70% of Private Label Avocado Oil Rancid or Mixed with Others | UC Davis
UC Davis researchers find that most private label avocado oils are rancid or mixed with other oils or additives.| UC Davis
UC Davis researchers find that most private label avocado oils are rancid or mixed with other oils or additives.| UC Davis
UC Davis Alumni Discuss Splash Tech| https://www.ucdavis.edu/
More than 50% of ride-hailing trips taken by surveyed riders in California replaced more sustainable forms of transportation, found a UC Davis study.| UC Davis
A brain-computer interface (BCI) developed by UC Davis Health accurately translates brain signals into speech. The device implanted in the brain of a man with ALS is the most accurate system of its kind.| UC Davis
Consumer demand is rising for all things avocado, including oil made from the fruit. Avocado oil is a great source of vitamins, minerals and the type of fats associated with reducing the risk of heart disease, stroke and diabetes. But according to new research from food science experts at the University of California, Davis, the vast majority of avocado oil sold in the U.S. is of poor quality, mislabeled or adulterated with other oils.| UC Davis
UC Davis Tahoe Environmental Research Center releases its annual Tahoe Clarity Report.| UC Davis
Discover the incredible benefits of moringa, a nutrient-packed plant that has the potential to address food security and fight chronic health conditions.| UC Davis
They may look like travel shampoo bottles and smell like bubblegum, but after a few hundred puffs, some disposable, electronic cigarettes and vape pods release higher amounts of toxic metals than older e-cigarettes and traditional cigarettes, according to a study from the University of California, Davis. For example, one of the disposable e-cigarettes studied released more lead during a day’s use than nearly 20 packs of traditional cigarettes.| UC Davis
Learn why UC Davis scientists say lab-grown or cultivated meat is likely worse for the climate than beef.| UC Davis
Cattle are the No. 1 agricultural source of greenhouse gasses worldwide. One cow belches 220 pounds of methane yearly. Fortunately, UC Davis has solutions.| UC Davis
UC Davis innovates to address the world’s most challenging problems and educates tomorrow’s leaders.| www.ucdavis.edu
A UC Davis study summarizing the 2020 California wildfire year said just over 9,900 wildfires burned 4.3 million acres in 2020. That's twice the previous record but only average compared to burn rates before Euro-American settlement. Fire severity is the far greater concern.| UC Davis
