The drinking scene in Las Vegas is an ever-evolving beast, which is why this cocktail heatmap, updated regularly with the newest, most interesting spots, is an essential tool for any seasoned drinker. For a list of tried-and-true cocktails in Vegas, check out the best bar list. And those hankering for a craft beer should take […]| Eater Vegas
Yes, diners can blow $55 on a steak, shell out $100 on a seafood tower, or dole out $250 on a tasting menu. But sometimes an affordable taco, a slice of pizza, or comfort foods like steak and eggs, or even prime rib, really hit the spot. Look no further than this list of best […]| Eater Vegas
Las Vegas started as a cowboy town. When the Hoover Dam was built, it became a gambling destination — not long after, the general tourist crowds followed. The dining scene too has grown from afterthought coffee shops and loss-leader buffets to celebrity chef-helmed meccas and so-called “Gourmet Rooms.” Today, Las Vegas covers just about every […]| Eater Vegas
Las Vegas offers no shortage of ways to part you from your money: It can feel impossible to even go outside without losing $100. In a city where every restaurant has a seafood tower, every bar offers bottle service, and an excellent steak can be found with the same frequency as a poker table, it […]| Eater Vegas
Las Vegas went from promising rookie to big-league sports town faster than a Formula 1 car speeding down the neon-lit Strip. Now, it’s a full-throttle professional sports city. The Vegas Golden Knights raised the Stanley Cup in their sixth season, and the WNBA’s Las Vegas Aces won back-to-back championships in 2022 and 2023. And in […]| Eater Vegas
More often than not, tipsters, readers, friends, and family of Eater editors have one question: Where should I eat right now? Restaurant obsessives want to know what’s new, and what’s hot. And while the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of […]| Eater Vegas
From lavish casino dining rooms to no-frills parlors with rolling pushcarts, Las Vegas is packed with stellar spots for dim sum. Slurp har gow at longtime local favorite Orchids Garden, dig into fluffy steamed bao at California import Palette Tea Lounge, or try a sleek, modern dim sum experience on the Strip.Some of these picks […]| Eater Vegas
A two-Michelin-starred restaurant out of London is landing on the Las Vegas Strip, bringing upscale Indian dining to the Aria Resort and Casino. Gymkhana will debut this fall with a design inspired by Indian social clubs, chaat-style sharing plates, and the refined cooking that made it one of London’s most sought-after reservations. In London, Gymkhana […]| Eater Vegas
On Monday, August 4, a car crashed into the side of iconic Las Vegas Dive Bar Dino’s Lounge, which has been open since 1962 and is a reliable haunt for locals. According to 8 News Now, four people were inside the car at the time of the accident. Owner Kristin Bartolo told 8 News Now […]| Eater Vegas
A celebrity chef Italian restaurant, a swanky steakhouse, and more openings to know this month| Eater Vegas
Food news and dining guides for Las Vegas, Nevada.| Eater Vegas
Food news and dining guides for Las Vegas, Nevada.| Eater Vegas
For bowls loaded with crunchy cool vegetables| Eater Vegas
50 seats and no fourth wall| Eater Vegas
Delicious, convenient food that’s made to travel well — all without ever leaving the couch| Eater Vegas
Keep family, friends, and even yourself entertained during the holidays in Las Vegas| Eater Vegas
Plus, Las Vegas hosts a women’s hospitality conference and another Summerlin restaurant opens in Henderson| Eater Vegas
And the resort is making way for a Michelin-awarded chef| Eater Vegas
Blue lobsters and dry-aged branzino anchor this Mediterranean stunner in the former Lakeside space| Eater Vegas
Wine pairings, a comedy night, and Derby days light up May in Las Vegas| Eater Vegas
Star bartender Juyoung Kang steps behind the bar to pour unique cocktails in a maximalist new lounge| Eater Vegas
From quick breakfast bites before hitting the trail to sunset dinner spots| Eater Vegas
Like hermit crabs queueing to move into new shells, Esther’s Kitchen and three successive restaurants are readying to open| Eater Vegas