Inside Downtown D.C.’s Daring New Omakase Room | Eater DC
Globe-trotting chef Tadayoshi Motoa plants roots in D.C. to throw a twice-a-night dinner show| Eater DC
How much more can the D.C. restaurant industry take? Back in August, President Donald Trump’s unprecedented move to deploy the National Guard as part of a so-called crime crackdown turned off diners during an already sluggish month for sales. And now, a government shutdown going on day three is the latest blow to restaurants that […]| Eater DC
Spanning 105 miles and offering some of the most breathtaking views in rural Virginia, Skyline Drive is dotted with 75 overlooks and access to 500 miles of hiking trails, including parts of the Appalachian Trail. With fall foliage in full swing, October is one of the most popular times to visit this iconic pass of the Blue […]| Eater DC
With its window-lined dining room, serene koi pond at the entrance, dramatic artwork, and contemporary chandeliers, 2941 Restaurant makes a stunning impression, even from its less-than-glamorous location hidden within a Falls Church office park. What to order Best for Classy date nights (there’s no official “jackets required” code, but patrons tend to dress up here); […]| Eater DC
Hush Harbor, a month-old bar in H Street’s former Hill Prince space, has gotten a lot of publicity focused on its unusual no-phones policy, but from the affordable menu to a cozy redesign, owner and chef Rock Harper is especially focused on intentionally creating connections within the small watering hole (1337 H Street NE). That […]| Eater DC
More details are emerging about high-profile replacement to Philotimo, chef Nick Stefanelli’s Greek showpiece that closed in 2024 after a short run. The prominent, 10,000-square-foot Midtown Center corner will bounce back to life with live-fire cooking and DJs spinning nightly (1100 15th Street NW). Billed as “a luxe ode to island ingredients and flavors,” newly […]| Eater DC
From upscale cuisine and creative cocktails to for-sale fashion and grooming— all in one sleek setting — Adams Morgan-born Manifest’s second, much-larger location debuts across town on Tuesday, September 30, creating a cultural hub in NoMa for Washingtonians to connect over identity and community. There’s something for everyone at Manifest 002, which has already attracted […]| Eater DC
Capitol Hill’s Pascual, a 2024 Eater Best New Restaurant, has been a darling of D.C.’s Mexican restaurant scene since its February 2024 debut. Here, chef Isabel Coss offers a personal exploration of cooking rooted in her Mexico City hometown (732 Maryland Avenue NE). What to order Insider tip Go in knowing that you want to […]| Eater DC
Globe-trotting chef Tadayoshi Motoa plants roots in D.C. to throw a twice-a-night dinner show| Eater DC
We’re finally through the hottest summer days, and it’s time to bask in the balmy weather of early fall in D.C. Between apple-picking and pumpkin patch trips out of the city, be sure to check out these cozy pop-ups featuring peanut butter-flavored burgers and cocktails, sushi-making classes, and plenty of delicious Hispanic Heritage Month celebrations. […]| Eater DC
The rare dinnertime appearance is causing aftershocks| Eater DC
Ramen, scallops, corn ice cream, and more| Eater DC
Flowers, wood-fired steaks, and gin collide at Georgetown’s new Florería Atlántico and Brasero Atlántico| Eater DC
Feast on crab cakes, clams, oysters, and more| Eater DC
Enjoy half-smokes, Michelin-starred catfish sandwiches, and more| Eater DC
Sit and stay at one of these pup-approved places| Eater DC
Local smoothie company South Block was the sleeper hit of yesterday’s congressional circus| Eater DC
Where to feast on spicy stews, lentils, and spongy injera| Eater DC
D.C.-based Knightsbridge Restaurant Group is under fire for various workplace ethics allegations| Eater DC
Starr counters by saying his group is committed to "fostering a respectful, fair workplace environment"| Eater DC
Plus, a darts-throwing destination, Italian reboot, barbecue counter, panda-themed bar, and more area arrivals to note| Eater DC
Where to find dosas, whole lobster, luxurious meats, and more| Eater DC
Inside celebrity chef Edward Lee’s groundbreaking restaurant in the Union Market district| Eater DC
Restaurateur Ashok Bajaj continues to bank on suburban outskirts of D.C.| Eater DC
Politicos use these private passages to get in and out of dinner| Eater DC
Consider these extended, late-night, and weekend discounts| Eater DC
Options for costume contests, murder mystery parties, and seasonal cocktails all month long| Eater DC
Try tortillas topped with tilapia, carnitas, chicken tinga, and more| Eater DC
Fresh picks around town for egg-topped pizzas, carrot brioche French toast, and more| Eater DC
Fresh destinations for rooftop views, discount dumplings, tacos and tequila, and more| Eater DC
The Northwest strip welcomes a family-friendly hangout for hefty handhelds and ube ice cream on Wednesday, March 6| Eater DC
The essential restaurants that define the nation’s capital, according to Eater editors| Eater DC
