This marble cake is your next go-to crowd pleaser! Vanilla pound cake batter is swirled with a rich chocolate batter for the most perfectly dense (in a good way!) marble cake with the most amazing texture. Made in a loaf pan, this marble cake not only looks impressive, but keeps well and is great to make ahead.| Cloudy Kitchen
The Ultimate Guide to making Perfect Chocolate Chip Cookies. These cookies are crispy on the edges and soft in the middle, and are finished up with a heavy dose of flaky sea salt.| Cloudy Kitchen
Erin Clarkson is the founder of Cloudy Kitchen - she trained as a geologist but later found herself in the world of food. Erin currently lives in New Zealand after having spent the last seven| Cloudy Kitchen
Super quick Brownie Frosting comes together in less than five minutes with only four ingredients. It is the perfect frosting for brownies!| Cloudy Kitchen
This easy brownie recipe makes the perfect fudgy brownies. Homemade brownies have a crinkly brownie top, and can be made in under an hour.| Cloudy Kitchen
These easy Mini Brownie Bites are quick to make and come together all in one pot! They are fudgy and perfect if you are an edge brownie person - they have a gooey fudgy inside and a chewy outer. I tested this recipe over 20 times to get them just right. Read my post to learn all about how to make these bite-sized brownies!| Cloudy Kitchen
I often get asked for recommendations for my favorite gadgets, ingredient brands, and knick-knacks so I have compiled a list of my very favorite things here. Note that some of these links are affiliate links| Cloudy Kitchen
This easy sugar cookie recipe is made with basic ingredients and is easy to roll out to make cut-out sugar cookies of any shape.| Cloudy Kitchen
This post contains all the recipe notes that I have regarding my recipes, including all my tips and tricks!| Cloudy Kitchen
Hi there! I'm Erin Clarkson - I trained as a geologist but later found myself in the world of food. I currently live in New Zealand after having spent the last seven years in New| Cloudy Kitchen
Can I repost / republish your recipe or photo? If you would like to republish a recipe of mine, please feel free to do so by using one photo and a link back to the| Cloudy Kitchen
This is the butter cake recipe that I cannot stop making. A soft, tender butter cake, made with sour cream for moisture, with an impossibly light and fluffy crumb. I finish mine with sugar for a crunchy finish, but this cake is the perfect base recipe you will find yourself turning to again and again.... Read More The post The Butter Cake That I Can't Stop Making appeared first on Cloudy Kitchen.| Cloudy Kitchen
Did you grow up with those super nostalgic sweetened condensed milk cookies? Here's that recipe! Scaled up to use a whole can of condensed milk so there's no annoying leftovers, these condensed milk cookies are easy, can be made in bulk and easily frozen, and are just so good! This is a great egg-free cookie... Read More The post Grandma-Style Condensed Milk Cookies (Massive Batch) appeared first on Cloudy Kitchen.| Cloudy Kitchen
Meet your new favourite loaf cake: a soft, buttery lemon pound cake that goes ALL IN on lemon. I'm talking lemon zest in the batter, a lemon soak that's brushed on after baking, and a glossy lemon glaze that adds a bright punch of flavor (plus that perfect crackle on top!). The addition of sour... Read More The post The Lemon Pound Cake we can't stop eating appeared first on Cloudy Kitchen.| Cloudy Kitchen
Stop guessing ratios - I have the perfect ones for you! This simple lemon glaze can be made in 2 minutes and sets hard. It is perfect for cakes, cookies, loaf cakes, and pound cakes! Hi hi! I am just popping in to quickly share the recipe for my 2 ingredient lemon glaze with you!... Read More The post 2 Ingredient Lemon Glaze appeared first on Cloudy Kitchen.| Cloudy Kitchen
This vanilla pound cake recipe has been my back pocket recipe for years and I know it will be yours too! This buttery pound cake recipe makes the most amazing loaf cake with an incredibly lush, tight crumb, and can be made days in advance. Leave it plain or finish it with a lemon glaze,... Read More The post Super Lush Sour Cream Pound Cake (Loaf) appeared first on Cloudy Kitchen.| Cloudy Kitchen
These pinwheel cookies look fancy, but I promise with that my easy guide with a template will walk you through every step of the way. Chocolate and vanilla cookie doughs are rolled together to form a swirly pinwheel, then sliced and baked into the perfect festive cookies! Check out my step-by-step photos where I explain... Read More The post Super Cute Pinwheel Cookies (With Template!) appeared first on Cloudy Kitchen.| Cloudy Kitchen
These Linzer Cookies are super pretty, but also super easy to make - much easier than they look, I promise! They have a buttery almond shortbread, and you can fill them with whatever you like. Linzer cookies are the perfect holiday cookie addition to your lineup! Hi hi! I am just popping in to share... Read More The post Easier than they look Linzer Cookies (foolproof recipe) appeared first on Cloudy Kitchen.| Cloudy Kitchen
This easy rocky road has 5 ingredients and takes about 15 minutes to come together. It is a choose your own adventure no-bake treat - use the same mix-ins that I have (marshmallows, peanuts, and turkish delight), or mix it up based on your taste and what you have in the pantry - the options... Read More The post Throw Together Rocky Road (5 ingredients!) appeared first on Cloudy Kitchen.| Cloudy Kitchen
These soft and chewy Iced Oatmeal Cookies are filled with brown butter, cozy spices, and lots of oats for the most amazing texture. They bake up into perfect craggy cookies, which are then dipped into a quick icing glaze for a picture perfect iced oatmeal cookie!| Cloudy Kitchen
On Cloudy Kitchen, find hundreds of delicious baking and dessert recipes, including cakes, cookies, pies, bread and more. The recipes are accurate, well explained, and include helpful step-by-step instructions.| Cloudy Kitchen
These are a set of tools that we developed to help you scale recipes depending on the pan you have available, or to help scale a recipe up or down. There is also a hydration| Cloudy Kitchen
