Okonomiyaki: Japanese Cabbage Pancakes | Alexandra's Kitchen
Okonomiyaki, Japanese cabbage pancakes, can be made in countless ways: okonomiyaki essentially means prepared as you like. This is my favorite version!| Alexandra's Kitchen
Okonomiyaki, Japanese cabbage pancakes, can be made in countless ways: okonomiyaki essentially means prepared as you like. This is my favorite version!| Alexandra's Kitchen
Simple sourdough focaccia. There's no complicated shaping or scoring here; no preheated and heavy dutch ovens. This is a great beginner's sourdough recipe.| Alexandra's Kitchen
Cold, refrigerated dough is the secret to making delicious focaccia! This recipe takes 5 min to stir together and emerges pillowy and golden.| Alexandra's Kitchen
Alexandra (Ali) Stafford is the blogger behind Alexandra's Kitchen and the author of the cookbook, Bread Toast Crumbs.| Alexandra's Kitchen
