Rhubarb and White Chocolate Blondies - Skandibaking
These rhubarb and white chocolate blondies are the perfect balance of sweet and sour, with a lovely fudgy, melt-in-your-mouth texture.| Skandibaking
Chocolate Chip and Walnut Blondies| skandibaking.com
These rhubarb and white chocolate blondies are the perfect balance of sweet and sour, with a lovely fudgy, melt-in-your-mouth texture.| Skandibaking
This tart is absurdly beautiful and delicious. A flaky chocolate crust topped with chocolate custard and fresh fruit - a certain showstopper!| Skandibaking
This chocolate cake is moist, fluffy, and very chocolatey - top it with a rich and decadent ganache and it's the perfect dessert!| Skandibaking
Browned butter, orange-flavored chocolate, orange zest, and delicious toffee make this one of our favorite brownies ever!| Skandibaking
Cherry, chocolate, and almond combine to create this beautiful fudgy masterpiece of a brownie! A simple and easy dessert any day of the week.| Skandibaking
These chocolate walnut blondies are dense and fudgy, packed with flavor. They're the perfect balance of sweet caramel and rich chocolate!| Skandibaking
Smørrebrød (Danish Open-faced Sandwiches)| skandibaking.com
These vibrantly purple pickled beets are so incredibly simple to make but add a fresh and fantastic flavor to any sandwich or salad!| Skandibaking
If you aren't familiar with rugbrød, or Danish rye bread, you're missing out! We use this seedy bread for open-faced sandwiches (smørrebrød).| Skandibaking
A homemade remoulade recipe if you've been missing this classic Danish condiment - tangy, creamy, and a little sweet, it's the perfect sauce!| Skandibaking
Smørrebrød is, in fact, the national dish of Denmark! Today, we have chosen to highlight nine of our favorite smørrebrød!| Skandibaking
This smooth and savory liver pate is one of our favorite toppings for a delicious Danish open-faced sandwich!| Skandibaking
These pan-fried Danish meatballs are simple to put together and make a really hearty, filling, and delicious meal!| Skandibaking
These pizza snails are the perfect combination of an American-style pepperoni pizza and Danish snail-shaped pastries!| Skandibaking
A delicious loaf of bread inspired by some of our favorite Mediterranean flavors but embracing the true idea of "hyggebrød"!| Skandibaking
This lunch time classic chicken salad is sure to be a hit as the weather warms up - creamy, fresh, and flavorful with added curry powder!| Skandibaking
These crispy potato waffles are a savory twist on classic Norwegian heart-shaped waffles. Top with whatever you like and enjoy!| Skandibaking
These ham and cheese crescent rolls have a classic filling surrounded by a delicious and fluffy dough, creating an irresistible pastry!| Skandibaking
Danish vandbakkelser are puffs of choux pastry, usually cut in half and filled with kagecreme (pastry cream) or whipped cream, and jam.| Skandibaking
Spandauer are a very popular Danish pastry, and you can find multiple kinds of spandauer in every bakery in Denmark!| Skandibaking
Not a birthday goes by in our house without one of these cakes! This layered birthday cake is a treat for all ages.| Skandibaking
These blueberry buns are sweet, fluffy, fresh, and just so delicious. And best of all, the filling stays put and doesn't ooze out!| Skandibaking
Franske vafler inspiration You may be reading the name of this recipe and wondering: what are “franske vafler?” Well, don’t worry. We have an entire other blog and recipe post sharing that information! You can find our franske vafler recipe here. But the short answer is that they’re cookies rolled in sugar that are filled ... The post Salted Caramel and Cinnamon “Franske Vafler” (Sandwich Cookies) appeared first on Skandibaking.| Skandibaking
We've got another travel guide to a new city for you today - this time, we're talking about Aarhus, Denmark! The post Weekend Itinerary: Travel to Aarhus, Denmark! appeared first on Skandibaking.| Skandibaking
A little guide on what to see and do if you're making a short trip to Fyn, Denmark! The post What to See and Do in Fyn, Denmark in Twenty Four Hours appeared first on Skandibaking.| Skandibaking
If you only have a short time in Copenhagen, here's an itinerary for a full day's walking tour of the city! The post Copenhagen: What to See in One Day in Denmark’s Capital City appeared first on Skandibaking.| Skandibaking
Denmark hosts some of Europe's most magnificent castles and palaces, each one with its own history and beautiful architecture. Whether you're specifically planning a Denmark castle tour or just looking for a day trip from Copenhagen, here are our five top picks! The post 5 Castles and Palaces You Should Visit in Denmark appeared first on Skandibaking.| Skandibaking
There’s no better feeling on those summer nights than enjoying dinner followed by a lovely summery dessert. So, here’s our list of our 5 favorite Scandinavian summer desserts! The post Scandinavian Summer Desserts: 5 Light and Fruity Recipes to Try appeared first on Skandibaking.| Skandibaking
Summer in a dessert: strawberry and meringue It’s June, and you’re trying to decide on a delicious dessert to make. It could be for a party, maybe for a gathering of friends, or just a treat for your family to enjoy after dinner. Either way, you want something reasonably simple to put together, refreshing, and ... The post Marengsroulade med jordbær (Strawberry Meringue Roulade) appeared first on Skandibaking.| Skandibaking
If you're looking for simple, fresh, and seasonal recipes to enjoy, check out our list of favorite savory summer recipes from our blog.| Skandibaking
Smuldrekage med jordbær og rabarber (Strawberry Rhubarb Crisp)| skandibaking.com
There is just nothing better than the combo of sweet, juicy strawberry and tangy, sour rhubarb in the summertime!| Skandibaking
Make your pie dough by combining flour, salt, sugar in either a mixing bowl or a food processor. Add your butter either by hand (crumbling the cold butter into the flour until it your butter is broken down into smaller than pea sizexchunks or it resembles sand) or in the food processor (add your butter and pulse until the mixture resembles sand).| skandibaking.com
Rabarbersnitter (Rhubarb Slices)| skandibaking.com
Rabarberkage (Rhubarb Cake)| skandibaking.com
Hindbærsnitter (Raspberry Bars)| skandibaking.com
This variation on our original hindbærsnitter recipe is easy to whip up and makes a fantastic dessert or snack!| Skandibaking
Check out our recipe for a perfectly balanced raspberry jam - it's just the right amount of sweet and tart!| Skandibaking
A refreshing summer pasta salad perfect for the BBQ table or your midsummer feast, with a creamy pesto dressing that is just so delicious.| Skandibaking
Smørrebrød (Danish open-faced sandwich), consists of a base of rye bread, a main component, and garnishes to create the perfect balanced bite!| Skandibaking
This pastry cream is smooth and delicious with a hint of vanilla. It's very easy to make, and tastes a lot better than anything store-bought!| Skandibaking
A beautiful combination of sweet and tangy strawberries and rhubarb is paired with a nutty and crunchy crisp topping - you can't go wrong!| Skandibaking
This pie is tart and delicious, with a lovely rhubarb flavor that is perfect for summer! Serve with whipped cream, ice cream, or on its own!| Skandibaking
This pastry is both beautiful and delicious, with a shortcrust lattice over a tart rhubarb filling. Slice it up and share with your friends!| Skandibaking
A delicious, fluffy rhubarb cake is absolutely perfect for the spring or summer months; it strikes the balance between tart and sweet!| Skandibaking
This dessert can best be described as a gourmet pop-tart. They're one of our faves, with layers of shortcrust pastry and tart raspberry jam!| Skandibaking
When rhubarb is in season, we love using the tangy and sour stalks in our desserts. Here are our best rhubarb recipes from the blog!| Skandibaking
We want to share some of the fun Easter traditions that we have in Denmark - maybe you can even incorporate one into your Easter this year!| Skandibaking
These crescent-shaped pastries are delicious - fluffy, pillowy soft, sweet and buttery, with a rhubarb filling that packs a flavor punch!| Skandibaking
These crescent-shaped pastries, similar to a custard bun, are made with a fluffy dough and filled with smooth vanilla pastry cream!| Skandibaking
This classic flavor combination gets a twist with a zingy lemon curd and sweet buttercream, resulting in an irresistibly tasty cupcake!| Skandibaking
These showstopping desserts are perfectly balanced with a sweet meringue base, tart lemon curd, blueberry compote, and fluffy whipped cream!| Skandibaking
This roulade consists of a fluffy and airy fatless sponge rolled up with super tart lemon curd and sweet whipped cream.| Skandibaking
This tangy and delicious lemon curd will give a zing to any baked good, whether it's a cake, pastry, or pavlova!| Skandibaking
Since Easter is coming up at the end of this month, we wanted to share with you some Scandinavian Easter food staples!| Skandibaking
