To freeze for later: Drop dough onto a baking sheet using a spoon, and cover with plastic wrap. Set the baking sheet into the freezer for 30 minutes to an hour, until solid. Transfer over to a large freezer-safe bag.| www.coinedcuisine.com
Coined Cuisine - Foodie with a Budget | Frugal, healthy, & delicious recipes that improve your kitchen confidence. For exclusive content, subscribe to www.coinedcuisine.com!| Pinterest
All about Shani, Coined Cuisine, and how to become a foodie on a budget. Get your tastebuds ready!| Coined Cuisine
Gone viral on IG, this healthy frozen yogurt bark will make you feel good about eating it for breakfast, snack, dessert, or whenever!| Coined Cuisine
