How Long Does Guacamole Last? (+ Storage Tips) - Non-Guilty Pleasures
How long does guacamole last in the fridge, and what causes guac to turn brown? Find the best way to store homemade guacamole.| Non-Guilty Pleasures
How long does guacamole last in the fridge, and what causes guac to turn brown? Find the best way to store homemade guacamole.| Non-Guilty Pleasures
Avocado sushi rolls are vegan, gluten-free, and easy to make. Find detailed instructions for easy avocado hosomaki (thin rolls) at home.| Non-Guilty Pleasures
This quick and easy avocado green goddess dressing is vegan, whole30, low-carb and paleo. Serve it as a dipping sauce or salad dressing.| Non-Guilty Pleasures
A vegan kale quinoa chickpea salad with avocado and a zesty lemon dressing. Top with other plant-based ingredients to make it your own!| Non-Guilty Pleasures
Muhammara is a red pepper and walnut dip popular in Lebanese cuisine. This delicious Middle Eastern dip is ready in under ten minutes.| Non-Guilty Pleasures
A creamy labneh dip smothered in sweet and spicy cherry tomato sauce topped with crunchy pine nuts and earthy nigella seeds.| Non-Guilty Pleasures
A garlic-free hummus with canned or dried chickpeas. The recipe includes instant pot instructions and tips for the creamiest hummus ever.| Non-Guilty Pleasures
This chunky mango habanero salsa is sweet and spicy, and also vegan and gluten-free. And this no-cook salsa takes only 15 minutes to make!| Non-Guilty Pleasures
Harissa hummus is super creamy and flavourful with spicy and fragrant harissa paste. The easy recipe uses home-cooked or canned chickpeas.| Non-Guilty Pleasures
Read more about my Non-Guilty Pleasures food blog. See how it all started with a cookbook obsession and a love of vegetables.| Non-Guilty Pleasures
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Kenji is the former Culinary Director for Serious Eats and a current culinary consultant for the site. He is also a New York Times food columnist and the author of The Food Lab: Better Home Cooking Through Science.| Serious Eats
