced Walnuts appeared first on Crinkled Cookbook.| Crinkled Cookbook
Craving lasagna without the layers? Lazy Lasagna delivers all the cozy, cheesy goodness of classic lasagna without the time-consuming prep. Made with penne pasta, ground beef, creamy ricotta and melty mozzarella, this no-layer lasagna recipe is easy to assemble and bakes up bubbly and satisfying. ⭐ Why Melinda Loves Lazy Lasagna Just like Chicken Spaghetti with... The post Lazy Lasagna appeared first on Crinkled Cookbook.| Crinkled Cookbook
This easy Tiramisu Cake is made with a boxed vanilla cake mix and has all the flavors of the classic dessert, but without the alcohol.| Crinkled Cookbook
Easy White Clam Sauce is a quick, comforting seafood pasta sauce made with canned clams, ready in less than 30 minutes.| Crinkled Cookbook
Creamy Yukon Gold Mashed Potatoes made with butter and chives are perfect for cozy weeknights or holiday dinners. An easy, make-ahead recipe| Crinkled Cookbook
Easy Franks and Beans is a side dish that brings back nostalgic memories of backyard cookouts and church potlucks.| Crinkled Cookbook
Spring Roll in a Bowl is everything you love about takeout spring rolls, with no wrappers or rolling required.| Crinkled Cookbook
Individual shrimp cocktail cups with lettuce, celery and zesty sauce. A light, make-ahead appetizer that’s perfect for entertaining.| Crinkled Cookbook
Make this easy homemade Pickle de Gallo, a fresh, tangy pickle salsa perfect for chips, burgers and more. A quick, no-cook summer favorite| Crinkled Cookbook
These Spicy Peanut Butter Noodles are creamy, zesty and ready in minutes! An easy, flavorful recipe perfect for quick dinners and meal prep.| Crinkled Cookbook
Pan-Roasted Asparagus is a quick, oven-roasted recipe that creates crisp-tender spears bursting with fresh flavor. Ready in 10 minutes!| Crinkled Cookbook
Old-Fashioned Chewy Peanut Butter Cookies are soft and chewy in the center, crisp and a little crunchy around the edges.| Crinkled Cookbook
The best buttercream frosting is sweet, creamy and easy to whip up. Frost a quick batch of cupcakes or the fanciest of cakes or cookies.| Crinkled Cookbook
Old Fashioned Sour Cream Cookies are tender sugar cookies that are slightly sweet and subtly spiced, a timeless cookie recipe!| Crinkled Cookbook
Better Than Bouillon Gravy Recipe is the ultimate make-ahead gravy. It’s silky smooth and full of rich, savory flavor. Ready in 30 minutes!| Crinkled Cookbook
Garlic Parmesan Pizza Sauce is the ultimate, garlicky white pizza sauce. The creamy, cheesy sauce is an excellent alternative to red sauce.| Crinkled Cookbook
Sweet Corn Pasta Salad is a crunchy, tangy salad full of fresh veggies and plenty of savory, garlicky flavor.| Crinkled Cookbook
A delicious, lightly sweetened side dish that combines the comforting flavors and textures found in a variety of canned beans.| Crinkled Cookbook
Cheesy Baked Ziti is vegetarian and the perfect combination of layered pasta, three types of cheese, fresh basil and red sauce.| Crinkled Cookbook
Meat and cheese are the ultimate dream team when it comes to delicious and hearty meals. Here are 10 great meat and cheese recipes for dinner| Crinkled Cookbook
Easy Homemade Tartar Sauce lives up to its name. This creamy, tangy condiment can be made in minutes and will elevate any seafood dish.| Crinkled Cookbook
Cheeseburger Sliders made with Hawaiian Sweet Rolls are the perfect combination of savory, cheesy and sweet!| Crinkled Cookbook
Creamy Seafood Chowder, is a luxurious mix of shrimp, clams and salmon in a seasoned cream sauce. It's a comforting and elegant chowder.| Crinkled Cookbook
Molasses Snaps are tender, chewy cookies made with mashed potatoes, plenty of molasses and spices but no egg. It's a vegan cookie treat.| Crinkled Cookbook
No Chill Sugar Cookies are just like Mom used to make. These taste like the beautiful sugar cookies from fancy cookie bouquet stores.| Crinkled Cookbook
Barbie-Inspired Recipes focus on fun and creativity. This recipe collection captures the playful spirit and spark found in Barbie's world.| Crinkled Cookbook
Sweet, tart, tangy and tucked into the perfect pie crust, Old Fashioned Strawberry Rhubarb Pie is a dessert everyone loves.| Crinkled Cookbook
There's nothing better than freshly-baked orange sweet rolls and these are the perfect combination of orange, fresh ginger and brown sugar.| Crinkled Cookbook
Tomato-Cream Sauce is a made from scratch red sauce easy enough to whip up any time, even on a work night. It's seasoned just right as is.| Crinkled Cookbook
Spicy Chicken Alfredo is a smooth sauce and the perfect base for crisp slices of spicy pepperoncinis and tender, diced chicken.| Crinkled Cookbook
Classic potato rolls, fresh from the oven and made from scratch, these are absolute perfection. Mashed potatoes add great taste and texture.| Crinkled Cookbook
Blue Cheese Vinaigrette dressing is brimming with garlic, a unique blend of spices and just the right balance of olive oil and vinegar.| Crinkled Cookbook
Black Bean Sweet Potato Soup is a cozy and satisfying black bean soup brimming with taco-inspired flavors!| Crinkled Cookbook
Homemade Taco Seasoning is a delicious spice mix that’s quick to make and sure to become your go-to recipe anytime tacos are for dinner.| Crinkled Cookbook
The best blueberry cake is a winner for dessert or brunch and will remind you of the best blueberry muffin ever!| Crinkled Cookbook
This is perfect pie crust. It's easy to make, flaky and delicous. The baked result will remind you of the pies your mom used to make.| Crinkled Cookbook
Peanut Butter Pies are a creamy combination of a special peanut butter filling along with either your favorite fruit jam or Reese's candy.| Crinkled Cookbook
This Old Fashioned Chocolate Pound Cake recipe is easy to make and about as rich and decadent a chocolate cake that you'll find anywhere.| Crinkled Cookbook
Enjoy the ultimate flavor fusion with No Ketchup Meatloaf. Topped with mustard glaze, this is beloved comfort food.| Crinkled Cookbook
There's no need to use a store-bought, boxed brownie mix. Make your own brownie mix from scratch and enjoy freshly baked brownies anytime.| Crinkled Cookbook
Chocolate Strawberry Pie is the perfect dessert for a special occasion. Fresh strawberries and a creamy filling hides a surprise layer of preserves.| Crinkled Cookbook
This recipe combines tender chicken, al dente spaghetti, and a mouthwatering blend of creamy, cheesy, and spicy flavors.| Crinkled Cookbook
Fresh Fruit Tart is easy, elegant and delicious any time of year, but especially when berries and fresh fruit are plentiful.| Crinkled Cookbook
Elevate your baked goods with Easy Homemade Honey Butter. Indulge in the creamy, delicately sweetened spread that's ready in just 10 minutes.| Crinkled Cookbook
Croissant Bread Pudding is a delightful combination of buttery croissants, sweetened half and half, fresh fruit and vanilla custard pudding.| Crinkled Cookbook
Green Chile Egg Casserole is great for breakfast. This cheesy casserole includes two kinds of cheese and plenty of green chilis.| Crinkled Cookbook
Blueberry Rhubarb Muffins are light, not overly sweet muffins with the distinctive tart taste of rhubarb baked along sweet blueberries.| Crinkled Cookbook
Blueberry Baked Oatmeal is a delicious and wholesome breakfast that combines the goodness of rolled oats with the sweetness of fresh blueberries.| Crinkled Cookbook
Welcome to the Crinkled Cookbook, a food blog from Idaho. I'm Melinda and I've been creating recipes for more than 30 years. Now I get to share them!| Crinkled Cookbook
Cheese, Egg and Sausage Casserole is a hearty breakfast that’s perfect for any day, whether it’s a busy weekday morning or a special holiday.| Crinkled Cookbook
Irish Beef Stew is a hearty, one-pot beef stew. It has a rich and delicious broth with tender meat, potatoes, parsnips and carrots.| Crinkled Cookbook
Fresh Apple Cake is easy to make. No need to peel the apples and the aroma while it's baking is absolutely divine. A moist, delicious cake.| Crinkled Cookbook
Marbled Pumpkin Cheesecake Bars taste like a creamy pumpkin pie. The velvety bars are easy to make and simple to serve.| Crinkled Cookbook
Creamy Pumpkin Pasta Sauce is a delicious choice for any shape pasta, especially during fall when cozy comfort food is always welcome.| Crinkled Cookbook
Butternut Squash Mac and Cheese is a silky, savory three cheese sauce with pasta. It's a wonderful, meatless main dish or impressive side.| Crinkled Cookbook
Apple and pumpkin desserts are truly special in the fall. Here's a collection of 15 of the best apple and pumpkin dessert recipes.| Crinkled Cookbook
Potluck Salads for Summer are sure to inspire you to heat the grill and be ready to serve incredible summertime sides.| Crinkled Cookbook
French Fry Sauce is a wonderful condiment alternative to plain ketchup and a delicious, versatile dipping sauce.| Crinkled Cookbook
Creamy, silky Vanilla Cheesecake is the perfect way to elevate any dessert menu. This is an easy cheesecake recipe to make and is incredibly versatile. The sugary graham cracker crust, lightly dusted with cinnamon, is| Crinkled Cookbook
Smoked Salmon on a Pellet Grill is easy to make. No cedar plank or intricate seasoning is needed, just salmon and simple ingredients.| Crinkled Cookbook
Herb and Garlic Dip is thick and creamy with a unique blend of dried herbs and garlic. It's a delicious dip that's assembled in 5 minutes.| Crinkled Cookbook
Slow Cooker Ham with Pineapple is a no-fuss recipe with four ingredients. Use your slow cooker to take a fully cooked ham to a new level.| Crinkled Cookbook
Thick slices of bread coated in a rich, buttermilk and egg mixture, sweetened with a touch of maple syrup make a delicious French toast.| Crinkled Cookbook
Old Fashioned Salmon Patties are just like what grandma used to make, using pantry ingredients to create delicious, crispy, pan-fried patties.| Crinkled Cookbook
Five Layer Bean Dip is an easy and delicious taco-inspired appetizer featuring five layers of wonderful flavors. Ready in just 15 minutes| Crinkled Cookbook
Cheesy Potatoes with Corn Flakes, a side dish featuring diced hash brown potatoes enveloped in a luscious, creamy cheese sauce topped with corn flakes.| Crinkled Cookbook
Charcuterie Cups are a crowd-pleasing, unique way to serve a delicious assortment of meats, cheeses, crunchy crackers plus so much more!| Crinkled Cookbook
Cranberry Jalapeño Meatballs are meatballs glazed with a sweet and spicy sauce and coated with the flavor of tangy cranberries.| Crinkled Cookbook
Pumpkin Pie with Sweetened Condensed Milk has a creamy texture and is a perfectly sweetened pumpkin pie that's easy to make.| Crinkled Cookbook
Pinto Bean Chili is a one-pot wonder. It uses dried pinto beans slow-cooked to tender perfection along with a smoky combination of spices.| Crinkled Cookbook
Rotisserie Chicken and Stuffing Casserole is savory comfort food and a delicious combination of rotisserie chicken and store-bought stuffing.| Crinkled Cookbook
Indulge in the perfect simplicity of Four-Ingredient Basic Biscuits. These are soft and tender with a crispy, buttery top.| Crinkled Cookbook
