Tim Martinson and Wayne Wilcox, Department of Horticulture and Department of Plant Pathology and Plant Microbe Biology, Cornell University Mature (dark) and immature cleistothecia on a leaf. The number of mature cleistothecia present at the end of one growing season …| Grapes
Three Keys to Successful Marketing Blogs Facebook & Twitter Summary References by Conch Beery, Texas Tech University, and Brent Trela*, Texas Tech University During the last 10 years the US wine market has become increasingly saturated, making it difficult to …| Grapes
For basic information, see… Regional guides More information through eXtension There are numerous resources for general insect management on grapes. Some of the recommended resources are listed below. For information on specific insects, see below. Basic Information Integrated Pest …| Grapes
Why Prune? When to Prune Pruning Mature Vines Cane Pruning Spur Pruning Pruning Terms| Grapes
Molt: To cast or shed the feathers, skin, or the like, that will be replaced by a new growth. In snakes, molting refers to “shedding the skin”. In birds, the replacement of all or some of a bird’s feathers is called a molt. Molting is affected by a number of factors, including an animal’s age, sex, reproductive status, and environmental effects.| Grapes
Eric Stafne, Universidad Estatal de Misisipi| Grapes
Symptoms Management Life Cycle More Info| Grapes
Symptoms Control More info| Grapes
A B C D E F G H I J L M N O P Q R S T U V X Y Z| Grapes
Dr. Patty Skinkis is the Viticulture Extension Specialist and Associate Professor at Oregon State University. Through her Extension program, she develops various programs to meet the needs of the statewide wine grape industry in Oregon. Patty has a Ph.D. in Horticulture (viticulture) from Purdue University and a B.S. in Horticulture from University of Wisconsin-River Falls. She uses her combined knowledge of horticultural systems, viticulture, and plant physiology, to design and conduct appli...| Grapes