Blueberry muffins are perfect for breakfast or brunch any time of the year. Filled with plump, ripe blueberries and topped with a crumbly, buttery streusel.| Renee Nicole's Kitchen
Juicy grilled chicken meets fresh basil pesto for a quick, flavorful summer meal—ready in less time than choosing takeout! The post 20-Minute Grilled Basil Pesto Chicken with Charred Tomatoes and Avocado appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Hosting your first Christmas cookie exchange? Don’t worry—it’s easier (and way more fun) than you... The post How to Host a Fun and Festive Christmas Cookie Exchange appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Turkey Day is just around the corner, and if you are like most Americans, you’ve... The post 3 Easy Ways to Safely Thaw a Turkey appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Explore the diverse types of cream used in modern recipes, each with unique characteristics and the ability to enhance your recipe results. The post 8 Types of Cream and When to Use Them appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
What happens when you run out of lemon juice? We cover 12 lemon juice substitutes to keep you cooking without running to the store. The post Out of Lemon Juice? Try One of These Swaps appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Uncover the best cutting board for your kitchen with this expert guide. Stay safe and efficient with the perfect choice for your needs. The post How to Choose the Perfect Cutting Board appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
A mint julep is a classic cocktail made from mint, sugar, bourbon, and crushed ice. It’s the official drink for the Kentucky Derby, which is why traditionalists use only Kentucky bourbon in their mint juleps. The post What Is a Mint Julep? appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
This easy mint julep is made with mint-infused simple syrup. It's a bourbon cocktail that's ready in 3 minutes & perfect for serving a crowd. The post Easy Mint Julep with Mint Simple Syrup appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Brown sugar's rich caramel flavor is not just for sweets and desserts. Learn what it is and why it should be a staple in your kitchen pantry. The post Brown Sugar Is the Pantry Staple Every Kitchen Needs appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Crunchy, buttery nut-free brown sugar granola with cinnamon. Oven-baked and perfect for parfaits, snacks, or ice cream. Quick 10 minute prep! The post Buttery Nut-Free Brown Sugar Granola appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Uncover the secret to rich, flavorful dishes with roux. Learn to master this essential thickening agent and elevate your cooking skills. The post Perfecting The Roux To Become A Better Cook appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Embrace seasonal eating, support local farmers and reduce your carbon footprint. Learn how fresh flavors inspire mealtime variety year-round. The post How to Embrace Seasonal Eating from Garden to Table appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Rolled oat granola with maple syrup is an oven-baked granola with the perfect balance of sweet maple syrup and crunchy, baked rolled oats. The post Rolled Oat Granola with Maple Syrup appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Slice, dice, and chop like a pro! Master these basic knife cuts to elevate your culinary skills and become a more efficient home chef. The post Mastering Basic Knife Cuts for Better Cooking appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Discover the culinary world of oats. From instant breakfasts to hearty meals, explore the different types of oats and how to use them. The post From Steel-Cut to Instant: The Wonderful World of Oats appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
What is brown butter? Learn all about nutty, golden brown butter, how to make it, and how to use it to take your cooking to new heights. The post Guide to Brown Butter appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Learn how to reverse sear a steak like a pro with this comprehensive guide. Discover the best cuts, seasoning, cooking & serving techniques. The post The Reverse Sear: How to Upgrade Your Steak Game appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Unlock the sweet magic of caramelization and explore how this food science secret can transform your favorite dishes and desserts. The post Caramelization: The Science of Sugar and Heat appeared first on Renee Nicole's Kitchen.| Renee Nicole's Kitchen
Unlock food's hidden potential with these six powerful principles rooted in food science. Elevate your culinary creations today.rn| Renee Nicole's Kitchen
Welcome to Renee Nicole's Kitchen. Homemade recipes, tested kitchen tips, and seasonal ingredients crafted into delicious, from scratch meals.| Renee Nicole's Kitchen
Filet mignon with grilled onions and a fruity, herbal peach mango cilantro sauce. Delicious, impressive, and perfect for special occasions.| Renee Nicole's Kitchen
With oven roasted chicken, root vegetables, and a tarragon gravy in an all-butter pie crust, this homemade chicken pot pie is comfort food at it's finest.| Renee Nicole's Kitchen
Sweet, colorful heirloom carrots, honey-glazed and oven-roasted for a tender, flavorful bite. Perfect for sheet pan dinners or holiday meals.| Renee Nicole's Kitchen
Creamy balsamic chicken skillet: a made-from-scratch one pan dinner with caramelized onions, herbs, and chicken in a creamy balsamic sauce. Easy cooking, easy clean-up, and restaurant quality results.| Renee Nicole's Kitchen
Hello and welcome to my kitchen. Here you will find homemade from scratch recipes. See below for additional information on working with me.| Renee Nicole's Kitchen
Citrus Dream Tart will tantalize your taste buds with decadent layers of buttery shortbread, tart grapefruit blood orange curd, and toasted meringue.| Renee Nicole's Kitchen
Grilled Greek lemon chicken kabobs are packed with zesty flavors and easy to make in under an hour—perfect for any BBQ or family dinner!| Renee Nicole's Kitchen
This Christmas pavlova wreath is a fruity, melt-in-your-mouth dessert certain to wow your guests and make your holiday meal truly memorable.| Renee Nicole's Kitchen
Glazed strawberry brownies with strawberries with this easy recipe! A strawberry brownie recipe that you can make with frozen strawberries!| Renee Nicole's Kitchen
Master the art of onion cutting! Say goodbye to teary eyes and hello to perfectly diced and sliced onions with our expert tips.| Renee Nicole's Kitchen
Discover the ultimate guide to French, Swiss and Italian meringue types and techniques, plus lesser-known variations for home baking mastery.rn| Renee Nicole's Kitchen
Creamy tomato basil bisque is made on the stovetop with fresh tomatoes, basil, parmesan, and balsamic. A smooth and creamy tomato basil soup.| Renee Nicole's Kitchen
Deliciously easy bourbon butterscotch sauce. Rich buttery flavor with hints of oak & vanilla makes it the perfect compliment for your favorite fall treats.| Renee Nicole's Kitchen
Made with just 5 ingredients, this Vanilla Creme Brûlée recipe turns a fine dining dessert into one you can enjoy at home whenever you'd like. Just follow the tips and tricks in the post!| Renee Nicole's Kitchen
With only 3 ingredients—egg whites, sugar, and heavy cream—my version of pavlova has a crisp exterior and a chewy, marshmallow-like interior.| Renee Nicole's Kitchen
Raspberry mojito cocktail: delightfully refreshing summer cocktails with a hint of mint and lime. Make one serving or do a pitcher cocktail for a crowd. #oregonberries #raspberries #ad| Renee Nicole's Kitchen
