Whenever I see chorizo in a recipe, my first thought is, “Yum!” But then my second thought is always, “Wait, what kind? Spanish or Mexican?” While they’re both delicious sausages, they’re both actually quite different, so here’s what you need to know! How it’s made and sold: Mexican chorizo is a spicy ground meat sausage that is most commonly sold fresh and uncooked, either loose or in a casing, although dried versions do exist.| Kitchn
Browse all of Girl Gone Gourmet recipes! View recipes by meal type, category, ingredient or season. I hope you find something new to try!| Girl Gone Gourmet
Bake up a batch of sweet and tangy raspberry muffins with this easy-to-follow recipe. Perfect for breakfast or a snack, they're sure to satisfy!| Girl Gone Gourmet
This chorizo potato frittata is great for breakfast, brunch, lunch, or dinner! Mexican chorizo, roasted potatoes, and cheddar cheese make a delicious frittata that's perfect for any time of day.| Girl Gone Gourmet
Easy to make breakfast sandwiches with bacon and creamy brie. Perfect for weekends or as an easy grab and go breakfast during the week.| Girl Gone Gourmet
This banana nut oatmeal is a delicious and hearty way to start the day. Plain old oatmeal gets dressed up with bananas, walnuts, and a little maple syrup. So good!| Girl Gone Gourmet
