500 gr - 1.1 lb - Real Italian pasta at its best: 100% Italian Semola; cut with a bronze die; dried for at least 2 days. This is spaghetti’s thicker cous| Gustiamo Italy's Best Foods
anchovy acciughe alici tinned fish sardines extra virgin olive oil preserved fish| Gustiamo Italy's Best Foods
Small, red, and with a satisfyingly crunchy texture. In the jar, the EVOO becomes naturally infused with the flavor of the peperoncini.| Gustiamo Italy's Best Foods
What makes a real San Marzano Tomato? The label, wording and logos, their shape, texture, and color, aroma, and origin define authentic San Marzano Tomatoes.| Gustiblog | The GustiBlog
400 gr - 14.1 oz - The real deal, the king of tomatoes. 100% grown, cultivated, and picked by hand in the Agro Sarnese Nocerino by the farmers of Danicoop.| Gustiamo Italy's Best Foods