An abundance of fresh fruits and vegetables are available from Colorado’s farmers’ markets, grocery stores and Community Supported Agriculture programs (CSAs). From the field to your kitchen, there are many opportunities for fruits and vegetables to pick up microorganisms as they are being harvested, packed, shipped, and displayed.| Extension
The average elevation in the state is above 6,800 feet; high intensity sunlight and generally low humidity, rapid and extreme weather fluctuations and diverse soil conditions all combine to challenge Colorado gardeners. We have the resources to help you be successful;| Extension
Drip irrigation technology uses a network of plastic pipes to carry a low flow of water under low pressure to plants. Water is applied much more slowly than with sprinkler irrigation.| Extension
A soil amendment is any material added to a soil to improve its physical properties, such as water retention, permeability, water infiltration, drainage, aeration and structure. The goal is to provide a better environment for roots.| Extension
