One Pot Succulent Beef and Creamy Potatoes - Craving Tasty
Beef and Potatoes made with beef chuck and creamy Little Yellows potatoes, so tender and succulent that everything melts in your mouth.| Craving Tasty
Beef and Potatoes made with beef chuck and creamy Little Yellows potatoes, so tender and succulent that everything melts in your mouth.| Craving Tasty
I love everything extra crispy, like extra crispy chicken wings, extra crispy chicken thighs, or extra crispy chicken drumsticks. Today, meet my extra crispy eggplant fries. Yes, these are really extra crispy, I guarantee it. Super crispy on the outside and very soft and creamy on the inside. These little morsels are divine. No other... Read On → The post Extra Crispy Eggplant Fries appeared first on Craving Tasty.| Craving Tasty
Stuffed tomatoes and other vegetables like onions are more of a fall dish, but I love this dish made in summer. I like stuffed tomatoes and onions made with locally grown heirloom tomatoes and onions. They pack so much flavor! Nothing beats the taste of tomatoes ripened in the heat of the summer. Stuffed with... Read On → The post Stuffed Tomatoes & Onions with Ancient Grains appeared first on Craving Tasty.| Craving Tasty
Making a succulent pork loin roast on a stovetop isn't easy, but this recipe is a great example of how it can be done. It's relatively easy to make and doesn't take too long, making it a good option even for a weekday dinner. The pork always comes out exceptionally moist and fork-tender. I cook... Read On → The post Stovetop Pork Loin In White Wine Sauce appeared first on Craving Tasty.| Craving Tasty
Turkey quiche - with a delicious crispy crust and a creamy, cheesy filling full of turkey meat - is one of my favorite ways to use up any leftover turkey. In the fridge, turkey meat, being very lean, quickly loses any moisture it had left in it after roasting. Inside the quiche, however, the quickly... Read On → The post Leftover Turkey Quiche appeared first on Craving Tasty.| Craving Tasty
Tan tan ramen is my recent addiction. I love this soup! But it proved challenging to make it perfect for my taste. The first attempts using various recipes produced soup that was too spicy for my Western palate and/or tasted inauthentic and dull. I experimented a lot and came up with a version of tan... Read On → The post Tan Tan Ramen - A much Improved Version appeared first on Craving Tasty.| Craving Tasty
There are many ways to make roasted turkey, but there is only one way we love it in our family. We inject the turkey with garlic and herb-infused butter and rub it with a garlic, herb, salt, and pepper mix. My daughter, who usually doesn't even like turkey, loves this one. The meat is buttery,... Read On → The post Roasted Turkey Injected with Garlic & Herb-Infused Butter appeared first on Craving Tasty.| Craving Tasty
This fried eggplant seasoned with sweet chili sauce and served with green bell peppers and cherry tomatoes became a huge hit this summer in our house. The texture of fried eggplant is soft and creamy. It pairs very well with the crunchy peppers and firm cherry tomatoes. This is an excellent appetizer and or a... Read On → The post Fried Eggplant (Served with Fresh Peppers & Cherry Tomatoes) appeared first on Craving Tasty.| Craving Tasty
For all of us air fryer lovers, there is an awesome piece of news: you CAN make fantastic, delicious focaccia bread in an air fryer. That's right, air fryer focaccia bread CAN be so good that it's hard to believe that it was not baked in an oven. I love my artisanal oven-baked focaccia, but... Read On → The post Air Fryer Focaccia Bread appeared first on Craving Tasty.| Craving Tasty
What the heck is Cowboy Cannoli? I bet you've never heard of those. These savory bacon cannoli are made with crispy bacon shells and filled with whipped ricotta cheese. I could have gone with the usual American cream cheese filling, but I wanted to retain something from the original Italian cannoli. I garnish them with... Read On → The post Cowboy Cannoli (Savory Bacon Cannoli) appeared first on Craving Tasty.| Craving Tasty
I've been using this beef meatball recipe for years and while I tried many other recipes, I keep coming back to this one. There isn't a better ground beef meatball for me. I love the fresh herbs in it - I use a combination of sage, basil, parsley, scallions, cilantro, oregano, marjoram - they all... Read On → The post Beef Meatballs appeared first on Craving Tasty.| Craving Tasty
Creamy, zesty, delicious Southern potato salad made with potatoes, hard-boiled eggs and dressed in mayo-mustard-pickle dressing. Perfect for barbecue and other meats. The farther south you go, the less potato salads are dominated by mayo, sugar, vinegar and celery and more by mustard and pickles. South is big on barbecue, which is rich and comforting....Read On →| Craving Tasty
As simple, yet scrumptious stuffed pepper soup made in a traditional Uzbek way with a few twists. Robust flavor with a sweet and tangy taste.| Craving Tasty
