New to meal planning or strongly dislike it? I know how you feel! That's why I'm sharing my best simple tips for easing into the meal planning habit (I prefer weekly instead of monthly) so you can save money, stick to a budget, eat healthier & waste less food. Start with one thing and work up from there so you're not overwhelmed!| The Rising Spoon
Is your kitchen decently stocked with basic food ingredients? Then you're ready to make loads of pantry staples that will save you money and keep your family well-fed. I'm sharing 100+ homemade recipes for foods you likely already buy from the store, so pick a few of your favorites to DIY, and add them to your meal plan this week.| The Rising Spoon
Need some easy comfort food made with simple ingredients? Fix this Creamy One-Pot Spaghetti in only 45 minutes with onion, sweet bell pepper, garlic, ground Italian sausage, canned tomatoes, broth, canned coconut milk (or heavy cream) + dry spices. This recipe is super versatile, so use it as a template and grab what's on hand in your kitchen right now to save time & money. (dairy-free option)| The Rising Spoon
A super easy sheet pan dinner recipe with smoked sausage, potatoes & veggies. Prep the simple, budget-friendly ingredients in only 15 minutes, pop it in the oven & go relax for a bit. This is my go-to "lazy" meal when I'm feeling tired & hungry but want to eat something homemade & comforting without much work. (gluten-free, grain-free, dairy-free & whole30)| The Rising Spoon
In the mood for stick to your ribs comfort food? Fix this thick & hearty chicken pot pie in one skillet on the stovetop and while that's simmering away, bake a batch of quick & easy cheddar garlic drop biscuits to serve on top. The combo of creamy, veggie and chicken-laden sauce + buttery, flaky biscuits is heavenly! Keep this recipe in your back pocket for using up leftover cooked chicken, Thanksgiving turkey, or Easter ham when the weather's cold.| The Rising Spoon
Need an easy no-cook meal during the warmer months? Prep these sandwiches in 20 minutes and stick them in the fridge to "press" until you're ready to slice & eat. They make a simple lunch or dinner but are jam-packed with savory cold cuts, creamy cheese, briny olive tapenade, tangy pickled peppers, and peppery greens so you won't get bored. They're also excellent for picnics and day trips!| The Rising Spoon
A quick & easy 30-ish minute recipe for parmesan crusted chicken drizzled with a drool-worthy lemon garlic butter sauce. There are no breadcrumbs or mayo and it's baked instead of fried so you can focus on the butter sauce & side dishes while the oven does all the work. It's simple enough for a weeknight dinner and fancy enough for date night! (gluten-free, grain-free & low carb)| The Rising Spoon
A quick & easy recipe for spaghetti with lemon, olives & salami. Fix this on a busy weeknight when you need a comforting savory meal with little work!| The Rising Spoon
A simple recipe for a slightly spicy homemade taco seasoning mix made by blending dry spices from your kitchen pantry. Make your own to save money, cut down on sodium in pre-packaged brands, and avoid artificial ingredients! Adjust the heat level to your taste by reducing or increasing the amount of pepper.| The Rising Spoon
Learn how to make the easiest (10-minute prep) fall-off-the-bone slow cooker ribs that will have everyone licking their fingers & plates! This is the best method for fixing bbq ribs if you don't own a smoker or it's cold outside. Cook the ribs in as little as 4 hours using the high setting on your crock-pot. Use your favorite rack of ribs (spare, country style, baby back, beef) and barbecue sauce for an easy comforting meal any night of the week.| The Rising Spoon
An easy creamy chicken noodle soup recipe made on the stovetop using simple ingredients in about 90 minutes. This homemade soup uses a whole cooked rotisserie chicken, egg noodles, and fresh veggies + herbs, all of which add a ton of extra flavor. It's thick, hearty & cozy and really hits the spot when you have a comfort food craving or need a hot meal to warm your belly in cold weather. (Gluten-Free Option)| The Rising Spoon
