Sourdough Cherry Scones With White Chocolate Chips| somebodyfeedseb.com
Packed with cherries and white chocolate chips, these Cherry White Chocolate Scones strike just the right balance between sweet and tart.| Somebody Feed Seb
This sourdough chocolate cake is rich, fudgy, and ultra-decadent—almost like a brownie. Made with sourdough discard and orange-infused olive oil, it’s a vegan sourdough cake that doesn’t hold back on flavor. Whether you're after a sourdough discard chocolate cake or exploring new sourdough desserts, this one delivers indulgence in every bite. A perfect recipe using sourdough starter for when you're craving something sweet, dark, and deeply satisfying. This sourdough chocolate cake is pr...| Somebody Feed Seb
This sourdough cherry almond focaccia is a show-stopping sweet bake that proves focaccia isn't just for savory flavors. Made with an overnight sourdough focaccia dough, this almond and cherry focaccia recipe using sourdough starter is soft, airy, and lightly crisped on the edges. Juicy cherries, toasted almonds, and a sprinkle of sugar make it the perfect dessert focaccia. If you're looking for sweet focaccia bread toppings or want to try a new twist on sourdough recipes, this sweet sourdough...| Somebody Feed Seb
Bright, zesty, and perfect with a cup of tea, these sourdough lemon scones with poppy seeds and lemon glaze are a delicious way to use up discard. They're tender, buttery, and finished with a tangy citrus glaze that brings it all together. If you're after sourdough discard lemon scones that feel bakery-worthy but come together easily, this is the recipe for you. These glazed scones are one of our favorite quick sourdough recipes—ideal for brunch or a sweet snack. Try these sourdough scones ...| Somebody Feed Seb
These lemon blueberry sourdough scones are bursting with juicy berries and zesty citrus, making them one of our favorite sourdough scones recipes. Whether you use frozen or fresh fruit, this easy sourdough discard recipe transforms leftovers into something special. Try these sourdough discard lemon blueberry scones for your next bake!| Somebody Feed Seb
This sourdough cherry tomato galette is the perfect way to celebrate summer’s bounty. Made with a flaky sourdough galette dough, it’s a rustic yet elegant dish that’s ideal for brunch, lunch, or a light dinner. Juicy cherry tomatoes shine in this savory galette, nestled into a golden crust made from sourdough discard galette pastry. Whether you're wondering what to do with cherry tomatoes or looking for new cherry tomato recipes, this is a must-try. It’s one of those galette recipes t...| Somebody Feed Seb
Crispy on the outside and tender on the inside, these sourdough zucchini fritters are a delicious way to use up extra starter. Perfect for summer, this zucchini fritters recipe combines freshly grated courgettes with sourdough discard for an irresistibly light and flavorful snack. Whether you call them courgette fritters or zucchini patties, they make a wonderful side dish or appetizer. Looking for a quick discard zucchini fritters recipe? This one is simple, versatile, and perfect for dippin...| Somebody Feed Seb
Sourdough Blondies are a great way to put discard to good use. These sourdough discard blondies bake up with a wonderfully chewy texture!| Somebody Feed Seb
Sourdough Discard—the by-product of feeding your starter is far too useful to simply discard! We discuss what it is, how to use and store it.| Somebody Feed Seb