Another culinary darling has made its Georgetown debut. Hakan Ilhan's latest restaurant, Alara, opened Feb. 5 — but not after having a few private parties to| The Georgetowner
The Georgetowner got a chance to check out the new lunch menu at Georgetown’s elegant French restaurant, L’Avant-Garde, now helmed by Partner Chef Sébastien| The Georgetowner
Georgetown’s elegant French restaurant at 2915 M St. NW renews its commitment to an authentic French experience, partnering with chef Sébastien Giannini —| The Georgetowner
The Lululemon store at 3265 M St. NW is under renovation. Meanwhile, the business has moved temporarily to 3077 M St. in the closed Showfields space (before| The Georgetowner
Georgetown’s newest culinary star and Starr restaurant -- Osteria Mozza DC — will formally open on Sunday, Nov. 10.| The Georgetowner
Founded by Tamara Hill-Norton in Notting Hill in 1998, the business is named after a song by a British punk band and plans to open Nov. 15.| The Georgetowner
No, it’s not Red Lobster, it’s way beyond that. Still, L’Avant-Garde, Georgetown’s French gem at 2915 M St. NW, is all about the tasty marine crustacean this| The Georgetowner