Hungarian Paprika Potatoes (Paprikás Krumpli) is a one-pot dish that turns simple, everyday ingredients like potatoes, paprika, and onions into a flavor-packed plate. Whether you serve it on its own or as a side dish, it's proof that comfort food does not need to be complicated!| Food and Journeys®
Italian Chickpea Soup with Pasta is a hearty, flavorful one-pot meal that’s easy to make and packed with wholesome ingredients. With tender pasta and nutty chickpeas, it’s perfect for cozy dinners, family meals, or a taste of rustic Italian cooking in your own home! This is the soup that my mother-in-law (in Central Italy) makes the... Read More The post Italian Chickpea Soup (with Pasta) appeared first on Food and Journeys®.| Food and Journeys®
Filipino Chicken Macaroni Salad is a creamy, sweet, and savory favorite loved at holiday tables and family gatherings. With tender chicken, vegetables, and perfectly cooked macaroni, it’s a classic Filipino dish you’ll want to try anytime! This Filipino-style chicken salad with macaroni has been a staple on Filipino holiday tables for generations. It’s more than... Read More The post Filipino Chicken Macaroni Salad appeared first on Food and Journeys®.| Food and Journeys®
German Cucumber Salad (Gurkensalat). is a popular dish in all regions of Germany. It’s delicious, light, and refreshing, and it comes in a tangy vinegar or creamy dressing variety — a true staple in every German table! Locally known as ‘gurkensalat,’ German cucumber salad is crisp, cool, and absolutely refreshing; perfect for warmer days or for... Read More The post German Cucumber Salad (Gurkensalat) appeared first on Food and Journeys®.| Food and Journeys®
Tabbouli is a fresh, light, and delicious dish that you can easily add to your table! It’s a traditional Lebanese salad that’s made of herbs, bulgur, tomatoes, lemon juice, and olive oil — perfect as part of a mezze spread or as a refreshing side dish! What makes tabbouli so special is its balance: the herbs bring... Read More The post Tabbouli appeared first on Food and Journeys®.| Food and Journeys®
Mexican Yellow Rice is fluffy, packed with flavor, and made with simple yet delicious ingredients. It’s a delightful classic that brings warmth and richness to every bite. The perfect side dish for just about any meal! Yellow rice is a staple in many Mexican households. Why? Because it’s the perfect companion to enchiladas, grilled meat, or beans —... Read More The post Mexican Yellow Rice (Arroz Amarillo) appeared first on Food and Journeys®.| Food and Journeys®
Baba ganoush is a classic Lebanese dip that’s smoky, creamy, and absolutely delicious! Made from roasted eggplants, this easy homemade dish is perfect for mezze platters, appetizers, or just plain snacking — simple ingredients, but authentic Lebanese flavors! While the baba ganoush that we know nowadays is mostly attributed to Lebanon, this beloved dish also has... Read More The post Traditional Baba Ganoush appeared first on Food and Journeys®.| Food and Journeys®
French Vegetable Tart is not just an ordinary savory tart. It’s creamy, light, and delicate — a balance that’s quintessentially French in every bite! Excellent for brunch, lunch, or light dinner! This vegetable tart can serve as a starter, a side dish, or a main course for a light lunch, accompanied by salad. It’s got creamy filling... Read More The post French Vegetable Tart appeared first on Food and Journeys®.| Food and Journeys®
Ginisang Munggo (Filipino Mung Bean Soup) is a beloved staple in many Filipino households. It’s a delicious and humble soup that reflects the simplicity of Filipino cuisine. Serve it with a bowl of steamed white rice, and you’ll surely ask for seconds! Ginisang munggo with pork and chicharon — this recipe is how my mom had always... Read More The post Ginisang Munggo (Filipino Mung Bean Soup) appeared first on Food and Journeys®.| Food and Journeys®
Lebanese Lentil Salad delivers a perfect combo of fresh, citrus, and herbal flavors in every bite! It combines green lentils, cucumbers, tomatoes, and fresh herbs with a refreshing lemony dressing, all tossed together to make an excellent dish! Lebanese lentil salad is a common dish in most Lebanese homes, whether as part of a mezze... Read More The post Lebanese Lentil Salad appeared first on Food and Journeys®.| Food and Journeys®
English Celery Soup is a delicate, deliciously creamy soup perfect for cooler months. Best served warm, it's an excellent way to start your meal — absolutely yummy!| Food and Journeys®
A food blog that serves traditional and easy international recipes from around the world. Experience delectable world cuisines without leaving your kitchen!| Food and Journeys®
Arroz de Tomate is a traditional tomato and rice dish from Portugal. Deliciously packed with flavors and ready for serving in thirty minutes, this Portuguese Tomato Rice recipe is always a winner! Try it for tomorrow night!| Food and Journeys®
Alsatian Apple Tart is a light and delicate dessert from the northern region of France. It combines thinly sliced apples with creamy custard and a buttery crust. It is so simple yet so delicious --- excellent for any occasion!| Food and Journeys®
Have you tried making homemade breadcrumbs yet? Give it a try now. It's so quick and simple to prepare from scratch --- you'll wonder why you have not done so earlier!| Food and Journeys®
Pancit Canton is one of the most popular stir-fried noodle dishes in the Philippines! Deliciously made with wheat noodles, it's also a typical mix of meats, seafood, and vegetables—a flavor-packed meal on one plate!| Food and Journeys®
Are you looking for international dishes to make at home? This list of food recipes from around the world is an excellent place to start!| Food and Journeys®
You don't need meat to prepare a delicious and mouthwatering serving of pasta. If you don't believe me, then you haven't tried the traditional Pasta alla Norma --- a popular pasta dish from Sicily that combines eggplant and tomato sauce. Simply delicious!| Food and Journeys®
Interested to know about the content creator behind Food and Journeys? You got all the details here!| Food and Journeys®
Tortang Giniling is a popular main dish from the Philippines. Similar to a ground pork omelette with potatoes, it's excellent with steamed white rice— an absolutely delicious pairing!| Food and Journeys®
Pork Giniling with Quail Eggs is a popular Filipino dish you can easily make at home! Ground pork meat and vegetables with a flavor-packed tomato sauce --- discover why it's excellent for dinner!| Food and Journeys®
