At Chicago Steak Company, our goal is to make our steaks work for you in whatever ways you and your family want to enjoy them! We’re introducing you to a brand new way to enjoy our incredible filet mignon with… The post How to Sous Vide Filet Mignon appeared first on Steak University.| Steak University
Photo by Ted Eytan licensed under CC BY-SA 2.0 Flank steak is a popular cut of beef that is best known for its intense and rich flavors and tenderness. As a lean cut and excellent protein source, flank steak is| Steak University