17 Best Wine Bars and Restaurants in Las Vegas | Eater Vegas
These 18 wine collections make for a perfect glass or two — or more| Eater Vegas
Bakeries in Las Vegas can take care of whatever sweet treat you might need. Find famous names such as Thomas Keller with his Bouchon Bakery, Buddy Valastro’s Carlo’s Bakery, and Dominique Ansel’s eponymous cafe on the Las Vegas Strip. Or find exceptionally laminated pastries baked fresh inside neighborhood bakeries. Here are the best bakeries all […]| Eater Vegas
Located on the western edge of Las Vegas, Downtown Summerlin offers 400 acres of shopping and dining. At the outdoor shopping center, which includes stores like Dillard’s, Alo Yoga, and Apple, find everything from a casual stop for technicolor bagels to a sleek steakhouse, and even an Airstream serving boba. The construction of the Vegas […]| Eater Vegas
Las Vegas offers no shortage of ways to part you from your money: It can feel impossible to even go outside without losing $100. In a city where every restaurant has a seafood tower, every bar offers bottle service, and an excellent steak can be found with the same frequency as a poker table, it […]| Eater Vegas
These 18 wine collections make for a perfect glass or two — or more| Eater Vegas
The creators of Absinthe and Diner Ross are back with a new experience that blends an Italian prix fixe menu with jaw-dropping circus acts, all wrapped up in the context of an over-the-top dinner party. The post Spiegelworld Launches a New Circus-Style Dinner Show in Las Vegas appeared first on Spiegelworld.| Spiegelworld
It’s all groovy and gravy| Eater Vegas
With casual lunch buffets and sleek sit-down restaurants, Las Vegas has superlative options for butter chicken, saffron-scented rice, and cool mango lassis. Some restaurants offer charred naan stuffed with lamb and bubbly cocktails made with saffron-infused Lillet Blanc. Casual lunch buffets serve up shrimp tikka masala and vegetarian paneer chili. And others open as early […]| Eater Vegas
This round-up of essential restaurants looks away from the neon lights of the Strip to highlight the chefs and restaurants who provide specific culinary traditions, memorable hospitality experiences, and compelling food in the areas where Las Vegas locals actually live. The list spans myriad cuisines and price points, recognizes accomplished chefs who have become stars […]| Eater Vegas
The group behind Carbone — home of the famous spicy rigatoni vodka and one of Las Vegas’s toughest reservations — is opening a new seafood restaurant at the Bellagio this fall. Carbone Riviera will debut on November 7 in the former Picasso space with a dining room overlooking Bellagio’s iconic fountains; reservations will be available […]| Eater Vegas
Welcome to the Eater 38, the answer to any question that begins, “Can you recommend a restaurant?” This group of essential restaurants covers the entire city, spans myriad cuisines and price points, and collectively satisfies all dining needs, from where to go for a reliable quick bite to Las Vegas’s best splurge meal. Each quarter, […]| Eater Vegas
Michelin-starred Korean barbecue restaurant Cote is finally making its Las Vegas debut. After much anticipation, the restaurant from Simon Kim and his restaurant group, Gracious Hospitality Management, opens Saturday, October 4, in the waterfall atrium in the Venetian. Kim is also behind New York’s wildly popular Korean fried chicken joint Coqodaq. Kim opened the first […]| Eater Vegas
Boa Steakhouse will open at the Venetian on October 17| Eater Vegas
More often than not, tipsters, readers, friends, and family of Eater editors have one question: Where should I eat right now? Restaurant obsessives want to know what’s new, and what’s hot. And while the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of […]| Eater Vegas
A celebrity chef Italian restaurant, a swanky steakhouse, and more openings to know this month| Eater Vegas
Food news and dining guides for Las Vegas, Nevada.| Eater Vegas
Food news and dining guides for Las Vegas, Nevada.| Eater Vegas
50 seats and no fourth wall| Eater Vegas
Plus, Las Vegas hosts a women’s hospitality conference and another Summerlin restaurant opens in Henderson| Eater Vegas
And the resort is making way for a Michelin-awarded chef| Eater Vegas
Blue lobsters and dry-aged branzino anchor this Mediterranean stunner in the former Lakeside space| Eater Vegas
Wine pairings, a comedy night, and Derby days light up May in Las Vegas| Eater Vegas
Star bartender Juyoung Kang steps behind the bar to pour unique cocktails in a maximalist new lounge| Eater Vegas
From quick breakfast bites before hitting the trail to sunset dinner spots| Eater Vegas
Like hermit crabs queueing to move into new shells, Esther’s Kitchen and three successive restaurants are readying to open| Eater Vegas
